Ramekins

The Churchill Alchemy Cook and Serve ramekin is a small fine china dish designed to go from oven or salamander directly to the table. At 57ml it sits in the classic two-ounce portion size, making it a practical choice for sauces, soufflés, crème brûlée, side portions, and mise en place presentations. The clean, unadorned white finish keeps it versatile across a range of menu styles and table settings.

Made from high-alumina fine china, the body is harder and more resistant to thermal shock than standard earthenware. In a busy kitchen that means the dishes hold up to the daily cycle of service — hot from the oven, returned cold, stacked, and washed — without the chipping and crazing that shortens the working life of softer ceramics. The rolled edge adds further protection at the most vulnerable point on any ramekin.

The glazed foot keeps the base smooth and consistent, which matters both for presentation on the pass and for stack stability during storage. Key practical points worth noting:

• Fine china construction with high alumina content for improved durability
• Chip-resistant rolled edge reduces breakage at the rim
• Glazed foot for clean presentation and stable stacking
• Suitable for oven and salamander use as well as cold service
• White finish works across contemporary and traditional table settings

These ramekins are sold in packs of 24, which suits most operations looking to build or replenish stock. They are part of Churchill's broader Alchemy Cook and Serve range, so matching pieces are available if you are standardising across a section.

If you are unsure how many covers to stock for or whether this size suits your menu, the team is happy to talk through what works in practice.

These Revol French Classics ramekins are glazed porcelain dishes in a straightforward, classic shape — the kind of piece that works quietly across a wide range of service contexts without drawing attention to itself. Sold in a pack of six, they're a practical choice for kitchens that need reliable, consistent tableware rather than something decorative.

Porcelain at this specification tolerates a wide temperature range, moving between freezer storage and oven service without issue. That makes them genuinely useful in prep-ahead workflows — desserts, soufflés, baked eggs, terrines, and dips can be portioned, chilled or frozen, and transferred directly to the oven without transferring to separate dishes. The glazed finish is dense and non-porous, which supports both hygiene and presentation.

• Handles oven temperatures and freezer storage within the same service cycle
• Dense glaze resists staining and is straightforward to clean by hand or machine
• Classic straight-sided profile suits plating across multiple menu applications
• Consistent sizing across the pack supports portion control and uniform presentation
• Porcelain construction holds heat well at the table

These ramekins are well suited to smaller operations, cafés, and restaurant sections that need a dependable all-rounder. For high-volume sites going through large quantities daily, it's worth considering whether a deeper stock of the same piece or a more robust stackable profile would better suit the pace of service.

If you're unsure how many to stock or whether these suit your specific menu, we're happy to talk it through.

These stainless steel ramekins from the Steelite Creations range are a practical alternative to traditional ceramic versions. At 50ml capacity, they are well suited to single-serve portions — think sauces, dressings, chutneys, dips, or small accompaniments — and present neatly on a plate without adding unnecessary bulk to a cover layout.

The satin finish gives them a clean, contemporary appearance that works across a range of dining styles, from casual bistros to more formal table service. Stainless steel holds up reliably under the demands of a busy service environment: it resists chipping and cracking, tolerates repeated handling, and is straightforward to clean and maintain. For operations running multiple covers a night, that durability matters.

• Stainless steel construction — chip and crack resistant under heavy use
• Satin finish suits a range of dining styles and table presentations
• 50ml capacity appropriate for sauces, dips, and single-serve accompaniments
• Sold in a pack of 48, practical for high-volume table service operations
• Dishwasher safe and easy to turn around quickly between services

The pack quantity of 48 makes these a sensible choice for sites that need consistent coverage across a full service without running short. For smaller operations or trial use, it is worth considering whether the pack size suits your stock and storage arrangements before ordering.

If you are unsure which ramekin style or size best fits your menu and service format, the team is happy to talk it through.

These 70mm porcelain ramekins from Olympia's Whiteware range are a practical, no-fuss tableware solution for commercial operations. Fully vitrified porcelain gives the body a dense, non-porous finish that holds up well under the daily demands of professional catering — repeated dishwasher cycles, stacking, and general kitchen handling included.

The rolled edges are strengthened to resist chipping, which matters in high-throughput environments where breakages translate directly into replacement costs. The glaze is durable enough to maintain a clean, consistent appearance over extended use, which is important when ramekins are presented directly to the customer at the table.

In practical terms, these ramekins cover a wide range of service applications:

• Serving sauces, dips, and condiments tableside
• Individual portions of desserts, pâtés, or terrines
• Baked dishes prepared and served in the same vessel
• Mise en place during prep service
• Freezer-to-oven use where batch preparation is part of the workflow

Being oven, microwave, dishwasher, and freezer safe, they move through different parts of the kitchen operation without requiring transfers between vessels — a small practical advantage that adds up over a busy service period. The classic white finish works across a broad range of table settings, from casual dining to more considered presentations.

These are well suited to cafés, canteens, hotels, and casual dining restaurants where reliability and consistency matter more than novelty. They are sold in packs of 12, which suits initial stocking and top-up purchasing alike.

If you're unsure how many to order for your service volume or whether these suit your specific menu requirements, we're happy to talk it through.

These Olympia ramekins are made from vitrified stoneware with a glazed finish designed to replicate the warm, earthy appearance of traditional terracotta. The result is a piece that sits naturally on a tapas board or mezze spread without looking out of place alongside more rustic serving ware, while still offering the practical durability expected of professional tableware.

In busy table service, ramekins take a fair amount of handling — stacked in the kitchen, passed through dishwashers, and placed in front of guests multiple times a day. Vitrified stoneware is well suited to that kind of continuous use. It resists chipping better than standard earthenware and holds up reliably under the thermal cycling that comes with regular commercial washing.

From a practical standpoint, these ramekins work across a range of service contexts:

• Tapas and mezze service, individual portion accompaniments
• Sauces, dips, dressings, and condiments on the pass
• Dessert portions and small amuse-bouche presentations
• Mise en place prep bowls during kitchen service

The 77mm diameter makes them a standard single-portion size, easy to stack and store in quantity. They are sold in packs of six, which suits operations that want to build cover sets without committing to large case quantities upfront.

These are best suited to restaurants, bistros, and casual dining venues where the rustic aesthetic fits the style of service. For higher-volume operations or venues running more formal tableware, alternative finishes and sizes are available across the range.

If you are putting together a tableware set or need to match an existing service style, we are happy to help you work through the options.

These 70mm porcelain ramekins from Olympia's Whiteware Contemporary range are a practical, everyday workhorse for kitchens that need reliable, presentable tableware at volume. Plain white with a clean, unfussy profile, they suit a wide range of service styles — from condiment and sauce portions to baked dishes, pre-portioned desserts, and mise en place use during service preparation.

The fully vitrified porcelain body gives the glaze genuine durability under repeated commercial use. The rolled edge is strengthened to resist chipping, which matters in a busy kitchen where ramekins are handled quickly, stacked heavily, and passed through a dishwasher several times a day. In practice, this construction holds up well in high-turnover environments where lesser-quality whiteware shows wear relatively quickly.

• Stackable design helps preserve storage space in tight kitchen environments
• Chip-resistant rolled edges reduce replacement frequency in busy service
• Fully vitrified body maintains glaze appearance through repeated dishwasher cycles
• Oven, microwave, freezer, and dishwasher safe for flexible kitchen use
• Consistent white finish works across casual dining, canteen, and café settings

These ramekins are well suited to hotels, canteens, casual dining restaurants, and cafés running moderate to high covers. They are sold in packs of 12, which works for most operations building or replenishing stock. For sites running very high volumes or requiring larger portion sizes, it is worth considering whether a different capacity or a heavier-gauge option would better match the throughput.

If you're unsure how many to stock per cover or whether this size fits your menu requirements, the team is happy to talk it through.

These Olympia Kristallon fluted ramekins are made from melamine and supplied in black as a pack of twelve. They serve the same functional purpose as a standard china ramekin — portioning sauces, condiments, dips, or side portions — but the material makes them a more practical choice in environments where breakage is a persistent operational concern.

Melamine is a hard-wearing plastic that resists chipping and cracking under everyday commercial handling. It is noticeably lighter than ceramic, which matters in high-turnover operations where tableware is handled repeatedly throughout service. The fluted profile gives a presentable appearance consistent with a professional front-of-house standard, without the fragility associated with glazed stoneware.

• Resistant to chipping and cracking under regular commercial handling
• Lightweight — reduces risk of dropping and eases tray carrying
• Suitable for use from frozen storage through to warm service conditions
• Black finish maintains a clean appearance and suits most table settings
• Supplied in a pack of twelve — practical for batch replacement or initial stocking

These ramekins are particularly well suited to schools, care homes, hospital catering, and staff canteens — settings where durability and safety take priority over fine-dining presentation. They are also a practical choice for outdoor events or festival catering where conventional crockery would be impractical. For establishments where full china service is appropriate, ceramic alternatives would be worth considering instead.

If you are stocking a new operation or replacing worn tableware and want to discuss quantities or how melamine performs alongside your existing crockery, the team is happy to help.

These Olympia pastel grey stoneware ramekins are a practical, versatile choice for restaurants and cafés looking to move away from an entirely white table setting without committing to strong or bold colours. The soft grey finish sits comfortably across a range of table styles — from relaxed bistro dining to more considered modern interiors — and the stoneware construction gives them a solid, quality feel that holds up well in day-to-day service.

Being oven, microwave and dishwasher safe, these ramekins suit oven-to-table use without the need to transfer food before it reaches the guest. They work well for individual portions of sauces, condiments, dips, soufflés, crème brûlée, and similar small servings. The stoneware material retains heat reasonably well once warmed, which helps maintain presentation during service.

• Neutral grey finish suits a range of restaurant table settings
• Oven, microwave and dishwasher safe for flexible service use
• Stoneware construction offers solid durability for regular use
• Suitable for both food service and condiment presentation
• Sold in a pack of 12 — practical for managing cover counts

As with all stoneware, reasonable care is needed to avoid thermal shock — moving pieces directly from freezer to oven or vice versa is best avoided. They are a standard size well suited to most common portion and serving applications, and the pack of 12 helps operators manage replacements and cover numbers without overcommitting to large initial stock.

These ramekins suit cafés, restaurants, and hospitality operations wanting a consistent, understated look across their tableware. If you are equipping a larger operation or need a different size or finish to match existing tableware, our team are happy to help you find the right fit — feel free to get in touch before ordering.

These Olympia Kristallon fluted ramekins are a practical melamine alternative to traditional china ramekins. Made from melamine — a dense, impact-resistant plastic — they are designed to handle the knocks and drops of busy service environments where breakages are a recurring cost. The black finish gives a clean, presentable appearance without drawing attention to the material.

Melamine performs well in settings where durability matters more than prestige. It resists chipping and scratching under everyday handling, holds up through repeated dishwasher cycles, and is notably lighter than ceramic equivalents — a practical advantage when staff are clearing tables or managing trays at speed. The material is rated to handle temperatures from -20°C through to 120°C, making these ramekins suitable for cold accompaniments and warm sauces alike, though they are not suitable for oven or microwave use.

These ramekins are commonly used in care homes, schools, contract catering operations, and any setting where a high throughput of tableware is the norm and the cost of breakages needs to be kept in check. They are equally at home in casual dining or takeaway contexts where a durable, wipeable ramekin is preferred over china.

• Chip and scratch resistant — reduces ongoing replacement costs
• Lightweight construction — easier handling during busy service
• Dishwasher safe — straightforward to turn around between covers
• Suitable for both cold and warm service applications
• Consistent black finish — presentable across a range of table settings

If you are unsure whether melamine tableware is the right choice for your operation, or if you need to match ramekins across an existing range, feel free to get in touch — we are happy to help you work through the options.

These Churchill ramekins are a standard 70mm white porcelain dish used across commercial catering for a wide range of small-portion service. Whether used for condiments, sauces, pre-portioned desserts, or individual baked preparations, they cover the everyday requirements of most busy kitchens without complication.

Porcelain construction gives these ramekins solid heat retention, making them practical for both oven use and holding warm preparations through the pass. Churchill's catering-grade porcelain is formulated to resist the stresses of commercial dishwashing cycles and the general handling that comes with high-volume service, including the kind of chip resistance that matters when tableware is being stacked, transported, and turned around quickly.

• Oven-to-table suitability — moves from preparation to service without switching vessels
• Chip-resistant porcelain suited to commercial dishwasher cycles
• Consistent white finish works across varied table settings
• Uniform sizing supports portion consistency across the kitchen
• Pack of 24 provides a practical opening stock for most operations

There are no unusual installation or storage requirements. These are straightforward stack-and-store tableware items that fit standard racking. The pack of 24 is a sensible quantity for smaller operations or as a top-up to existing stock; higher-volume sites running ramekins through multiple sittings may want to consider a larger opening quantity.

These ramekins are well suited to restaurants, cafés, pub kitchens, hotels, and contract catering operations that need a reliable, consistent small dish for everyday service. Churchill produce this range with availability in mind, which makes reordering straightforward when stock needs replenishing.

If you are unsure how many to order for your service volume or whether these fit a specific menu application, the team are happy to help you work that out.

The Churchill Alchemy Cook and Serve Ramekin is a fine china individual dish designed to go from oven to table without the need for transfer to serving crockery. At 115ml it is a practical size for single-portion starters, sides, sauces, dips, and baked desserts, and the pack of 24 is sized to suit a working section rather than occasional use.

Made from Alchemy fine china with a high alumina content, these ramekins are built to handle the demands of a busy service. The material offers good resistance to thermal shock and everyday knocks, and the chip-resistant rolled edge reduces attrition in a high-turnover environment where dishes cycle repeatedly through dishwashers, storage stacks, and service. The glazed foot means they sit cleanly on pass shelves and plated presentations without marking surfaces.

In practical terms, the Cook and Serve design removes a step from the plating process — dishes can be portioned, baked or heated, and placed directly in front of the guest. This is particularly useful for operations running small kitchens or high covers where reducing handling at the pass matters.

• Suitable for oven use and direct service — no transfer dish needed
• Chip-resistant rolled edge reduces breakage in daily rotation
• Consistent white finish supports most plating styles and presentations
• Pack of 24 suits a working section without over-ordering stock
• Glazed foot protects surfaces and keeps presentation clean

These ramekins are well suited to restaurants, gastropubs, hotels, and contract caterers looking for a reliable fine china option that performs consistently over time. If you are unsure whether the 115ml size fits your menu or you need advice on quantities for your covers, our team is happy to help you work it out before you order.

The Utopia Titan ramekin is a straightforward, well-made piece of porcelain tableware designed for everyday commercial use. At 80mm in diameter, it sits comfortably in the standard range used across most catering operations — practical for individual portions, condiments, sauces, and baked desserts such as soufflés or crème brûlées. The white glaze provides a clean, neutral finish that sits alongside most existing tableware without drawing attention to itself, which is exactly what a working ramekin should do.

In a busy service environment, ramekins take a considerable amount of handling — stacking, oven use, dishwasher cycles — and the Titan range is built with that in mind. The porcelain construction is solid without being unnecessarily heavy, and the glaze is resistant to the kind of surface wear that cheaper alternatives show quickly under daily use.

• Suitable for oven, microwave, and commercial dishwasher use
• Classic white finish works alongside most tableware ranges
• Stackable design supports compact storage on busy sections
• Consistent sizing makes portion control straightforward
• Sold in a pack of 12, suited to building or replenishing stock

These ramekins are well suited to restaurants, bistros, hotels, and contract catering operations that need reliable, presentable tableware without unnecessary complexity. For very high-volume operations that go through significant breakages, it is worth considering whether a larger pack size would be more practical.

If you are building out a tableware package or matching across a range, our team are happy to help you identify what works together — feel free to get in touch.

These Olympia Whiteware ramekins are a practical, hardwearing addition to any commercial table setting. Made from fully vitrified porcelain, they are built to handle the daily demands of professional catering environments — whether used for condiments, sauces, side dishes, or small desserts.

The fully vitrified body gives the glaze strong durability against staining and scratching, while the reinforced rolled edges make these ramekins noticeably more chip-resistant than standard porcelain alternatives. In busy service environments where crockery is handled and washed repeatedly throughout a shift, that resilience has a direct impact on how long a batch stays looking presentable.

From a practical standpoint, these ramekins are well suited to the full range of kitchen workflows:

• Oven and microwave safe, allowing direct use in food preparation and reheating
• Freezer safe for pre-prepared desserts or portioned sauces
• Dishwasher safe for high-volume warewashing cycles
• Consistent white finish that presents cleanly on any table or tray
• Sold in a pack of 12, practical for building or topping up service stock

These ramekins are a sensible choice for restaurants, hotels, canteens, and contract catering operations that need reliable, presentable smallwares at a practical price point. For sites with very high turnover or particularly demanding warewashing conditions, it is worth considering heavier-gauge alternatives from the wider range.

If you are building out a full tableware set or need to match existing Olympia Whiteware pieces, the team are happy to help you work through what you need.

The Revol French Classics ramekin is a straightforward, well-made porcelain dish in a classic shape that has been a standard piece of tableware in professional kitchens for many years. At 68mm in diameter, this is a compact individual-portion size, suitable for presenting soufflés, crème brûlée, baked eggs, sauces, condiments, and small sides. The pack of 12 reflects how these are bought and used in practice — as part of a working set rather than a one-off purchase.

Porcelain at this quality level handles the temperature swings that are unavoidable in a busy kitchen. These ramekins can move directly from freezer storage at -20°C through to oven service at 300°C, which means they work equally well for prep-ahead desserts, baked dishes finished to order, and chilled mise en place. That range of use reduces the need to transfer food between containers at different stages of service, which saves time and reduces handling.

• Suitable for oven, grill, freezer, and fridge use without additional preparation
• Classic shape works across a wide range of plated dishes and desserts
• Porcelain construction cleans cleanly and resists staining under regular use
• Consistent sizing supports portioning accuracy across covers
• 12-piece pack sized for practical stock management in a working kitchen

These are compact dishes, and the size suits individual portions rather than sharing plates. For kitchens requiring a larger ramekin for bigger portions or different presentations, other sizes are available within the French Classics range.

If you are building out tableware for a new menu or want to confirm the right size for a specific dish, the team is happy to help work through the options.

These black melamine ramekins from the Olympia Kristallon range are a practical, hard-wearing alternative to ceramic ramekins. Made from melamine, they are lightweight, resistant to chipping and scratching, and straightforward to clean — qualities that matter when ramekins are being handled, washed, and turned around repeatedly throughout a busy service.

Melamine is commonly used in environments where breakage risk is high or where minimising replacement costs matters. Unlike china or porcelain, these ramekins will not chip or crack under normal service conditions, and their light weight reduces handling strain for staff over the course of a long shift.

• Chip- and scratch-resistant melamine construction holds up under heavy daily use
• Lightweight build reduces breakage risk and handling fatigue
• Suitable for use from frozen through to warm serving temperatures
• Plain interior makes cleaning straightforward with no fluting to trap residue
• Consistent black finish suits both casual and more formal table presentations

It is worth noting that melamine is not suitable for use in ovens or microwaves, and these ramekins should not be exposed to temperatures beyond the rated range. They are best suited to serving cold condiments, dips, sauces, or pre-portioned accompaniments rather than dishes that require oven finishing.

These ramekins are well suited to schools, care homes, staff canteens, pubs, and any operation where durability and low replacement costs take priority over fine dining presentation. For establishments where a more traditional ceramic look is preferred, china alternatives may be worth considering.

If you are unsure which ramekin material or size is right for your service, our team is happy to help you think it through.

The Steelite Creations Metal Hammered Ramekin is a small stainless steel ramekin finished with a hand-hammered exterior texture and embossed rim. Supplied in a box of 48, it is intended for front-of-house use in buffet, banqueting, and table service settings where a consistent, polished look across a large number of covers is needed.

In practical service terms, stainless steel ramekins of this type hold up well to repeated use. They resist the chips and crazing that can affect ceramic equivalents in high-turnover operations, and they stack cleanly for storage and transport between covers. The hammered finish helps to disguise minor surface wear over time, which is a practical consideration in operations where smallwares take a lot of handling.

The 50ml capacity positions these as a condiment, sauce, or accompaniment ramekin — well suited to dips, dressings, chutneys, and small garnishes. They work equally well on a buffet line or as a plated accompaniment at the table. The textured finish adds a degree of visual interest without being fussy, which makes them a reasonable fit for casual dining, hotel banqueting, and contract catering environments.

There are no installation requirements to consider. As with all stainless steel smallwares, they should be hand-washed or run through a commercial glasswasher — check manufacturer guidance on dishwasher compatibility if that is relevant to your operation.

If you are unsure how many you need for your covers or whether this size and style is right for your service format, we are happy to talk it through.

These Olympia Whiteware ramekins are a straightforward, practical piece of tableware — a small, straight-sided porcelain dish used across a wide range of commercial kitchen and front-of-house applications. From serving sauces, dips and condiments to presenting small desserts or mise en place portions, the 80mm ramekin is one of the most consistently used items in both casual dining and more formal service settings.

The ramekins are made from fully vitrified porcelain, which means the body is dense and non-porous, giving good resistance to staining and crazing over time. Rolled and strengthened edges provide a degree of chip resistance that holds up reasonably well in busy wash-up environments, though as with all porcelain, rough handling or stacking without care will cause wear. The clean, pure white finish works across most crockery ranges and table settings without clashing.

From an operational standpoint, these ramekins offer several practical advantages for kitchen and front-of-house teams:

• Stackable design reduces storage footprint in tight service stations
• Oven, microwave, dishwasher, and freezer safe for flexible preparation workflows
• Consistent white finish suits a wide range of table settings and presentation styles
• Sold in a pack of 12, giving a practical opening quantity for most operations
• Vitrified body supports durability through repeated high-temperature wash cycles

There are no complex installation considerations with a product of this type — though it is worth factoring in storage depth when ordering at volume, given the pack weight. For operations running high cover counts, ordering in multiples of a pack from the outset tends to be more cost-effective than topping up frequently.

These ramekins are well suited to cafés, canteens, casual dining restaurants, hotels, and contract catering operations where a reliable, presentable, mid-range whiteware option is needed at a sensible price point. They are not a premium fine-dining piece, but they perform consistently in environments where durability and practicality matter more than a prestige finish.

If you are unsure how many to order for your cover count, or whether this size is right for your intended use, the team is happy to talk it through.

The Steelite Creations Metal Hammered Ramekin is a small stainless steel serving vessel designed for table service, buffet presentation, and condiment accompaniments. At 70ml, it is a practical size for sauces, dips, dressings, and small side portions. The hammered finish gives the piece a textured, handcrafted appearance that works well across contemporary and traditional dining settings without looking out of place on either.

Stainless steel construction makes these ramekins a reliable choice in busy front-of-house environments. They hold temperature reasonably well for small sauce portions, wipe clean quickly between covers, and are robust enough to withstand regular handling and commercial warewashing. The hammered surface also helps mask minor surface marks that can show more readily on plain polished metalware after extended service.

These ramekins are well suited to restaurants, hotels, and catering operations looking to add a degree of finish to table service without the fragility of ceramic. They work particularly well on buffet lines and sharing boards where presentation matters and durability under repeated handling is a practical concern. Sold in a box of 48, the quantity suits operators stocking across multiple covers or replacing existing smallwares in volume.

If you are unsure whether this size is right for your intended use, or if you are looking at a larger programme of tableware or smallware procurement, the team is happy to help you think it through before you order.

The Steelite Creations Metal Satin Ramekin is a small stainless steel ramekin designed for tabletop and buffet service. Its satin finish gives it a clean, understated appearance that works across a range of dining styles, from casual dining to more formal table settings. Sold in a box of 48, it is intended for operators who need consistency across a full cover or service run.

In practice, ramekins of this type are used for sauces, dips, condiments, butter portions, and small accompaniments. The stainless steel construction means they hold up well to repeated handling, washing, and general service use without chipping or cracking — a practical advantage over ceramic equivalents in high-turnover environments. They are also suitable for pre-portioning during prep, helping to speed up plating during a busy service.

• Consistent satin finish across the box supports a uniform table presentation
• Stainless steel resists chipping and cracking under repeated daily use
• Useful for sauces, dips, condiments, and small side portions
• Suitable for both buffet and plated table service
• Box quantity of 48 suits full-cover operations and reduces reorder frequency

These ramekins are straightforward to introduce into an existing service operation — no special storage or handling requirements. They are dishwasher safe, which keeps cleaning straightforward in a busy kitchen environment. Bear in mind that stainless steel will conduct heat, so they are not well suited to holding very hot sauces directly in front of a guest without a liner or stand.

This ramekin suits restaurants, hotels, and catering operations looking for a durable, presentable smallware at a practical box quantity. If your volume or presentation requirements differ, it is worth discussing the wider Creations Metal range before ordering in quantity.

If you are unsure whether this size or finish is right for your service style, our team is happy to help you work through the options.

The Libbey Winchester ramekin is a small glass dish designed for table service of condiments, dips, sauces, and individual desserts. The cut-glass profile gives it a classic, slightly vintage appearance that sits comfortably in casual dining, gastropub, and brasserie settings without looking out of place on smarter covers.

Constructed from glass with Libbey's Duratuff treatment, these ramekins are built to withstand the knocks and temperature changes that come with regular service use. Duratuff enhances resistance to both thermal and mechanical shock, which matters when dishes are moving between cold prep, warm sauces, and a busy dishwasher cycle multiple times a day. In practice, this means a longer working life and fewer breakages than standard glass ramekins of comparable size.

• Dishwasher safe for fast turnaround between covers
• Duratuff construction reduces breakage from thermal and mechanical shock
• Cut-glass design suits a range of front-of-house presentation styles
• Compact size works well for sauces, dips, condiments, and petit fours
• Pack of 36 provides practical opening stock for most service volumes

Being glass rather than porcelain, these ramekins are lighter but require the same care around stacking and storage to avoid chipping. They are not suitable for oven use — they are a service dish, not a baking ramekin. The 40ml capacity is on the smaller side, which suits condiment portions and dips well but may be limiting if you need something for larger dessert servings.

These are well suited to restaurants, pubs, and cafés looking for a consistent, presentable glass ramekin at a practical pack quantity. For operations needing a larger capacity or an oven-safe option, porcelain alternatives are worth considering.

If you are unsure which ramekin size or material best fits your menu and service style, our team is happy to help you work it out.

The Churchill Stonecast ramekin is a compact, multi-purpose ceramic dish used across front-of-house service for everything from bread accompaniments and olives to baked desserts such as crème brûlée or individual soufflés. Made from super vitrified ceramic, each piece carries Churchill's characteristic kiln-reactive glaze, which produces a natural speckled finish and hand-painted rim — consistent enough for a professional table setting while retaining the handcrafted appearance the Stonecast range is known for.

In a busy service environment, durability matters as much as aesthetics. The super vitrified body is significantly harder than standard ceramic, which means it holds up better under the repeated handling, stacking, and commercial dishwasher cycles that are unavoidable in high-volume operations. The thermal shock resistance is a practical advantage when dishes move between a hot oven and a chilled pass, or when they're subjected to rapid temperature changes during service.

• Withstands repeated commercial dishwasher cycles without crazing or fading
• Thermal shock resistant — suitable for oven-to-table service
• Kiln-reactive glaze gives a consistent yet characterful finish across the range
• Versatile size suitable for sides, condiments, sauces, and individual desserts
• Sold in a pack of 24, practical for building or replenishing cover stock

At 70mm, this is the smaller of the two Stonecast ramekin sizes. It works well for single-portion accompaniments or as a condiment dish. Operations serving larger dessert portions or sharing plates may find the 90mm size a better fit for those applications, though many kitchens use both sizes alongside each other.

If you're unsure which size best suits your menu or you're looking to match existing Stonecast pieces, the team is happy to help you work through the options.

The Churchill Stonecast range is a well-established choice in commercial tableware, and these 90mm Barley White ramekins are a practical, hardworking part of that range. Made from super vitrified ceramic, they are produced specifically for the demands of commercial service — denser and harder than standard ceramic, which makes them more resistant to chipping and better able to cope with the thermal stresses of a working kitchen environment.

Each piece carries Churchill's kiln-reactive glaze, which gives the Stonecast its characteristic speckled finish and hand-painted rim. The result is consistent enough across a pack for uniform front-of-house presentation, while the texture and tone add quiet character to a table setting without demanding elaborate styling. At 90mm, this size covers a broad range of service roles — side portions, condiments, sauces, individual desserts such as crème brûlée, and small baked dishes.

• Super vitrified ceramic body offers greater chip resistance than standard ceramic
• Kiln-reactive glaze produces a consistent speckled finish across the full pack
• Oven and dishwasher safe for flexible kitchen workflow
• Thermal shock resistance supports movement between kitchen and pass
• Manufactured in Britain to Churchill's commercial quality standards

These ramekins suit restaurants, bistros, hotels, and contract catering operations where tableware takes sustained daily use. Operations running high cover counts should consider whether the pack size aligns with their turnover rate and breakage allowance; for very high-volume sites, holding a larger quantity in stock is worth factoring into the order.

If you would like to talk through sizing, pack quantities, or how Stonecast fits into a broader table setting, the team is happy to help.

These stainless steel ramekins from Utopia's Vintage Steel range are small-format dishes designed for table service of dips, sauces, condiments, and single-portion accompaniments. The aged finish gives them a deliberately worn, industrial appearance that works well in casual dining and contemporary food concepts where rustic or vintage table dressing is part of the look.

At 40ml capacity, they are suited to small portions — think kimchi, pickles, aioli, or a side of ketchup — rather than anything requiring meaningful volume. Supplied in a pack of 24, they are a practical quantity for a small restaurant, café, or bar that turns covers regularly and needs enough pieces in rotation to cover service, washing, and breakages over time.

Being stainless steel, they are more durable than ceramic ramekins of a similar size and less prone to chipping in a busy wash environment. The rolled rim gives them a finished edge and makes them easier to handle during plating and clearing.

• Durable stainless steel construction handles repeated commercial washing cycles
• Vintage finish suits industrial, rustic, and casual dining table styles
• Rolled rim aids handling during plating and clearing
• Pack of 24 provides practical working stock for a small operation
• 40ml capacity suited to condiments, dips, and single-portion accompaniments

These ramekins are best suited to venues where the aesthetic is a deliberate part of the offer. They are not intended for cooking or oven use — they are a service and presentation piece only. If your operation runs high cover volumes, you may want to consider a larger pack quantity to maintain adequate stock in circulation.

If you are building out a tablescape or matching pieces across a range, our team is happy to advise on coordinating items within the Utopia Vintage Steel collection.

The Robert Gordon Potters Collection Storm ramekins are hand-crafted porcelain pieces produced by the well-regarded Australian tableware designer. Each ramekin is finished individually, which means there are subtle variations in tone and surface texture across the set — intentional to the range rather than a quality inconsistency. The result is a collection that reads as cohesive on the table whilst retaining the character of artisan-made ware.

At 6oz capacity, these ramekins sit comfortably in the middle ground between a small condiment pot and a full sauce or dessert dish. That versatility makes them a practical choice for a range of service styles — amuse-bouche, dips, sauces, individual desserts, or mise en place presentation. The porcelain construction is commercially robust and handles the repeated thermal cycling of a busy service without the surface degradation you can see with lesser tableware over time.

In operational terms, the pack of 24 gives a working stock suited to small to medium covers, with enough units to maintain service while items are in the wash cycle. The natural tonal variation within the Storm colourway tends to work well alongside raw-edge and natural-material table settings, though it has been used effectively across a range of restaurant styles.

• Porcelain construction — durable under repeated commercial use and warewashing
• Artisan finish with intentional tonal variation across each piece
• Versatile 6oz size suitable for sauces, condiments, and desserts
• Pack of 24 provides practical working stock for service
• Part of a broader Potters Collection range for consistent table dressing

If you are unsure whether this size or finish will work alongside your existing tableware, or if you need guidance on quantities for your covers, the team is happy to advise before you order.

These Olympia Kristallon fluted ramekins are made from melamine — a hard-wearing plastic material that serves as a practical alternative to traditional china in environments where breakages are a regular concern. The fluted profile and black finish give them a presentable appearance for front-of-house use, while the material itself keeps things simple from a handling and replacement perspective.

In busy or high-turnover settings, melamine ramekins earn their place through straightforward durability. They resist chipping and scratching far better than ceramic equivalents, and their light weight makes handling easier during service and clearing. The material tolerates temperature variation well, making these ramekins suitable for use with cold accompaniments as well as warm sauces or condiments served from a bain-marie. They are not suitable for use in a microwave or conventional oven.

• Chip and scratch resistant — withstands heavy daily use in busy kitchens
• Lightweight construction reduces handling fatigue during long service periods
• Suitable for cold and warm applications within the rated temperature range
• Consistent black finish presents well for front-of-house use
• Sold in a pack of 12, practical for batch replacement or initial stocking

These ramekins require no special storage or installation considerations. Standard commercial dishwasher use is suitable. The melamine construction means they should not be placed under a grill or in a microwave, so they are best kept to cold, ambient, or bain-marie service applications rather than direct heat.

Well suited to schools, care homes, staff canteens, and any catering operation where reducing breakage costs is a practical priority. They are equally appropriate for high-footfall casual dining where ceramic losses add up quickly. For operations requiring a larger capacity ramekin or a different finish, alternatives are available within the range.

If you are unsure whether melamine is the right choice for your service style or are equipping a new site, we are happy to talk it through.

These Olympia Kristallon fluted ramekins are made from melamine, a hard-wearing plastic material that closely resembles the appearance of traditional white china while offering considerably greater resistance to chipping, cracking, and breakage. They come in a pack of twelve and are a practical choice where crockery takes more punishment than it would in a conventional restaurant setting.

In commercial use, melamine ramekins perform reliably in environments where china simply doesn't last. Outdoor catering, festival and event service, school or workplace canteens, and poolside hospitality are all settings where these tend to earn their keep quickly. The material is rated down to -20°C, so they are also suitable for serving chilled items straight from refrigeration, and they can be used in warming applications up to 120°C — though they are not suitable for microwave or oven use.

From an operational standpoint, the main advantages are straightforward:

• Significantly more resistant to breakage than ceramic equivalents
• Lighter to handle, which reduces fatigue during high-volume service
• Safe for use where minimising the risk of breakage matters — around children, at outdoor events, or in high-turnover canteens
• Easy to clean and dishwasher safe in standard commercial machines
• The fluted design retains the familiar ramekin presentation despite the change in material

These are best suited to operators who need the functionality of a ramekin — serving sauces, condiments, small portions, or accompaniments — in a setting where durability and safety take priority over premium tableware presentation. They are not intended as a like-for-like replacement for fine-dining crockery, and in formal restaurant environments a ceramic alternative would usually be more appropriate.

If you're unsure whether melamine is the right material choice for your operation, or you're looking at equipping a larger site with multiple service points, we're happy to talk it through.

These Olympia Whiteware ramekins are a standard 90mm porcelain ramekin in a clean, contemporary style. Made from fully vitrified porcelain, they are well suited to everyday tableware use across a wide range of catering operations — from hotel breakfast service and casual dining to canteens and café counters.

Vitrified porcelain holds up considerably better than standard ceramic in a professional environment. The glaze is more durable and resistant to staining, and the reinforced rolled edges reduce chipping during normal handling, washing, and stacking — which matters when a ramekin is cycling through service dozens of times a day.

• Stackable design reduces storage footprint in tight prep and service areas
• Safe for oven, microwave, dishwasher, and freezer use
• Chip-resistant rolled edges extend working life under regular handling
• Consistent white finish supports a clean, unfussy table presentation

These ramekins are supplied in a pack of twelve, which suits most initial set-ups, though high-volume operations will typically want to hold more covers in circulation. They are a practical choice for a wide range of uses: dips and condiments, individual desserts, soufflés, mise en place, or portion-controlled sauces.

If you are equipping a larger operation or want to discuss quantities and compatibility with your existing Olympia Whiteware range, we are happy to help you work out what you need before you order.

These Utopia black melamine ramekins are a compact serving piece suited to table service, bar snacks, and plated dishes where small portions of sauces, dips, chutneys, or condiments need to be presented neatly. At 40ml they are a standard size for side sauces and dressings, and the plain black finish works cleanly across most contemporary and traditional table settings.

Melamine is a well-established material choice for this type of serviceware in busy operations. It handles repeated drops and knocks without chipping or cracking in the way ceramic ramekins tend to, which keeps replacement costs down over time. The colour holds well in service and does not stain easily from common condiments such as ketchup or mustard.

• Resistant to chipping and cracking under regular commercial handling
• Dishwasher safe, supporting fast turnaround between service periods
• Plain black finish suits a wide range of table settings
• Lightweight compared to ceramic equivalents, easier for front-of-house staff to handle
• Supplied in a pack of 48, providing useful opening stock for most operations

One practical consideration: melamine is not suitable for oven or microwave use, so these ramekins are for cold or ambient serving only. They are not appropriate where a sauce needs to be served warm from the oven. For operations requiring oven-safe ramekins, a ceramic or porcelain alternative would be more appropriate.

These ramekins are well suited to casual dining, pub kitchens, café counters, and catering operations where durability and low breakage rates matter more than fine-dining presentation. The pack size makes them a practical bulk buy for sites that go through serviceware quickly.

If you are unsure whether these suit your service style or portion sizes, the team is happy to help you work through the options.

These Churchill Cookware ramekins are a practical, hardwearing serving piece for commercial hospitality use. Made from super-vitrified porcelain with a metallic black glaze finish, they are designed to move between kitchen and table without fuss — suitable for oven, microwave and freezer use, and built to withstand repeated commercial dishwasher cycles without significant degradation to the finish.

In a busy service environment, ramekins take more punishment than most tableware. They go into hot ovens, come out onto cold marble pass counters, get stacked in dishwasher racks and handled dozens of times a night. Churchill's super-vitrified construction is well suited to this kind of daily throughput, offering resistance to thermal shock and a dense, low-porosity body that resists moisture absorption and staining over time. The premium glaze holds up reasonably well against metal marks and abrasion, though as with all dark-glazed ceramics, some surface scuffing is likely with sustained heavy use.

The metallic black finish presents well against a range of table settings and works across a variety of service styles — desserts, soufflés, dips, condiments, sauces or small sides. The 24-piece pack format suits most operators who prefer to order in quantities that account for attrition over a service period.

• Oven, microwave and freezer safe for flexible kitchen use
• Thermal shock resistance supports oven-to-table service
• Dense construction resists staining and moisture absorption
• Contemporary metallic black finish suits modern table settings
• Commercial dishwasher safe for high-turnover service

These ramekins are a good fit for restaurants, hotels, bistros or catering operations looking for a reliable, consistent piece in a neutral dark colourway. If you are setting up a new tableware range or need guidance on quantities for your covers, we are happy to talk it through.

This Pyrex glass ramekin is a straightforward, practical piece of tableware commonly used across restaurants, bistros, and catering operations. Made from toughened borosilicate glass, it is designed to go directly from oven or microwave to the table without needing to transfer food to separate serving dishes — useful during busy service when speed and presentation both matter.

Glass ramekins of this type are a reliable choice for individual portions of dishes such as crème brûlée, soufflés, baked eggs, terrines, and sauces. The material holds heat well at the table, which is a practical advantage for hot desserts or condiments served warm. The clear finish also works well for chilled preparations where presentation is part of the dish.

Key practical points worth noting:

• Oven, microwave, and dishwasher safe for flexible use and easy cleaning
• Toughened glass construction stands up to regular commercial use
• Suitable for both hot and cold preparations
• Transparent finish suits presentation-led plating
• Straightforward to stack and store in a busy kitchen environment

As with any glass tableware in a commercial setting, it is worth considering your breakage rate and stock levels — glass ramekins do require careful handling during washing and service. If your kitchen has particularly high throughput or a rough dishwash environment, ceramic or stoneware alternatives may be worth comparing.

This size is well suited to individual dessert or side portions. If you are looking for a smaller size for sauces or a larger capacity for sharing portions, there are other options in the range worth considering.

If you are unsure which size or material suits your service best, the team is happy to help you work through the options.