Scaritech Heavy Duty Rolling Cloth 1700x600mm product image

Scaritech

Scaritech Heavy Duty Rolling Cloth 1700x600mm Linen

SKU: HZ550

£33.28(£39.94 inc VAT)

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  • The manufacturer’s warranty does not cover commercial use, or covers light duty only

The Scaritech heavy duty rolling cloth is a large-format linen pastry cloth designed for professional bakery use. At 1700x600mm it provides a generous working surface for rolling dough, sheeting pastry, and handling larger batches that demand space and control.

Linen is the traditional choice for this kind of work for good reason. It absorbs surface flour effectively, which helps maintain the correct dough consistency and prevents excess flour from being worked back in during rolling. The material develops a natural resistance to sticking with regular use, and at 325g it carries enough weight to stay flat and settled on a work surface without curling or shifting mid-task.

In a working bakery, a cloth like this earns its keep through straightforward reliability:

  • Wide working area suits larger dough quantities and reduces the need to re-position mid-roll
  • Linen construction absorbs excess flour without transferring unwanted moisture into the dough
  • Holds its shape and lies flat on the bench during extended use
  • Withstands repeated washing without significant deterioration to the fabric
  • Lightweight enough to handle and launder easily between shifts

There are no installation requirements here, but it is worth noting this cloth carries no commercial warranty, so operators running high-frequency production should factor in rotation and replacement as part of normal consumable planning rather than treating it as a long-term capital item. For very high-volume sites, heavier-duty or more specialised pastry cloths may be worth considering alongside this one.

This cloth is well suited to artisan bakeries, patisseries, catering kitchens producing pastry in-house, and bakery training environments where a reliable, practical rolling surface is needed without significant outlay. It is less likely to meet the demands of an industrial-scale production line where continuous throughput and mechanical handling are the norm.

If you are equipping a new bakery section or want to discuss the right cloth specification alongside your broader pastry preparation setup, the team is happy to help.

Frequently asked questions

Is this cloth suitable for daily use in a busy commercial bakery?

It is well suited to regular commercial bakery use, including daily rolling and pastry work. As it carries no commercial warranty, operators running very high-frequency production should plan to rotate and replace cloths as part of normal consumable management rather than treating them as long-life equipment.

How should this cloth be laundered and maintained in a kitchen environment?

Linen rolling cloths are typically laundered after each day's use to remove flour build-up and maintain hygiene standards. Avoid fabric softeners, as these can reduce the cloth's natural flour-absorbing properties over time. Allow to dry fully before storage to prevent mould or odour.

Is the 1700x600mm size appropriate for all bakery benches?

The 1700x600mm format works well on most standard commercial prep benches and is particularly useful where larger dough quantities are rolled in a single pass. For smaller artisan operations or confined prep areas, it is worth confirming the cloth fits your available bench run before ordering.
Scaritech Heavy Duty Rolling Cloth 1700x600mm Linen

£33.28(£39.94 inc VAT)

£33.28(£39.94 inc VAT)

The Scaritech heavy duty rolling cloth is a large-format linen pastry cloth designed for professional bakery use. At 1700x600mm it provides a generous working surface for rolling dough, sheeting pastry, and handling larger batches that demand space and control.

Linen is the traditional choice for this kind of work for good reason. It absorbs surface flour effectively, which helps maintain the correct dough consistency and prevents excess flour from being worked back in during rolling. The material develops a natural resistance to sticking with regular use, and at 325g it carries enough weight to stay flat and settled on a work surface without curling or shifting mid-task.

In a working bakery, a cloth like this earns its keep through straightforward reliability:

  • Wide working area suits larger dough quantities and reduces the need to re-position mid-roll
  • Linen construction absorbs excess flour without transferring unwanted moisture into the dough
  • Holds its shape and lies flat on the bench during extended use
  • Withstands repeated washing without significant deterioration to the fabric
  • Lightweight enough to handle and launder easily between shifts

There are no installation requirements here, but it is worth noting this cloth carries no commercial warranty, so operators running high-frequency production should factor in rotation and replacement as part of normal consumable planning rather than treating it as a long-term capital item. For very high-volume sites, heavier-duty or more specialised pastry cloths may be worth considering alongside this one.

This cloth is well suited to artisan bakeries, patisseries, catering kitchens producing pastry in-house, and bakery training environments where a reliable, practical rolling surface is needed without significant outlay. It is less likely to meet the demands of an industrial-scale production line where continuous throughput and mechanical handling are the norm.

If you are equipping a new bakery section or want to discuss the right cloth specification alongside your broader pastry preparation setup, the team is happy to help.