Pintinox Cutlery

A small spoon that is the perfect size for serving with espresso or Turkish coffee. This mocha or demitasse spoon features the popular Baguette styling with an alternative finish. Each piece in this range from Pintinox has been stonewashed to give an almost galvanised look, creating a vintage, throwback style setting.

118(L)mm. Material: 18/10 Stainless Steel

The Pintinox Baguette Stonewashed Dessert Fork is an 18/10 stainless steel dessert fork finished with a stonewashing process that gives the cutlery a softened, slightly aged appearance. It sits within Pintinox's Baguette range and is sold in packs of 12, making it straightforward to build or replenish a cover set.

The stonewashed finish is a practical choice for operators who want their table setting to feel less formal or who are working with a rustic, homespun, or casual dining concept. The muted surface also helps to conceal the minor surface marks that come with regular commercial use, which can be a real advantage in a busy restaurant environment where cutlery is washed and turned around multiple times per service.

Being made from 18/10 stainless steel, the fork offers good resistance to staining and corrosion under standard commercial dishwasher use. The Baguette pattern has a relatively simple, elongated profile that is comfortable to handle and easy to keep clean.

• Stonewashed finish suits informal and rustic dining concepts well
• 18/10 stainless steel construction holds up to regular commercial washing
• The muted surface is forgiving of day-to-day surface wear
• Sold in packs of 12, practical for cover builds or stock replenishment

This fork is best suited to cafés, bistros, dessert bars, and casual dining restaurants where the aesthetic leans away from formal silverware. It is a lighter-gauge piece and is worth considering in that context if your operation runs very high covers or demands a heavier feel at the table.

If you are building out a full cover or matching across a range, the team are happy to talk through the Baguette Stonewashed collection and what works alongside it.

The Pintinox Baguette Stonewashed Dessert Spoon is an 18/10 stainless steel dessert spoon finished using a stonewashing process that produces a distressed, matte surface. The result is a piece of cutlery that sits somewhere between rustic and contemporary — appropriate for restaurants, bistros, or cafés that want to move away from a conventional polished look without sacrificing the practical properties of quality stainless steel.

Stonewashing does not compromise the underlying material. These spoons retain the corrosion resistance, dishwasher durability, and stain resistance that 18/10 stainless steel is known for in commercial settings. The matte finish also has a practical benefit: it tends to show water marks and minor surface wear less readily than a mirror-polished equivalent, which can be useful in high-turnover environments where cutlery is cycled through the dishwasher multiple times each service.

• Stonewashed matte finish suits informal, rustic, or vintage-style table settings
• 18/10 stainless steel construction — stain and rust resistant
• Dishwasher safe for straightforward, high-volume cleaning
• Sold in packs of 12, practical for stocking to par level
• Consistent finish across the Baguette range for matched table covers

These spoons are best suited to independent restaurants, gastropubs, and café-style venues where the aesthetic is a considered part of the dining experience. They are sold in packs of 12, which works well for operations topping up existing stock or building a new cover count. Operators running larger services or building out a full cutlery inventory may want to consider whether multiple packs or a higher-volume bundle better suits their needs.

If you are matching these to other pieces in the Baguette Stonewashed range or planning a full table setting, the team is happy to help ensure everything works together before you order.

The Pintinox Baguette table knife is part of an established cutlery pattern that has remained popular across restaurants, bistros, and casual dining operations for many years. This version carries a stonewashed finish — a process that gives the 18/10 stainless steel a deliberately matt, slightly distressed appearance, providing a practical alternative to the standard high-polish look for operators wanting a softer, more relaxed table aesthetic.

In service, the Baguette pattern holds up well under the demands of regular commercial use. The 18/10 stainless steel construction resists corrosion and staining through repeated dishwasher cycles, which is the practical baseline for any cutlery used in professional service. The stonewashed surface also has the useful characteristic of masking minor surface marks more effectively than a mirror-polished equivalent, which can reduce the time spent on pre-service inspection and polishing.

These knives are sold in packs of 12, which suits initial purchases or topping up existing stock. Operators running larger covers or higher-turnover services may want to consider multiple packs to maintain adequate rotation through the dishwash cycle without running short mid-service.

The Baguette Stonewashed pattern is well suited to casual dining restaurants, gastropubs, bistros, and café-restaurants where the table setting is intended to feel informal rather than formal. It sits less naturally in fine-dining environments where a high-polish finish is expected, and it is worth considering whether the stonewashed aesthetic fits consistently with other tableware already in use.

If you are building a full table setting from the Baguette Stonewashed range or have questions about quantities for your cover count, the team is happy to help you work through the numbers before you order.

The Pintinox Baguette Stonewashed Table Fork is an 18/10 stainless steel piece from the Baguette pattern, finished with a stonewashing process that produces a consistent, low-sheen matt surface. It sits within Pintinox's established Baguette range — a well-regarded pattern in professional foodservice — with the stonewashed treatment giving it a distinctly different character from the standard polished version.

In a service environment, the matt finish does useful practical work alongside its aesthetic role. It is less prone to showing surface scratches under the close inspection of a set table, which helps maintain a presentable cover throughout a busy service. The 18/10 stainless steel construction provides the corrosion resistance and structural integrity expected of commercial cutlery that goes through a commercial dishwasher many times a week.

• Stonewashed matt finish handles light surface marks more discreetly than polished cutlery
• 18/10 stainless steel resists corrosion and withstands repeated commercial dishwashing cycles
• Consistent finish across the Baguette range allows mixed-piece settings without mismatching
• Supplied in packs of 12, suited to restocking or staged roll-out across a dining room

This fork is well suited to independent restaurants, bistros, wine bars, delicatessens, and patisseries where a vintage or artisan aesthetic complements the overall dining experience. It is less likely to be the right fit for high-turnover canteen or contract catering environments where a plainer, more utilitarian pattern may be more practical and cost-effective. For operators who prefer the Baguette pattern in a conventional polished finish, that option is available within the same range.

If you are putting together a full cover or want to confirm how the stonewashed finish holds up in your particular operation, we are happy to talk it through.

The Pintinox Casali dessert spoon is part of a range designed to bring a deliberately aged, retro aesthetic to the table without sacrificing the material quality expected in a busy commercial setting. The stonewashed finish gives each piece a softened, antique appearance that sits well alongside both rustic and contemporary table dressings, making it a practical choice for operators who want something with more character than standard polished cutlery.

Manufactured from 18/10 stainless steel, the spoons carry a solid, substantial feel in the hand. The higher nickel content in 18/10 steel contributes to corrosion resistance and helps the finish hold up through repeated commercial dishwasher cycles — an important consideration when cutlery is being turned over multiple times during a service. The stonewashed surface is less prone to showing water marks and light scratching than a mirror-polished equivalent, which can help maintain the presentation across a long service without constant polishing.

• Stonewashed finish resists water marks and light surface scratching
• 18/10 stainless steel construction for durability and corrosion resistance
• Solid, weighted feel suited to a more premium table setting
• Consistent finish across the Casali range for matched covers

Supplied in packs of 12, the Casali dessert spoon is well suited to restaurants, bistros, and hotel dining operations looking to build or extend a cohesive cover. For venues needing to outfit a larger dining room or requiring a more extensive range of pieces, it is worth considering the full Casali collection to ensure consistency across the table.

If you are unsure how many packs you need for your covers, or want to discuss the wider Casali range, the team is happy to help you work it through.

The Pintinox Casali table knife is part of a stonewashed cutlery range designed to suit casual and rustic dining environments. Each piece is finished with a stone-washing process that produces a matt, slightly textured surface, meaning no two items look completely identical — a deliberate characteristic of the range rather than a quality variation.

In front-of-house use, the Casali range holds up well on a busy table plan. The finish is robust enough for regular commercial washing cycles, and the 18/0 stainless steel construction keeps costs sensible for operators who need to maintain stock across a large number of covers without compromising on presentation.

A few practical points worth noting for operators considering the Casali range:

• Stonewashed matt finish gives a distinctive, non-uniform appearance suited to informal or rustic table settings
• 18/0 stainless steel construction — practical and durable for high-turnover commercial use
• Sold in packs of 12, making it straightforward to order in quantity for full cover sets
• Finish pairs well with natural materials such as wood, slate, or textured ceramics on the table

The Casali range is best suited to casual dining restaurants, gastropubs, farm-to-table concepts, and similar operations where the informal aesthetic is a deliberate part of the guest experience. It is less likely to suit fine dining or formal banqueting covers where a high-polish finish is expected. The full Casali range includes complementary pieces to build a complete table setting.

If you are putting together a full cover specification or need guidance on quantities for your service, the team is happy to help you work through it.

The Pintinox Casali table fork is a forged 18/10 stainless steel piece finished with a stonewash process that removes surface uniformity and leaves each fork with a soft, matt lustre. The result is a slightly individual finish across pieces — deliberately so — which works well with rustic, natural, or relaxed-contemporary table presentations where a high-mirror polish would feel out of place.

In practice, stonewashed cutlery performs in exactly the same way as conventionally finished flatware in a busy service environment. The 18/10 grade stainless steel provides good corrosion resistance and stands up to regular commercial dishwashing cycles without significant degradation to the finish over time. Because the stonewash surface is already matt, minor surface contact marks that would show on polished cutlery tend to be far less visible, which can reduce the time front-of-house staff spend checking and sorting pieces before service.

• Matt stonewash finish reduces the appearance of everyday contact marks
• Forged 18/10 stainless steel for durability through commercial dishwash cycles
• Consistent weight and balance suited to a relaxed dining experience
• Each piece carries a subtly individual finish, reinforcing a handcrafted aesthetic
• Sold in packs of 12, practical for topping up existing Casali covers

As with any decorative cutlery finish, it is worth confirming that your dishwash chemistry is suitable for matt or stonewashed stainless steel — aggressive detergents or very high-temperature programmes can affect the surface over extended use. This is a common consideration worth discussing with your warewashing supplier if you are unsure.

The Casali range is well suited to independent restaurants, hotel dining rooms, and hospitality venues where table presentation is a deliberate part of the guest experience. If your operation needs a more conventional polished finish, or if you require a heavier forged piece for a formal dining context, there are alternative ranges worth considering.

If you are building out a full table cover or need guidance on matching pieces within the Casali range, the team is happy to help you put the right selection together.

150(L)mm. Material: 18/10 Stainless Steel New vintage finish cutlery - a special finish that MEPRA provide sin the full range of cutlery and tableware items, with an distressed, soft, matt finish effect of metal tin perfect for original tables with vintage touches.

115(L)mm. Material: 18/10 Stainless Steel New vintage finish cutlery - a special finish that MEPRA provide sin the full range of cutlery and tableware items, with an distressed, soft, matt finish effect of metal tin perfect for original tables with vintage touches.

140(L)mm. Material: 18/10 Stainless Steel New vintage finish cutlery - a special finish that MEPRA provide sin the full range of cutlery and tableware items, with an distressed, soft, matt finish effect of metal tin perfect for original tables with vintage touches.

195(L)mm. Material: 18/10 Stainless Steel New vintage finish cutlery - a special finish that MEPRA provide sin the full range of cutlery and tableware items, with an distressed, soft, matt finish effect of metal tin perfect for original tables with vintage touches.

180(L)mm. Material: 18/10 Stainless Steel New vintage finish cutlery - a special finish that MEPRA provide sin the full range of cutlery and tableware items, with an distressed, soft, matt finish effect of metal tin perfect for original tables with vintage touches.

180(L)mm. Material: 18/10 Stainless Steel New vintage finish cutlery - a special finish that MEPRA provide sin the full range of cutlery and tableware items, with an distressed, soft, matt finish effect of metal tin perfect for original tables with vintage touches.

220(L)mm. Material: 18/10 Stainless Steel New vintage finish cutlery - a special finish that MEPRA provide sin the full range of cutlery and tableware items, with an distressed, soft, matt finish effect of metal tin perfect for original tables with vintage touches.

195(L)mm. Material: 18/10 Stainless Steel New vintage finish cutlery - a special finish that MEPRA provide sin the full range of cutlery and tableware items, with an distressed, soft, matt finish effect of metal tin perfect for original tables with vintage touches.

195(L)mm. Material: 18/10 Stainless Steel New vintage finish cutlery - a special finish that MEPRA provide sin the full range of cutlery and tableware items, with an distressed, soft, matt finish effect of metal tin perfect for original tables with vintage touches.