Reliance Medical First Aid Kits

Fingerstalls are a practical hygiene and first aid requirement in any commercial kitchen. When a member of staff has a dressed or bandaged finger, work often needs to continue — a fingerstall provides a secure, waterproof covering that keeps the dressing clean and dry while preventing any contact between the wound or covering and food or surfaces.

These blue fingerstalls from Reliance Medical are made from a firm, flexible plastic that slips over the finger and is held in place by an elasticated loop. The fit is secure enough to remain in place through washing, food preparation, and handling wet ingredients — which matters in a kitchen environment where a loose fingerstall creates its own contamination risk.

The blue colouring is deliberate. In line with food safety best practice, blue is used because it is not a colour that occurs naturally in most foods, making any dislodged stall immediately visible against food, surfaces, or drains. Each stall is also individually wrapped, which supports hygiene standards and keeps the pack clean in storage.

• Blue colouring aids detection if a stall is dislodged during food prep
• Elasticated loop provides a secure fit during wet and active kitchen tasks
• Individually wrapped stalls maintain cleanliness in the pack
• Assorted sizes in each pack to suit most fingers across a team
• Suitable for use alongside standard first aid dressings and bandages

These are well suited to any catering operation as part of a broader first aid and food hygiene protocol. If you need guidance on stocking first aid supplies appropriate to your kitchen size or team, our team is happy to advise.

Conforming bandages are a standard component of any well-stocked workplace first aid kit. The Reliform bandage from Reliance Medical is a soft, lightweight open-weave bandage designed to secure wound dressings in place or provide light compression support for minor sprains and strains. Each bandage extends considerably beyond its resting length, which allows it to wrap neatly around irregular body contours such as elbows, knees, and wrists without restricting movement or causing discomfort.

In a commercial kitchen environment, minor cuts, burns, and sprains are among the most common workplace incidents. Having a reliable stock of conforming bandages means a wound can be dressed quickly and correctly, keeping staff compliant with food safety requirements and returning to work with a properly secured dressing that will stay in place throughout a busy shift. The bandage can be secured with a safety pin or surgical tape once applied.

• Individually wrapped to maintain hygiene until point of use
• Soft, lightweight construction comfortable for extended wear
• Conforms well to joints and uneven body contours
• Suitable for securing dressings or providing light sprain support
• Supplied in a pack of ten, practical for restocking first aid kits

Each bandage comes individually wrapped, which is important in catering and food production settings where hygiene standards around first aid supplies are taken seriously. The pack of ten provides a sensible restocking quantity for a busy site.

If you have questions about first aid kit requirements for your site or want to make sure you have the right supplies in place, our team is happy to help.

Dependaplast Blue Food Area Plasters are anchor-style plasters produced specifically for use in food-handling and catering environments. The distinctive blue colour is chosen because it contrasts clearly against the majority of food types, making any displaced plaster straightforward to identify during prep, packing, or service. Each plaster incorporates a thin aluminium strip behind the dressing pad, making it detectable by standard metal detection equipment — an important feature for any kitchen operating under formal food safety procedures or HACCP requirements.

In a busy kitchen environment, plasters need to stay put through repeated handwashing, contact with moisture, and extended wear during a full shift. These are made from a flexible, washproof material with a breathable backing that helps keep the skin comfortable throughout service. The low-allergy adhesive makes them a reasonable choice for staff with sensitive skin.

Practical benefits for food-safe first-aid provision include:

• Blue colour provides clear visual contrast against most foods and surfaces
• Metal-detectable construction supports HACCP and food safety compliance
• Washproof and flexible — stays in place through a working shift
• Low-allergy adhesive suitable for regular daily wear
• Supplied in a 50-pack, practical for stocking a commercial first-aid kit

These plasters are well suited to commercial kitchens, food production areas, bakeries, and catering operations where contamination control is taken seriously. A single box of 50 is a sensible starting point for a small kitchen first-aid kit; higher-volume sites or multi-kitchen operations may want to consider keeping several boxes in stock to avoid running short during busy periods.

If you're reviewing your kitchen's first-aid and hygiene provisions more broadly, the team is happy to help point you in the right direction.

Dependaplast blue food area plasters are designed specifically for use in commercial kitchens, food preparation areas, and catering environments where contamination control is a practical and regulatory concern. The bright blue colour is chosen because it contrasts clearly against the vast majority of food products, making a displaced plaster straightforward to spot during prep, packing, or line checks.

Each plaster incorporates a thin aluminium strip behind the dressing pad, making it detectable by standard metal detection equipment used in food production and catering operations. This supports due diligence procedures and reduces the risk of a contamination incident going unnoticed. The plasters are washproof and built to stay in place through the hand washing, surface contact, and general handling that comes with a busy kitchen shift.

• Blue colour chosen specifically for visibility against food
• Metal-detectable strip supports food safety due diligence
• Washproof construction suitable for wet kitchen environments
• Low-allergy adhesive suitable for regular, prolonged wear
• Breathable backing helps keep skin comfortable during long shifts

These are a practical first-aid kit staple for any site handling open food — from restaurant and hotel kitchens to catering production units and staff canteens. A box of 100 provides a reasonable working stock for most operations, though higher-footfall sites with large brigade teams may want to keep additional boxes to hand.

If you are putting together a broader first-aid provision for your kitchen or have questions about food safety compliance requirements, the team is happy to point you in the right direction.

Dependaplast fingertip plasters are a purpose-made first aid consumable for food-handling environments. The bright blue colouring is deliberate — blue is rarely found naturally in food, which makes a displaced plaster straightforward to spot against most ingredients, surfaces, and packaging materials during preparation or service.

Each plaster incorporates a thin aluminium strip behind the dressing pad, making it detectable by standard metal detection equipment used in food production and catering facilities. This adds a second layer of contamination control alongside the visual identification, which is particularly relevant in settings where food safety audits or HACCP procedures are in place.

The flexible, washproof construction holds up well in active kitchen conditions — repeated hand-washing, contact with moisture, and the physical demands of prep work. A low-allergy adhesive makes them suitable for staff with sensitive skin, and the breathable backing keeps the covered area comfortable during a full shift.

• Bright blue colour for rapid visual detection in food environments
• Metal-detectable strip supports HACCP and food safety compliance
• Washproof and flexible — stays secure through active kitchen use
• Low-allergy adhesive suitable for sensitive skin
• Fingertip shape provides reliable coverage on a commonly injured area

These are well suited to commercial kitchens, food preparation areas, bakeries, and any catering operation where contamination risk management is taken seriously. Supplied in a box of 50, they are a practical stock item for any compliant kitchen first aid kit.

If you are reviewing your first aid supplies more broadly or want to confirm the right products for your site's requirements, the team is happy to help.

Dependaplast blue food-area plasters are a practical first-aid consumable designed specifically for use in commercial kitchens, food preparation areas, and catering environments. The distinctive blue colour is chosen because it contrasts clearly against the vast majority of food items, making any displaced plaster straightforward to identify during prep or service. Each plaster also incorporates a thin aluminium strip behind the dressing pad, which means they are detectable by standard in-line metal detection equipment — an important feature for sites operating under food safety management systems such as HACCP.

The plasters are made from a soft, flexible, washproof material that holds reliably through hand-washing and general kitchen work. The low-allergy adhesive makes them suitable for staff who may have sensitive skin, and the breathable backing helps keep the covered area comfortable during a full shift. The box of 100 contains an assorted range of sizes, covering the most common wound types encountered in a working kitchen environment.

• Blue colouration for visual detection against food items
• Metal-detectable strip supports HACCP and food safety compliance
• Washproof and flexible for use during active kitchen work
• Low-allergy adhesive suitable for sensitive skin
• Assorted sizes to cover a range of minor injuries

These are a standard requirement for first-aid kits in food-handling environments and are well suited to any commercial catering operation that needs to demonstrate due diligence around contamination control. If you have questions about first-aid kit requirements for your site, we are happy to point you in the right direction.

Dependaplast Advanced fabric plasters are a practical first aid consumable well suited to commercial kitchen environments, where staff work with water, steam, and frequent hand washing throughout service. The assorted pack covers a range of common wound sizes, making it a sensible choice for a standard kitchen first aid kit.

The plasters are made from a thin, elastic fabric that stretches in multiple directions, which means they hold securely over knuckles, finger joints, and other areas that flex during normal kitchen work. A hydrophilic polymer coating makes the fabric water-repellent and washproof, so they remain in place through handwashing and incidental moisture exposure — a practical requirement in any food preparation environment.

The zinc oxide adhesive provides a firm hold without leaving residue on removal, which matters when staff need to change plasters quickly during a shift. Key practical points include:

• Elastic fabric moves with joints and skin folds without lifting
• Washproof coating maintains adhesion through repeated handwashing
• Clean removal leaves no adhesive marks on skin
• Assorted sizes suit a range of minor cuts and abrasions
• 100-pack quantity supports ongoing kitchen first aid stock

These plasters are a standard consumable rather than a specialist product, but it is worth ensuring your first aid kit meets current HSE requirements for your kitchen size and staffing levels. If you are stocking or restocking a full first aid kit and are unsure what else is required, the team is happy to point you in the right direction.

Dependaplast blue food area plasters are a standard first-aid requirement in commercial kitchens, food preparation areas, and catering operations. The bright blue colour is chosen specifically because it shows up clearly against the vast majority of food products, making a dislodged plaster easy to identify and remove before food reaches service or packing.

Each plaster incorporates a thin aluminium strip behind the dressing pad, making it detectable by standard metal detection equipment. For operations running HACCP-compliant food safety procedures, this provides an additional layer of protection alongside visual checks. The 75x50mm size gives reasonable coverage for finger and hand injuries, which are among the most common in busy prep environments.

From a practical standpoint, these plasters are well suited to the rigours of kitchen work:

• Washproof backing holds firm through regular hand-washing and wet prep tasks
• Flexible, breathable material stays comfortable during long shifts
• Low-allergy adhesive reduces the risk of skin irritation with repeated use
• Bright blue colour aids rapid visual contamination checks at any stage of prep
• Metal-detectable construction supports existing detection systems in production kitchens

These are a straightforward addition to any commercial kitchen first-aid kit and are commonly stocked by catering operations as a matter of course. For higher-volume sites or operations requiring a broader range of plaster sizes, it is worth considering a multi-size assortment alongside this pack.

If you are putting together a full first-aid kit for a new kitchen or reviewing your food safety consumables, the team is happy to point you in the right direction.

The CoolTherm Burn Relief Dressing is a sterile hydrogel dressing designed for immediate first aid treatment of minor burns. At 10x10cm, it is a practical general-purpose size that covers most minor burn injuries to the hands, arms, legs or torso — areas particularly exposed in a busy kitchen environment. Each dressing is sold individually and is intended for single use.

The dressing works by absorbing and dissipating heat from the affected area. The sterile hydrogel helps cool the skin, reduce pain and limit further tissue damage in the critical moments immediately after a burn occurs. The soft, conformable non-woven layer provides a barrier against contamination while the dressing is in place, which is important in kitchen and food preparation environments where hygiene is a constant concern.

From a practical standpoint, these dressings are well suited to commercial kitchen first aid kits where burn injuries — however minor — are an occupational risk. Key points worth noting:

• Hydrogel construction helps cool the burn and ease pain quickly
• Non-woven layer conforms to the wound area without adhering
• Sterile and CE-approved under the EU Medical Device Directive
• Approximately five-year shelf life makes stock rotation straightforward
• Compact size suitable for wall-mounted or portable first aid kits

These dressings are appropriate for sites of any size as a standard first aid provision. Kitchens handling a high volume of staff or operating multiple cooking stations may want to maintain a larger stock. If you are reviewing your kitchen's overall first aid provision and are unsure what quantities or kit configuration suits your site, our team is happy to help you think it through.

BurnSoothe is a sterile hydrogel burn relief gel from Reliance Medical, intended for immediate first aid treatment of minor burns and scalds where the skin remains unbroken. It works by drawing heat away from the affected area, which helps interrupt the burning process and limit tissue damage in the critical moments after an injury occurs.

In a commercial kitchen, burns and scalds from hot surfaces, steam, and hot liquids are among the most common injuries staff encounter. Having an effective, easy-to-apply treatment to hand means the injury can be addressed immediately, without needing to locate ice or run water for a prolonged period. The gel is applied directly from the bottle onto the affected area and forms a cooling barrier over the skin that also provides pain relief, reduces the risk of contamination, and helps keep the site hydrated while healing begins.

Practical reasons this is commonly stocked in catering first aid kits:

• Clear, sterile hydrogel — non-adherent and will not stick to skin or dressings
• Alcohol-free and non-toxic, suitable for use on all age groups
• Controlled nozzle application reduces waste and keeps the process clean
• 125ml bottle provides multiple applications from a single unit
• Suitable for all minor burns where the skin is unbroken

The 125ml format is a practical size for a wall-mounted or counter first aid kit in a busy kitchen environment. It is worth reviewing your first aid kit provision regularly to ensure burn treatment is included alongside other catering-specific hazards. If you are unsure what first aid supplies are appropriate for your kitchen size or staff numbers, our team is happy to help you think it through.

This first aid kit is put together specifically for catering workplaces, meeting the Health and Safety Executive's requirements for low-risk sites with up to ten employees. The all-blue contents are a deliberate choice for food environments — blue is a high-visibility colour that can be spotted easily if a dressing or plaster accidentally contaminates food, which is an important practical consideration in any commercial kitchen.

The kit is housed in a compact Aura3 box made from recycled and recyclable polypropylene. The lid seals airtight to keep contents clean and dry, which matters in a kitchen environment where humidity, steam, and spillages are routine. A built-in wall-mounting bracket means the kit can be fixed in a visible, accessible location rather than stored away in a drawer where it may not be found quickly under pressure.

The contents cover the injuries most commonly seen in commercial kitchens — cuts, burns, and eye injuries — and include blue plasters, triangular bandages, eye pad dressings, HSE dressings, gloves, cleansing wipes, safety pins, and a guidance leaflet. Everything included is consistent with the HSE's 1997 Approved Code of Practice for first-aid provision in low-risk workplaces.

• All-blue contents for food-safe use in catering environments
• Airtight lid protects contents from moisture and contamination
• Wall-mountable box for fixed, accessible placement
• Covers cuts, burns, and eye injuries — the most common kitchen incidents
• HSE-compliant for low-risk workplaces with up to ten employees

For larger teams or higher-risk kitchens, a higher-capacity kit may be more appropriate. If you are unsure which kit is required under your current health and safety obligations, it is worth having a conversation with us before purchasing.

This first aid kit is put together specifically for catering workplaces and meets the Health and Safety Executive's requirements for low-risk environments with up to ten employees. The all-blue contents are a practical and important detail in a food preparation setting — blue dressings and plasters are far easier to spot against food than standard skin-tone alternatives, which is both a hygiene safeguard and a legal consideration for many food businesses.

The kit is housed in the compact Aura3 box, made from recycled and recyclable polypropylene. The case includes a secure airtight lid to keep contents clean and moisture-free — a real consideration in busy kitchen environments where steam, grease and humidity are constant factors. A built-in wall-mounting bracket means the kit can be fixed at a prominent, accessible point in the kitchen, and the integrated carry handle makes it easy to take to an incident if needed.

Inside, the kit covers the injuries most commonly seen in commercial kitchens — cuts, minor burns, and eye contamination. Contents include blue plasters in assorted sizes, triangular bandages, eye pad dressings, HSE-standard wound dressings, cleansing wipes, gloves, safety pins and a first-aid guidance leaflet.

• All-blue contents for food safety compliance in catering environments
• Meets HSE ACOP requirements for low-risk workplaces up to 10 persons
• Airtight, moisture-resistant case suitable for kitchen conditions
• Wall-mountable for clear visibility and fast access
• Covers cuts, burns and eye injuries — the most common kitchen incidents

For larger kitchen teams or higher-risk environments, a higher-capacity kit will be more appropriate to meet HSE guidance. If you're unsure which kit is right for your site and staff headcount, the team is happy to help you work through what's required.

This is a fully stocked, HSE-compliant first aid kit intended for workplaces with up to 20 employees. It meets the Health and Safety Executive guidelines set out under the 1997 Approved Code of Practice, making it a straightforward choice for businesses looking to satisfy their legal duty of care without having to source and assemble contents independently.

The kit is housed in a compact Aura3 box manufactured by Reliance Medical. The box is made from 100% recycled and fully recyclable polypropylene, fitted with green safety clips, an integrated carry handle, and a secure airtight lid that keeps contents protected from dust and moisture. A wall mounting bracket is included, which suits catering environments where floor and worktop space is limited and a fixed, visible location is preferable for staff access during an incident.

Contents are suited to low-risk settings and cover the injuries most commonly encountered in commercial kitchens, offices, and similar workplaces:

• Assorted washproof plasters for minor cuts and abrasions
• Sterile eye pad dressings for splash or foreign body incidents
• Triangular bandages and safety pins for immobilisation and support
• Medium and large sterile wound dressings
• Cleansing wipes and disposable nitrile or vinyl gloves
• First aid guidance leaflet

It is worth noting that this kit is calibrated for low-risk environments. Kitchens with higher headcounts, more complex hazard profiles, or those requiring burn-specific provisions may need a supplementary kit or a higher-capacity option alongside this one.

If you are unsure whether this kit covers your specific workplace requirements or need guidance on how many kits a larger site should hold, the team is happy to help you work through it.

This is a stocked, HSE-compliant first aid kit designed to meet Health and Safety Executive guidelines for workplaces of up to ten employees. It comes supplied in a small Aura3 box manufactured by Reliance Medical from 100% recycled and fully recyclable polypropylene, finished in the standard green associated with first aid provision. The box closes with a secure, airtight lid to protect contents from dust and moisture, and includes green safety clips, an integrated carry handle, and a wall-mounting bracket.

In a commercial kitchen or hospitality environment, having a compliant, clearly located first aid kit is a practical legal requirement as much as a welfare consideration. The compact Aura3 format is well suited to smaller operations where wall space is limited — it can be fixed near a service station, prep area, or staff room without occupying meaningful space. The airtight seal helps maintain the condition of dressings and wipes in environments where heat, steam, and moisture are present.

The kit is stocked with the core items required for a low-risk workplace of this size:

• Triangular bandages, medium and large HSE dressings, and eye pad dressings
• Washproof plasters and safety pins
• Nitrile gloves and cleansing wipes
• First aid guidance leaflet

It is worth noting that this kit is rated for low-risk environments with up to ten people. Larger teams, higher-risk kitchen environments, or sites with specific H&S requirements may need a higher-capacity kit or supplementary provisions. Catering operations with more staff on shift at any one time should consider whether a larger stocked kit is more appropriate.

If you are unsure which kit specification suits your site or whether additional items are required alongside it, the team is happy to help you work through what your workplace needs.

This refill pack is designed to bring a Reliance Medical Masterchef Catering BS8599-1 large first aid kit back to its full, compliant specification. Rather than replacing the entire kit, the refill restocks the consumable contents in line with the BS8599-1:2019 standard — the current benchmark for workplace first aid provision in the UK.

In a working catering kitchen, first aid supplies get used. Plasters, gloves, and dressings are drawn on regularly during a busy service, and a kit that isn't kept fully stocked offers little practical protection. Using a matched refill pack ensures the contents are correct for the kit design and that nothing is substituted with non-compliant items that could compromise a workplace inspection or an insurance assessment.

All contents are blue, which is the recognised colour convention for food service environments. Blue items are visually distinct and easier to spot if they accidentally enter food preparation areas — a straightforward hygiene safeguard that also supports due diligence. Practical operational benefits of this refill include:

• Blue colour-coded contents for food safety compliance and easy visual checks
• Comprehensive consumable restock covering dressings, gloves, plasters, and bandages
• Meets BS8599-1:2019, keeping the kit compliant for workplace inspections
• Nitrile gloves included, suitable for staff with latex sensitivities
• Guidance leaflet included to support first-aiders unfamiliar with the kit

The large kit specification this refill supports is generally recommended for low-risk workplaces with up to 100 employees, or higher-risk environments such as active kitchens with up to 25 staff. If your team size or risk profile sits outside that range, it is worth confirming you have the right kit size before restocking.

If you are unsure whether this refill matches your existing kit or want guidance on first aid provision requirements for your specific kitchen environment, the team is happy to help.

The Reliance Medical Masterchef Large is a catering-specific first aid kit built to meet the particular hygiene and compliance requirements of commercial food service environments. Every item inside is coloured blue, allowing kitchen staff to immediately identify any dressing or plaster that may have come into contact with food — a straightforward but important safeguard in any professional kitchen.

The kit is sized for low-risk catering environments serving up to 100 people, or up to 25 people in higher-risk settings. It contains HSE-approved dressings and equipment suited to the kinds of injuries most commonly seen in kitchen work: cuts, burns, and eye contamination. Contents include blue eye pads, finger dressings, medium and large HSE wound dressings, burn dressings, triangular and conforming bandages, cleansing wipes, gloves, a resuscitation face shield, shears, safety pins, a foil blanket, and a guidance leaflet.

The kit is housed in Reliance's Aura3 case, made from 100% recycled and recyclable polypropylene. Practical features include:

• Laser-etched labelling that will not peel or fade
• Tamper-evident seal for compliance checks
• Single-clip closure for quick, one-handed access
• Integral wall-mounting bracket for fixed installation
• Carry handle for portable use where needed

The kit is compliant with BS8599-1:2019 for catering environments, which is the current British Standard for workplace first aid kits. It is worth confirming your kitchen's risk category and headcount before selecting kit size, as the correct choice depends on both factors. If your operation covers a larger site or multiple work areas, it is worth considering whether more than one kit is needed to meet your duty of care obligations.

If you are unsure which size or configuration is right for your kitchen, we are happy to help you work through the requirements.

This refill pack is designed to restock the Reliance Medical Masterchef Catering BS8599-1 medium first aid kit, returning it to full compliance with the BS8599-1:2019 standard. It contains the complete set of consumable and durable items specified for a medium-grade kit, sourced and packaged to meet the requirements of commercial catering and food service environments.

In a working kitchen, first aid supplies deplete quickly — a busy service period can see plasters, gloves, and dressings used several times over. Having a ready refill on hand means the kit can be returned to full compliance without delay, avoiding the risk of operating with an incomplete kit during service. All contents are blue, in line with food industry practice, making it straightforward to spot any item that may have accidentally entered the food preparation area.

• Blue nitrile gloves and plasters support food hygiene compliance
• Burn dressings and eye pad dressings address injuries common in kitchen environments
• Conforming and triangular bandages for soft tissue and wound management
• Blue microporous tape and finger dressings for hand and finger injuries
• Resuscitation face shield and foil blankets for serious incident preparedness

The refill is suited to kitchens where the medium kit has been specified for a team of up to 100 employees in lower-risk settings, or up to 25 in higher-risk environments such as live cooking operations. It is worth reviewing your current kit contents before ordering to confirm the medium refill is the correct match for your existing box — if the kit has seen heavy use or is approaching its expiry dates across multiple items, it may be worth considering a full kit replacement rather than a partial restock.

If you are unsure which refill corresponds to your existing kit, or whether a medium kit remains the right specification for your current team size and risk assessment, the team is happy to help clarify.

This refill pack is designed to restock the Reliance Medical Masterchef Catering BS8599-1 small first aid kit once supplies have been used or items have passed their expiry dates. All contents meet the requirements of the BS8599-1:2019 standard, which sets out the minimum provision for workplace first aid kits in the UK.

In a commercial kitchen or food service environment, first aid kit compliance is a routine operational requirement rather than an afterthought. The contents of this refill are blue throughout — bandages, plasters, gloves, dressings, and wipes — which supports hygiene compliance by making any inadvertent contamination visible against food. That colour coding also makes it straightforward to carry out a quick visual check and identify what needs replacing at the start or end of a shift.

The refill includes a practical range of items suited to the types of incidents that commonly occur in catering environments: cuts, burns, eye injuries, and minor wounds. Key contents include blue nitrile gloves, assorted blue plasters, burn dressing, blue eye pad dressings, finger dressings, HSE-approved sterile dressings in two sizes, cleansing wipes, a resuscitation face shield, microporous tape, scissors, triangular bandages, and a guidance leaflet.

The BS8599-1 standard recommends one small kit per 25 employees in low-risk settings, or per five employees in higher-risk environments such as busy commercial kitchens. Keeping a stock of refill packs on hand means kits can be restored to full compliance quickly without needing to order a complete replacement kit each time.

If you are unsure which kit size or how many kits your site requires, the team is happy to help you work through the guidance.

The Reliance Medical Masterchef Medium is a catering-specific first aid kit designed to meet the hygiene and compliance requirements of commercial food service environments. Every item inside — plasters, dressings, eye pads, wipes — is coloured blue, making it straightforward to confirm visually that nothing has contaminated food preparation areas. The kit holds current BS8599-1:2019 certification for catering environments, which is the standard most environmental health inspectors will reference during inspections.

In a working kitchen, first aid provision needs to be accessible, clearly identifiable, and kept in good order. This kit is housed in a compact polypropylene Aura3 case made from recycled and recyclable plastic, with a tamper-evident seal so it's immediately apparent if the kit has been accessed. A single-clip closure keeps things secure during busy service without slowing down access when it matters. The integrated wall-mounting bracket and carry handle make it practical to position near a prep station or move between areas as needed.

The contents are selected for the injuries most commonly encountered in catering — burns, cuts, and eye contamination — and include:

• Blue-coded plasters, eye pads, and dressings throughout
• Burn dressings and cleansing wipes
• Triangular and conforming bandages, plus foil blanket
• Disposable gloves and resuscitation face shield
• Safety pins, shears, and a guidance leaflet

This medium kit is rated for low-risk catering environments serving up to 25–100 people, or high-risk settings with up to 25 people. Larger operations, sites with multiple prep areas, or kitchens running split shifts may find a larger kit or multiple stations more appropriate for their headcount and risk assessment. It's worth reviewing your specific requirements against current HSE guidance before deciding on the quantity and size of kits needed across your site.

If you're unsure which kit or how many are right for your operation, we're happy to talk it through.

The Reliance Medical Masterchef is a catering-specific first aid kit designed to meet the hygiene requirements of food service environments. Every item inside — plasters, dressings, bandages, wipes — is coloured blue, making it straightforward to spot if any component comes into contact with food. The kit is compliant with BS 8599-1:2019 for catering environments and is sized to serve up to 25 people in low-risk situations, or up to 5 people where higher-risk activities are involved.

In a working kitchen, a first aid kit needs to be practical as well as compliant. The Masterchef is housed in a compact Aura3 case made from recycled and recyclable polypropylene. The case includes a wall-mounting bracket and a carry handle, so it can be fixed in a permanent location or moved to where it is needed. A tamper-evident seal and single-clip closure make it easy to confirm at a glance whether the kit has been accessed.

The contents are organised around the injuries most commonly seen in catering settings:

• Blue eye pads, finger dressings, and medium and large HSE dressings
• Burn dressings suitable for common kitchen burns
• Triangular and conforming bandages, foil blanket
• Cleansing wipes, nitrile gloves, and a resuscitation face shield
• Shears, safety pins, and an HSE guidance leaflet

For a small café, food truck, bar kitchen, or back-of-house prep area with a modest headcount, this kit covers the essentials without taking up unnecessary space. Larger operations or sites with a higher headcount may need to consider a medium or large variant to remain compliant with HSE recommended coverage levels.

If you are unsure which kit size is appropriate for your site or staffing level, the team is happy to help you work through the requirements before you order.

This refill pack from Reliance Medical is designed to replenish the contents of an existing BS8599-1 medium workplace first aid kit. It is fully aligned with BS8599-1:2019, the current British Standard for workplace first aid kits, and covers the full range of consumable and durable items specified for a medium kit. All contents are supplied loose and ready to transfer directly into an existing approved kit container.

In a commercial kitchen environment, first aid kit contents deplete quickly. Burns, cuts, and minor injuries are a regular occurrence during busy service periods, and a partially stocked or out-of-date kit is both a compliance risk and a practical gap in your team's welfare provision. Having a refill pack to hand means a depleted kit can be brought back to full compliance promptly, without the cost or waste of replacing the entire container.

The refill pack supports straightforward restocking during routine safety audits or after any incident that draws heavily on kit supplies. Key practical benefits include:

• Restores full BS8599-1:2019 compliance without replacing the kit container
• Covers burns, wounds, eye injuries, and resuscitation — all relevant to kitchen environments
• Includes nitrile gloves, suitable where latex sensitivity is a consideration
• Supplied loose for easy audit and transfer into the existing box
• More cost-effective than purchasing a complete new kit when only contents need refreshing

This refill is suitable for workplaces with up to 100 employees in lower-risk settings, or up to 25 employees in higher-risk environments such as commercial kitchens, manufacturing, or warehousing. If your headcount or risk assessment sits at the upper end of those thresholds, it is worth confirming whether a large-format kit would be more appropriate for your site.

If you are unsure whether a medium refill matches your current kit or your workplace risk assessment, the team is happy to help you work through it.

This refill pack from Reliance Medical is designed to restock the contents of a BS8599-1 compliant small workplace first aid kit. Rather than replacing the entire kit, it allows employers to replenish used or expired items while keeping the existing approved container in service. All contents are supplied loose and ready to transfer, which makes the restocking process straightforward during routine safety audits or periodic compliance checks.

The pack is aligned with the BS8599-1:2019 British Standard and covers the full range of items required for a small kit. Contents include conforming and triangular bandages, burn and eye pad dressings, finger dressings, HSE dressings in medium and large, an adult foil blanket, nitrile gloves, washproof plasters, cleansing wipes, a resuscitation face shield, scissors, microporous tape, and a guidance leaflet. This makes it suitable for workplaces with up to 25 employees in lower-risk settings, or up to 5 employees where the work environment carries higher risk, such as light manufacturing or warehousing.

For catering and hospitality businesses, maintaining a compliant first aid kit is a straightforward legal obligation. This refill offers a practical way to keep on top of that without the cost of replacing the full kit each time. It is worth noting that higher-risk food production or processing environments may require a larger or more comprehensive kit — if there is any uncertainty about the correct specification for your site, it is worth seeking guidance before purchasing.

This is a stocked, compliant workplace first aid kit from Reliance Medical, meeting the BS 8599-1:2019 standard. That standard reflects current Health and Safety Executive guidance on first aid provision and is the benchmark most employers in the UK are expected to meet under the Health & Safety (First Aid) Regulations 1981. Having a compliant kit in place is a straightforward way for employers to demonstrate that their first aid provision is properly considered and documented.

The medium kit is sized for low-risk workplaces with up to 100 employees or higher-risk environments with up to 25 people. For a commercial kitchen specifically — where burns, cuts, and slips are among the more common workplace incidents — having a well-stocked, accessible kit close to the work area is a practical necessity rather than a formality. The contents are comprehensive and HSE-approved, covering the range of injuries most likely to occur during a busy service.

The kit is supplied in Reliance Medical's Aura3 box, which is made from 100% recycled and recyclable plastic. A few practical details worth noting:

• Single-clip closure allows one-handed access in an urgent situation
• Built-in wall bracket keeps the kit visible and accessible without taking up worktop space
• Kit information is laser-etched onto the case rather than labelled separately, so it won't peel or fade
• Bright green high-contrast finish makes the box easy to locate quickly
• Packed in a CE-compliant facility, ensuring contents meet consistent quality standards

For smaller operations or single-person setups, a small-format kit may be sufficient. Larger sites with multiple kitchen stations or higher headcounts may benefit from additional kits positioned at key points rather than relying on a single location.

If you are unsure which kit size is appropriate for your site or whether your current provision meets current regulations, the team is happy to talk it through with you.

This small workplace first aid kit from Reliance Medical is assembled to meet the BS8599-1:2019 standard, which sets out the recommended contents for workplace first aid provision in the UK. It is designed for low-risk environments with up to 25 employees, or higher-risk settings with up to five people, making it a practical starting point for smaller commercial kitchens, front-of-house areas, or office-based teams attached to a catering operation.

The kit covers the most common workplace first aid scenarios — burns, lacerations, eye injuries, and shock — with a set of contents that reflects current HSE guidance. Everything is pre-packed and ready to deploy, which matters in a busy kitchen environment where time spent locating the right item is time lost during an incident.

A few practical advantages worth noting:

• Contents meet BS8599-1:2019 and carry HSE approval for workplace use
• Includes burn dressing, eye pads, nitrile gloves, and resuscitation face shield
• Aura3 box made from 100% recycled and recyclable plastic
• Single-clip closure allows one-handed access in an emergency
• Built-in wall bracket keeps the kit visible, accessible, and securely mounted

The Aura3 case is worth a mention on its own merits. The high-visibility green finish and laser-etched labelling mean there is no secondary signage required, and the wall bracket holds the kit in a fixed location while still allowing it to be carried to an incident. For kitchens that need to demonstrate compliance during an inspection, the case presents clearly and requires no additional labelling to identify its purpose.

This kit is well suited to smaller kitchen teams or ancillary areas. Larger sites, multi-shift operations, or kitchens with a higher headcount should consider a medium or large kit to ensure adequate provision. If you are unsure what level of first aid provision your site requires, the team is happy to help you work through the guidance before you order.

This refill pack from Reliance Medical is designed to replenish the contents of a large workplace first aid kit that meets the BS8599-1:2019 British Standard. Rather than replacing the entire kit, it allows employers to restock used or out-of-date consumables while keeping their existing approved container in service. All items are supplied loose and ready to transfer directly into the kit box.

The contents cover the full range of first aid needs anticipated by the standard, including wound care, burn treatment, eye injuries, resuscitation support, and personal protective items such as nitrile gloves. The pack is calibrated for workplaces with up to 100 employees in lower-risk settings, or up to 25 employees where the work environment carries higher risk — such as manufacturing, warehousing, or construction.

For businesses that carry out regular safety audits or annual kit checks, this refill offers a straightforward way to maintain compliance without the cost of purchasing a complete new kit each time. It is particularly practical where items have been used following an incident, or where some contents have passed their expiry date.

• Maintains compliance with BS8599-1:2019 without replacing the full kit
• Covers wound care, burns, eye injuries, and resuscitation needs
• Suitable for low-risk sites up to 100 staff, or higher-risk up to 25
• All items supplied loose for direct transfer into existing kit box
• Simplifies periodic audits and post-incident restocking

If you are unsure whether the large refill is the right match for your workplace headcount or risk category, or if you need guidance on kit placement requirements, the team is happy to help you work through it.

This large workplace first aid kit from Reliance Medical is supplied fully stocked and compliant with BS 8599-1:2019, the current UK standard for workplace first aid kits. It is rated for low-risk environments with up to 100 employees, or high-risk settings — including commercial kitchens — with up to 25 members of staff. The contents cover the full range of incidents commonly encountered in a working environment, from minor cuts and burns through to more serious situations requiring resuscitation support.

In a busy kitchen environment, fast access to the right equipment matters. The kit is housed in a robust Aura3 box manufactured from recycled and recyclable plastic, finished in the recognised bright green that makes it easy to locate quickly. A tamper-evident seal means staff can immediately see whether the kit has been accessed, and an integrated wall bracket allows it to be mounted at a fixed, visible point — important for compliance and for ensuring the kit is where it is expected to be when needed.

The kit contains a well-considered range of supplies suited to the types of incident most likely to occur in a catering or food production setting:

• Conforming and triangular bandages
• HSE medium and large wound dressings
• Burn dressings and eye dressings
• Foil blanket and resuscitation face shield
• Gloves, shears, cleansing wipes, plasters, and microporous tape

All items are HSE-approved and laid out for quick retrieval under pressure. The kit is a practical choice for catering businesses, food manufacturing sites, and any workplace where kitchen or production activity raises the risk level. Smaller kits are available for lower-headcount environments, and it is worth reviewing your specific staff numbers and risk assessment before selecting a size.

If you are unsure which kit size or specification is right for your site, the team is happy to talk it through with you.

The Reliance Medium Catering and Burns Kit is a dedicated first aid kit designed specifically for commercial kitchen environments. It contains treatment supplies for burns, scalds, and sunburn, all in blue so that any contents can be quickly identified and kept separate from food preparation areas — an important consideration under food safety practice.

In a busy kitchen, speed matters when an incident occurs. The kit is housed in a durable polypropylene case with an integrated handle, so it can be carried quickly to wherever it is needed on the kitchen floor. A wall-mounting bracket is included, allowing the kit to be kept in a fixed, accessible location that all team members can locate without hesitation during a stressful moment.

• Blue contents help avoid food contamination concerns
• Robust polypropylene case built to withstand a busy kitchen environment
• Integrated handle allows rapid transportation to the incident
• Wall bracket included for fixed, visible mounting
• Compliant with BS8599-1:2019

This is a medium-sized kit, suited to smaller kitchen teams or as a supplementary station in a larger operation. Sites with higher staff numbers or greater incident exposure may find a larger-capacity kit more appropriate to meet their health and safety obligations.

If you are unsure which kit size or configuration is right for your site, the team is happy to help you work through the requirements.

The Reliance Catering and Burns Kit Small Plus is a first aid kit designed specifically for commercial kitchen environments, covering treatment of burns, scalds, and sunburn. It differs from a standard workplace first aid kit in that its contents are blue — an important distinction in food-safe settings where foreign material contamination is a real concern and a requirement under food hygiene regulations.

In a busy kitchen, speed of response matters. The kit is housed in a durable polypropylene case with an integrated carry handle, allowing it to be taken directly to the incident rather than requiring the casualty to move. A wall-mounting bracket is included, so it can be positioned close to high-risk areas such as fryer stations, ranges, or oven banks where burns are most likely to occur.

• Blue-coded contents to meet food safety contamination requirements
• Polypropylene case built to withstand the knocks of a working kitchen environment
• Integrated handle for rapid transport to the incident
• Wall-mountable with included bracket for fixed placement near risk areas
• BS8599-1:2019 compliant for workplace first aid requirements

This kit is well suited to smaller catering operations — cafés, small restaurant kitchens, food trucks, and school canteens — where a compact, dedicated burns kit satisfies both health and safety obligations and food safety requirements without taking up excessive wall or shelf space. Larger kitchens or multi-station operations may benefit from additional kits or a higher-capacity option to ensure adequate coverage across the site.

If you're unsure how many kits your kitchen requires or where current regulations sit on first aid provision for catering staff, we're happy to point you in the right direction before you order.

An emergency foil blanket is a standard item in any well-stocked commercial first aid kit. This adult-size blanket from Reliance Medical is a lightweight, single-use thermal wrap designed to retain body heat and provide protection from wind and rain in an emergency situation. At 55g, it adds negligible weight to a first aid kit but provides meaningful protection when it matters.

The heat-reflective metallic surface is the functional core of this product — it reflects radiated body heat back towards the patient, helping to prevent or slow the onset of hypothermia while awaiting further medical assistance. It is not a treatment in itself, but a recognised first-response measure used widely across catering, hospitality, events, and outdoor service environments where staff may be exposed to cold conditions or where customers may become unwell.

From a practical standpoint, these blankets are disposable and single-use, which keeps hygiene considerations straightforward — there is no laundering or refolding required after use. They are compact enough to store in a wall-mounted first aid kit, a site vehicle, or a portable kit carried by front-of-house or outdoor event staff.

• Retains over 90% of body heat through reflective metallic surface
• Protects against wind and rain as well as cold
• Disposable and single-use — no cleaning or reuse required
• Lightweight at 55g — suitable for portable and wall-mounted kits

These are well suited to hospitality venues, event catering operations, outdoor markets, and any site where staff or guests may be exposed to cold weather. If you are reviewing your first aid provisions more broadly or are unsure how many to stock relative to your site size or team numbers, we are happy to help you think it through.

This blue washproof tape is a standard first aid consumable used in commercial catering and food service environments. It is designed to secure dressing pads and wound coverings in place, providing a firm, water-resistant hold during food preparation and service work.

The blue colouring is particularly relevant in catering settings, where blue is the standard colour-coded choice for first aid supplies. Blue materials are more easily identifiable against most food products, supporting contamination control procedures and making it straightforward to spot should any part of a dressing become dislodged during service.

• Washproof construction holds securely in damp or humid working conditions
• Blue colouring supports food safety and contamination control protocols
• Suitable for use with standard dressing pads as part of a workplace first aid kit
• Compact roll format stores neatly within a first aid kit or wall-mounted cabinet

This tape is a straightforward, low-cost consumable suited to any food service or catering business maintaining a compliant workplace first aid kit. It is worth checking your kit regularly to ensure tape and dressings are within date and available in sufficient quantity for your team size.

If you have questions about first aid kit compliance requirements for catering businesses, the team is happy to point you in the right direction.