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Wusthof

Wusthof Cranked Spatula | Stainless Steel Turner

SKU: C931

£39.55(£47.46 inc VAT)

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The Wusthof cranked spatula is a professional-grade turning tool with a flexible carbon stain-free steel blade. The cranked profile — where the blade sits lower than the handle — allows the blade to slide cleanly beneath food without the handle obstructing the cook's movement, which is particularly useful when working on flat grills or solid-top ranges.

In a working kitchen, the flexibility of the blade matters more than it might appear. A blade that's too rigid can break delicate proteins or drag skin away from fish fillets; this one has enough give to follow the contour of food as it's lifted, reducing waste and improving presentation. The slotted blade also allows excess fat or cooking liquid to drain away as the food is turned, which is a small but meaningful detail during a busy service.

  • Cranked handle keeps knuckles clear of the cooking surface
  • Flexible blade reduces damage when turning fish and delicate cuts
  • Slotted head allows excess fat and liquid to drain on lifting
  • Forged from a single piece of carbon stain-free steel for durability
  • Straightforward to clean and maintain in a commercial environment

At 127mm, the blade length is compact, which suits precise work rather than bulk turning. It's well suited to à la carte kitchens, grill stations, and prep environments where control and finish matter. Kitchens turning large volumes of product continuously may find a longer or heavier turner more practical for certain tasks.

If you're building out a station or want to check this fits your specific workflow, our team is happy to advise.

Frequently asked questions

Is this spatula suitable for use on flat-top grills and solid ranges?

Yes, the cranked profile is specifically suited to flat cooking surfaces, as the angled handle keeps the cook's hand clear while the blade slides level beneath food. It works well on both flat-top grills and cast-iron ranges.

How does the blade flexibility affect performance in a busy kitchen?

The flexible blade reduces the risk of breaking delicate items — particularly fish fillets or eggs — when lifting under pressure. In a high-volume environment this can meaningfully reduce waste and improve the consistency of plating during service.

Would this turner suit a high-volume grill station turning large quantities of product?

It's best suited to precise, controlled work in à la carte or smaller grill environments. For stations turning large volumes continuously, a longer or heavier-gauge turner may be more practical — our team can help identify the right tool for your throughput.
Wusthof Cranked Spatula | Stainless Steel Turner

£39.55(£47.46 inc VAT)

£39.55(£47.46 inc VAT)

The Wusthof cranked spatula is a professional-grade turning tool with a flexible carbon stain-free steel blade. The cranked profile — where the blade sits lower than the handle — allows the blade to slide cleanly beneath food without the handle obstructing the cook's movement, which is particularly useful when working on flat grills or solid-top ranges.

In a working kitchen, the flexibility of the blade matters more than it might appear. A blade that's too rigid can break delicate proteins or drag skin away from fish fillets; this one has enough give to follow the contour of food as it's lifted, reducing waste and improving presentation. The slotted blade also allows excess fat or cooking liquid to drain away as the food is turned, which is a small but meaningful detail during a busy service.

  • Cranked handle keeps knuckles clear of the cooking surface
  • Flexible blade reduces damage when turning fish and delicate cuts
  • Slotted head allows excess fat and liquid to drain on lifting
  • Forged from a single piece of carbon stain-free steel for durability
  • Straightforward to clean and maintain in a commercial environment

At 127mm, the blade length is compact, which suits precise work rather than bulk turning. It's well suited to à la carte kitchens, grill stations, and prep environments where control and finish matter. Kitchens turning large volumes of product continuously may find a longer or heavier turner more practical for certain tasks.

If you're building out a station or want to check this fits your specific workflow, our team is happy to advise.