Rhino Thumpa Bin Liner (100 Pack)

Rhinowares

Rhino Thumpa Bin Liners for Knock Tubes (100 Pack)

SKU: JE385
Barcode: 9000012345693

£59.66(£71.59 inc VAT)

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These bin liners are designed specifically for Rhino's floor-standing knock tube systems, including the Thumpa 860 and CKTL models. Made from recycled and biodegradable materials, they sit inside the knock tube and collect spent espresso grounds, then lift cleanly out of the tube for quick, mess-free disposal.

In a busy café or coffee bar environment, grounds disposal is a small but genuinely disruptive task if it isn't managed well. A soiled knock tube slows down the bar, and emptying it without a liner tends to involve contact with wet grounds and a fair amount of cleaning. These liners keep that process straightforward — pull the liner, tie it off, drop in a fresh one.

  • Compatible with Rhino Thumpa 860 and CKTL knock tube systems
  • Lifts cleanly out of the tube, containing grounds without spillage
  • Made from recycled and biodegradable materials
  • 100 liners per roll — practical quantity for ongoing bar use
  • Reduces cleaning time and keeps the bar area tidy during service

These liners are well suited to any site running a Rhino floor-standing knock tube — from independent coffee shops to hotel bars and contract catering environments. They're a straightforward consumable that most operators find worth keeping in stock rather than sourcing ad hoc.

If you're setting up a new coffee station or reviewing your bar consumables more broadly, we're happy to point you in the right direction.

Frequently asked questions

Which Rhino knock tube models are these liners compatible with?

These liners are designed to fit Rhino's Thumpa 860 and CKTL floor-standing knock tube systems. If you're using a different Rhino model or a third-party knock tube, it's worth checking the internal dimensions before ordering, as fit can vary between designs.

How often would a typical coffee bar go through a pack of 100 liners?

That depends on shot volume and how frequently grounds are emptied during service. A busy independent café might change the liner several times a day, while a lower-volume site may get through one or two per day. For most operators, 100 liners represents a reasonable stock level for a few weeks to a couple of months.

Are these liners genuinely biodegradable, and how should they be disposed of?

The liners are made from recycled and biodegradable materials. Spent coffee grounds are themselves compostable, so the combination can go to commercial compost streams where available. As with any biodegradable packaging, disposal conditions affect breakdown rate, so check the requirements of your local waste contractor.
Rhino Thumpa Bin Liners for Knock Tubes (100 Pack)

£59.66(£71.59 inc VAT)

£59.66(£71.59 inc VAT)

These bin liners are designed specifically for Rhino's floor-standing knock tube systems, including the Thumpa 860 and CKTL models. Made from recycled and biodegradable materials, they sit inside the knock tube and collect spent espresso grounds, then lift cleanly out of the tube for quick, mess-free disposal.

In a busy café or coffee bar environment, grounds disposal is a small but genuinely disruptive task if it isn't managed well. A soiled knock tube slows down the bar, and emptying it without a liner tends to involve contact with wet grounds and a fair amount of cleaning. These liners keep that process straightforward — pull the liner, tie it off, drop in a fresh one.

  • Compatible with Rhino Thumpa 860 and CKTL knock tube systems
  • Lifts cleanly out of the tube, containing grounds without spillage
  • Made from recycled and biodegradable materials
  • 100 liners per roll — practical quantity for ongoing bar use
  • Reduces cleaning time and keeps the bar area tidy during service

These liners are well suited to any site running a Rhino floor-standing knock tube — from independent coffee shops to hotel bars and contract catering environments. They're a straightforward consumable that most operators find worth keeping in stock rather than sourcing ad hoc.

If you're setting up a new coffee station or reviewing your bar consumables more broadly, we're happy to point you in the right direction.