Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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Olympia
Olympia Copper Cocktail Muddler
£6.98(£8.38 inc VAT)
The Olympia copper-plated cocktail muddler is a straightforward bar tool designed for crushing and combining cocktail ingredients — herbs, citrus, sugar, bitters — directly in the glass or tin. The copper-plated finish gives it a clean, professional appearance that sits comfortably on a well-presented back bar.
In a busy bar environment, muddlers take a fair amount of repeated use across a service. Metal construction holds up considerably better than wooden alternatives, which can absorb moisture over time, leading to warping, splitting, or harbouring bacteria in surface cracks. The textured end provides enough grip on ingredients to muddle effectively without requiring excessive force, which matters when you're running through a run of Mojitos or Caipirinhas at pace.
From a practical standpoint, there are a few operational advantages worth noting:
- Copper-plated finish resists the surface degradation common with raw wood
- Textured muddling end works across a range of ingredients — mint, lime, sugar, soft fruit
- Metal construction is easier to clean and sanitise consistently
- Lightweight build reduces hand fatigue during high-volume cocktail service
- Smooth upper section provides a comfortable, controlled grip
It is worth being aware that copper plating requires reasonable care — avoid abrasive cleaners that can wear the finish over time. This muddler is well suited to cocktail bars, hotel bars, and restaurant bar counters with a regular cocktail menu. For very high-volume venues or operators who prefer a heavier weighted muddler for technique reasons, a more substantial option may be worth considering.
If you're unsure which muddler suits your bar setup or you're equipping a bar from scratch, the team are happy to help you think it through.
Olympia
Olympia Copper Cocktail Muddler
£6.98(£8.38 inc VAT)
Notify me when back in stock
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Delivery Information
Most in-stock items arrive within 2 to 3 working days, larger items in 2 to 5 working days, and made-to-order items in 2 to 3 weeks. Standard delivery is £9.95 ex VAT, free on orders over £500 ex VAT.
See our Deliveries & Returns page for access requirements, Saturday and timed delivery, remote area surcharges, and how returns work.
Price Match
We check our prices every day to ensure we can bring you the best price possible. In the unlikely case that you have found a cheaper price then please contact us on sales@advantagecateringequipment.co.uk and we'll do our best to answer your query right away!
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The Olympia copper-plated cocktail muddler is a straightforward bar tool designed for crushing and combining cocktail ingredients — herbs, citrus, sugar, bitters — directly in the glass or tin. The copper-plated finish gives it a clean, professional appearance that sits comfortably on a well-presented back bar.
In a busy bar environment, muddlers take a fair amount of repeated use across a service. Metal construction holds up considerably better than wooden alternatives, which can absorb moisture over time, leading to warping, splitting, or harbouring bacteria in surface cracks. The textured end provides enough grip on ingredients to muddle effectively without requiring excessive force, which matters when you're running through a run of Mojitos or Caipirinhas at pace.
From a practical standpoint, there are a few operational advantages worth noting:
- Copper-plated finish resists the surface degradation common with raw wood
- Textured muddling end works across a range of ingredients — mint, lime, sugar, soft fruit
- Metal construction is easier to clean and sanitise consistently
- Lightweight build reduces hand fatigue during high-volume cocktail service
- Smooth upper section provides a comfortable, controlled grip
It is worth being aware that copper plating requires reasonable care — avoid abrasive cleaners that can wear the finish over time. This muddler is well suited to cocktail bars, hotel bars, and restaurant bar counters with a regular cocktail menu. For very high-volume venues or operators who prefer a heavier weighted muddler for technique reasons, a more substantial option may be worth considering.
If you're unsure which muddler suits your bar setup or you're equipping a bar from scratch, the team are happy to help you think it through.
Frequently asked questions
Why choose a metal muddler over a traditional wooden one?
Wooden muddlers absorb moisture with repeated use, which can cause warping, splitting, and surface cracking that makes thorough cleaning difficult. Metal muddlers are non-porous, easier to sanitise consistently, and hold their shape over time — a practical consideration for any bar running a regular cocktail menu.
Is the copper finish durable enough for daily commercial bar use?
Copper plating is hardwearing under normal bar use, but it is worth avoiding abrasive cleaning pads or harsh chemical scourers, as these can wear the plating over time. Hand washing with a mild detergent is the recommended approach to maintain the finish.
Is this muddler suitable for a high-volume cocktail bar?
It works well in most bar environments with a regular cocktail offering, including hotel bars, restaurant bars, and pub cocktail menus. Operators running very high cocktail volumes or those who prefer a heavier, weighted muddler for specific techniques may want to consider a more substantial option — the team can advise on what suits your service best.
Size and weight
- Weight
- 94g
- Dimensions
- 212(H)mm
Capacity and performance
- Colour
- Copper
- Colour group
- Copper
- Diameter
- 34
- Material
- Copper
- Material group
- Copper
£6.98(£8.38 inc VAT)
£6.98(£8.38 inc VAT)
£6.98(£8.38 inc VAT)
The Olympia copper-plated cocktail muddler is a straightforward bar tool designed for crushing and combining cocktail ingredients — herbs, citrus, sugar, bitters — directly in the glass or tin. The copper-plated finish gives it a clean, professional appearance that sits comfortably on a well-presented back bar.
In a busy bar environment, muddlers take a fair amount of repeated use across a service. Metal construction holds up considerably better than wooden alternatives, which can absorb moisture over time, leading to warping, splitting, or harbouring bacteria in surface cracks. The textured end provides enough grip on ingredients to muddle effectively without requiring excessive force, which matters when you're running through a run of Mojitos or Caipirinhas at pace.
From a practical standpoint, there are a few operational advantages worth noting:
- Copper-plated finish resists the surface degradation common with raw wood
- Textured muddling end works across a range of ingredients — mint, lime, sugar, soft fruit
- Metal construction is easier to clean and sanitise consistently
- Lightweight build reduces hand fatigue during high-volume cocktail service
- Smooth upper section provides a comfortable, controlled grip
It is worth being aware that copper plating requires reasonable care — avoid abrasive cleaners that can wear the finish over time. This muddler is well suited to cocktail bars, hotel bars, and restaurant bar counters with a regular cocktail menu. For very high-volume venues or operators who prefer a heavier weighted muddler for technique reasons, a more substantial option may be worth considering.
If you're unsure which muddler suits your bar setup or you're equipping a bar from scratch, the team are happy to help you think it through.
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