Tea Towels & Cloths

These are general-purpose antibacterial cleaning cloths from Robert Scott, supplied on an easy-tear roll in a pack of 200. Made from an 80% viscose and 20% polyester blend, each cloth is robust enough to handle routine wipe-down tasks without tearing mid-use — a common frustration with lighter-weight alternatives. They are intended for surface cleaning in commercial food environments where hygiene standards and audit compliance are a day-to-day concern.

In a working kitchen, the easy-tear roll format suits fast-paced service well. Staff can pull a cloth quickly without fumbling with packaging, which helps maintain momentum during busy periods. The cloths hold up to general surface wiping without disintegrating, and the material is absorbent enough for most standard kitchen cleaning tasks.

The green colour coding is the practical detail worth noting here. Most commercial kitchens operate a formal colour-coded cleaning system — green is widely used for general food preparation surfaces and low-risk areas. Using these as part of a structured colour-coded regime helps reduce the risk of cross-contamination between different zones, which is both a hygiene best practice and an expected requirement under most food safety management systems.

• Antibacterial treatment suitable for food contact surface cleaning
• Easy-tear roll format for fast access during service
• Green colour coding supports HACCP-aligned cleaning regimes
• Durable viscose-polyester blend resists tearing during use
• Large pack size reduces reorder frequency in busy operations

These are a practical everyday consumable for most commercial kitchens, café and catering environments. If you are reviewing your full cleaning consumables setup or need guidance on colour-coding across different zones, the team is happy to help you work through the options.

These are Robert Scott's antibacterial all-purpose cloths, supplied in red on a convenient tear-off roll of 200. Made from an 80% viscose, 20% polyester blend, they sit in the semi-disposable category — more durable than a paper wipe, but intended for single-use or short-term use rather than repeated laundering. The red colour makes them well suited to kitchens operating a colour-coded cleaning system, where distinguishing cloths by zone or task is a food safety requirement.

In a busy commercial kitchen, having a ready supply of colour-coded cloths helps front-line staff work quickly and correctly without stopping to check which cloth belongs where. The roll format keeps the supply tidy and accessible on a shelf or trolley, and the tear-off design means individual cloths are dispensed cleanly without handling the rest of the roll.

• Antibacterial treatment helps reduce cross-contamination risk during routine surface cleaning
• Red colouring supports colour-coded systems for raw meat areas or other designated zones
• Semi-disposable construction balances durability with practical single-use hygiene
• Roll format keeps stock organised and easy to dispense in busy service areas
• Viscose-polyester blend gives reasonable absorbency and wipe performance

These cloths are straightforward to stock and require no special storage. They are a practical day-to-day consumable rather than a specialist product, and work well alongside a structured cleaning schedule.

If you are putting together a broader cleaning kit or are unsure which cloth specification suits your kitchen's hygiene protocols, the team is happy to help you think it through.

The Vogue Wonderdry tea towels are general-purpose polycotton cloths supplied in a pack of 100, designed to meet the everyday drying and wiping demands of a commercial kitchen. The green colouring makes them straightforward to incorporate into colour-coded cleaning systems, helping kitchens maintain clear separation between cloth types and tasks.

In a busy service environment, tea towels get through quickly. Having 100 to hand means staff are not hunting for clean cloths mid-service, and the polycotton blend holds up well through repeated laundering without losing its absorbency or shape. They are suited to general drying duties — glassware, crockery, utensils, and surfaces — rather than heavy-duty or specialist cleaning tasks.

• Polycotton construction balances absorbency with durability through repeated washing cycles
• Green colouring supports colour-coded hygiene and cross-contamination control
• Bulk pack of 100 reduces the frequency of reordering and keeps stock levels consistent
• Suitable for glassware, crockery, cutlery, and general surface drying
• Practical size for everyday front- and back-of-house wiping tasks

There are no special storage or installation requirements. As with all kitchen cloths, a clear laundering rota and regular replacement cycle will keep hygiene standards where they need to be. For very high-turnover operations — large hotels, event catering, or contract kitchens — it is worth considering whether a higher volume order or a heavier-weight cloth better fits the workload.

If you are putting together a broader smallwares order or want guidance on cloth types for different kitchen zones, we are happy to help you get the right combination in place.

These Rubbermaid Economy Microfibre Cloths are a practical, everyday cleaning cloth suited to general commercial kitchen and front-of-house use. Each cloth measures 400x400mm and is made from microfibre material, which lifts and traps dirt, grease, and bacteria more effectively than a standard cotton cloth when used correctly. They work for both wet surface cleaning and dry dusting, making them a versatile option for routine cleaning tasks across most kitchen environments.

In day-to-day kitchen use, microfibre cloths of this type perform well on stainless steel surfaces, worktops, equipment exteriors, and food preparation areas. The material is capable of removing up to 99.9% of viruses and bacteria when used with water alone, which is a meaningful hygiene consideration in food service settings. The cloths are rated to withstand 200 laundry cycles under standard washing conditions, or 100 cycles when washed with bleach, giving reasonable longevity for a cloth at this price point.

Key practical benefits include:

• Effective on both wet and dry cleaning tasks without changing cloths
• Supports colour-coded cleaning systems — blue designates general surface or equipment use in most schemes
• Durable enough for repeated commercial laundering
• Cost-effective per cloth when bought in packs of 12
• Reduces reliance on chemical cleaners for routine surface hygiene

These are economy-grade cloths, which suits kitchens where high turnover of cleaning cloths is expected or where cloths are replaced regularly as part of hygiene policy. For sites with more demanding cleaning requirements or where cloth durability is a priority, a heavier-duty microfibre option may be worth considering.

If you're putting together a colour-coded cleaning kit or want guidance on which cloth suits a particular cleaning zone, the team is happy to help you work through the options.

These blue non-woven cloth sheets are a practical everyday cleaning consumable designed for commercial kitchen, bar, and front-of-house environments. Each roll provides 300 individual sheets for general surface wiping, spill control, and cleaning chemical application or removal.

The non-woven construction means the sheets are lint-free, which matters when wiping down food contact surfaces, equipment, or glassware prep areas where fibres would be a problem. The material is sufficiently robust for both dry and damp tasks without tearing under normal working conditions, and the sheets are absorbent enough to handle wet spills without spreading liquid further across the surface.

The blue colour coding supports food safety colour separation practices, which is a practical consideration for kitchens following HACCP-based cleaning protocols. Key operational points:

• Lint-free finish suitable for food contact surface wiping
• Blue colour for colour-coded cleaning discipline
• Durable enough for both wet and dry surface use
• Can be dried and reused, reducing per-use cost
• 300 sheets per roll provides reasonable stock run between orders

For very high-volume sites running multiple cleaning stations simultaneously, it is worth considering whether a heavier-duty or larger-format cloth better suits the workflow. These sheets are well suited to standard kitchen and bar environments rather than heavy industrial cleaning tasks.

If you are consolidating your cleaning consumable supply or want to discuss colour-coded cloth requirements across your site, the team is happy to help you work out what makes sense.

The Scaritech heavy duty rolling cloth is a large-format linen pastry cloth designed for professional bakery use. At 1700x600mm it provides a generous working surface for rolling dough, sheeting pastry, and handling larger batches that demand space and control.

Linen is the traditional choice for this kind of work for good reason. It absorbs surface flour effectively, which helps maintain the correct dough consistency and prevents excess flour from being worked back in during rolling. The material develops a natural resistance to sticking with regular use, and at 325g it carries enough weight to stay flat and settled on a work surface without curling or shifting mid-task.

In a working bakery, a cloth like this earns its keep through straightforward reliability:

• Wide working area suits larger dough quantities and reduces the need to re-position mid-roll
• Linen construction absorbs excess flour without transferring unwanted moisture into the dough
• Holds its shape and lies flat on the bench during extended use
• Withstands repeated washing without significant deterioration to the fabric
• Lightweight enough to handle and launder easily between shifts

There are no installation requirements here, but it is worth noting this cloth carries no commercial warranty, so operators running high-frequency production should factor in rotation and replacement as part of normal consumable planning rather than treating it as a long-term capital item. For very high-volume sites, heavier-duty or more specialised pastry cloths may be worth considering alongside this one.

This cloth is well suited to artisan bakeries, patisseries, catering kitchens producing pastry in-house, and bakery training environments where a reliable, practical rolling surface is needed without significant outlay. It is less likely to meet the demands of an industrial-scale production line where continuous throughput and mechanical handling are the norm.

If you are equipping a new bakery section or want to discuss the right cloth specification alongside your broader pastry preparation setup, the team is happy to help.

These cleaning cloths from Puracycle are made entirely from bamboo, a naturally renewable and biodegradable material. Each pack contains two cloths, supplied in white and blue, and sized for general-purpose kitchen cleaning tasks.

Bamboo-fibre cloths are reasonably hardwearing for everyday wiping and surface cleaning, and the natural material handles stubborn residue without requiring aggressive chemical assistance in most cases. They are suitable for worktop cleaning, general spillages, and light equipment wipe-downs as part of routine kitchen hygiene practice.

• Made from renewable bamboo — no synthetic fibres
• Biodegradable at end of life, reducing landfill contribution
• Firm enough texture to tackle surface residue and staining
• Two cloths per pack, colour-coded white and blue for zoning

Being a natural-fibre product, these cloths are best suited to kitchens looking to reduce their reliance on single-use plastic-based cleaning materials. They are a practical choice for operations with sustainability commitments or those working towards reducing disposable cleaning waste. For high-volume or heavily soiled applications, a more industrial cloth or scourer may better suit the workload.

If you are reviewing your cleaning consumables more broadly, the team is happy to help identify the right products for your kitchen's hygiene regime.

These are single-use antibacterial cleaning cloths supplied in a convenient roll format, with two rolls of 500 cloths per pack. Each cloth is colour-coded red, making them straightforward to incorporate into a colour-coded cleaning system where different zones or surfaces are assigned specific cloth colours to reduce the risk of cross-contamination.

In a busy commercial kitchen, maintaining consistent hygiene standards across surfaces, equipment, and prep areas is a practical daily challenge. Colour-coded cloths are one of the simpler, lower-cost controls that support this — provided staff follow the system reliably. Red is commonly used for high-risk areas such as raw meat preparation surfaces, though your own HACCP plan should define the colour allocation for your site.

• Antibacterial — helps reduce bacterial transfer during surface wiping
• Colour-coded red to support zoned cleaning protocols
• Single-use format removes the hygiene risk of reused cloths
• Roll dispensing keeps cloths accessible and tidy at point of use
• Tested to BS EN 1186 for food contact material suitability

Being single-use, these cloths sidestep the laundering and cross-contamination risks associated with reusable cloths — a practical consideration in any kitchen operating under formal food safety management. The roll format also lends itself to wall-mounted or countertop dispensers, which can help with portion control and accessibility during service.

These cloths are suited to kitchens of all sizes — from small café operations through to large contract catering sites. If you need a different colour to complete your colour-coded system, or you are looking at higher-volume packs, it is worth checking the full range. If you are unsure how to structure a colour-coded cleaning regime for your site, feel free to get in touch — we are happy to talk it through.

These large green scouring pads from Jantex are a standard workhouse item in commercial kitchen pot wash areas. Made from polyester, they are designed for abrasive scrubbing tasks — removing burnt-on grease, limescale deposits, and stubborn food residue from pots, pans, trays, and kitchen surfaces.

In a busy kitchen environment, pot wash is one of the highest-turnover tasks of any service. A scourer that breaks down quickly adds unnecessary cost and slows the turnaround of cookware. These pads are constructed to handle repeated heavy-duty use, and a quick rinse after each use helps extend their working life before replacement is needed.

• Effective on burnt-on grease and baked-on residue
• Suitable for pots, pans, oven trays, and general surfaces
• Rinse-and-reuse design helps manage replacement costs
• Sold in packs of 10, keeping spares readily to hand
• Larger pad size covers more surface area per scrub

It is worth noting that green scourers at this abrasive level are not suitable for non-stick coatings or polished stainless surfaces where scratching is a concern. For those applications, a softer pad would be more appropriate.

If you are unsure which scouring products are the right fit for your pot wash setup or surface types, the team is happy to point you in the right direction.

The Scaritech heavy duty rolling cloth is a large-format linen pastry cloth designed for professional bakers who need a consistent, reliable surface for hand-rolling dough. At 2000x600mm, it provides a generous working area suited to production baking rather than occasional use, and the linen construction lends itself to repeated laundering without the cloth losing its integrity over time.

In a working bakery, surface consistency matters. Linen is a practical choice for this application — it absorbs flour evenly, reduces dough sticking without requiring excessive dusting, and stays flat under use rather than bunching or shifting. That makes it easier to achieve uniform thickness across pastry, pasta, and laminated doughs during busy production periods.

From an operational standpoint, the key advantages are straightforward:

• Large working surface accommodates high-volume production rolling in one pass
• Linen absorbs excess flour, helping maintain dough consistency across batches
• Durable construction withstands regular commercial laundering
• Flat, stable surface reduces prep time and rework
• Avoids the wastage and recurring cost of disposable alternatives

There is no commercial warranty on this cloth, which is worth noting for operations where equipment cover is a procurement requirement. It is suited to bakeries, patisseries, and production kitchens where rolling cloths are part of the daily routine. Sites with lower or more infrequent pastry output may find a smaller format sufficient, while high-volume production lines may benefit from having multiple cloths in rotation to allow for washing between shifts.

If you are unsure whether this format suits your workflow or production volumes, the team is happy to talk it through.

These Vogue honeycomb weave cloths are a straightforward, practical option for day-to-day wiping and surface work in a commercial kitchen. Made from 100% cotton, the honeycomb knit construction gives the cloth a degree of texture that helps lift surface moisture and residue without scratching, making them a common choice for general-purpose cleaning tasks across both front and back of house.

In a working kitchen environment, cloths like these tend to get through a lot of use across a single service. The 100% cotton construction holds up reasonably well to regular laundering, which matters when you are running a high rotation of cloths to maintain hygiene standards. They are best suited to surface wiping, bar work, and general service tasks rather than heavy-duty degreasing or abrasive cleaning.

• 100% cotton construction tolerates repeated commercial laundering
• Honeycomb weave texture aids moisture absorption and surface wiping
• Generous cloth size suits a range of wiping and drying tasks
• White colour supports visual hygiene checks and colour-coding systems
• Supplied in packs of 10, practical for maintaining a working stock

As with any colour-coded cloth system, it is worth considering how white cloths fit into your kitchen's existing hygiene protocol. For operations running strict zone-based colour coding, white may serve as a designated surface or front-of-house cloth depending on your policy.

If you are stocking up for a busy site and want to talk through quantities or cloth types for different areas of your kitchen, our team is happy to help.

The Jantex glass cloth is a fine-denier polyester and polyamide cloth designed for cleaning glass, mirrors, stainless steel surfaces, and glassware without leaving smears or lint behind. At 400x400mm it is a practical working size that sits comfortably in the hand for both wiping down and polishing.

In a busy kitchen or bar environment, presentation matters as much as preparation. This cloth handles the routine tasks that keep a service running smoothly — polishing glassware before service, wiping down stainless steel pass surfaces, and keeping display areas free from fingerprints and dust. The fine fibre construction picks up grease and moisture effectively without scratching surfaces.

• Smear-free finish on glass and polished stainless steel
• Non-abrasive — safe on delicate surfaces and glassware
• Blue colour supports colour-coded cleaning regimes
• Suitable for both wet and dry cleaning tasks
• Compact size for easy handling and storage

The blue colour coding is a practical consideration for kitchens operating a structured cleaning system. Keeping a dedicated cloth for glass and contact surfaces separate from those used elsewhere reduces cross-contamination risk and supports a more organised cleaning routine.

These cloths are sold individually. For sites with high glass turnover — busy bars, hotel restaurants, or event catering operations — it is worth considering how many cloths are needed per service to maintain hygiene standards without reusing a saturated cloth.

If you are building out a cleaning kit or setting up colour-coded systems across a new site, the team is happy to help you work out what you need.

The Spontex Spongyl is a synthetic cleaning cloth designed for general wiping and surface cleaning tasks in commercial kitchens and food service environments. Sold in packs of ten, they are a practical everyday consumable suitable for wiping down work surfaces, equipment exteriors, and general cleaning duties during and after service.

Colour-coded yellow makes these cloths straightforward to assign to specific cleaning zones or tasks, which supports basic hygiene management practice in kitchens that operate colour-coding protocols. Having a stock of ten cloths to hand helps ensure fresh cloths are available throughout a busy shift without interrupting workflow.

• Yellow colour coding supports kitchen hygiene zoning protocols
• Synthetic construction suitable for repeated use and rinsing
• Practical pack quantity for day-to-day stock management
• Suitable for wiping work surfaces and equipment exteriors

These are a simple, low-cost consumable rather than a specialist item, and there is little complexity to the buying decision. If you are looking to establish a colour-coded cleaning regime across your kitchen and want guidance on matching cloth types to tasks, the team is happy to point you in the right direction.

This is a roll of unbleached 100% cotton muslin cloth, 990mm wide and 10 metres in length, certified for food contact use. It can be cut to whatever length is needed for the task at hand, making a single roll practical across a range of kitchen applications rather than being a single-use item.

Muslin cloth is a long-standing workhouse fabric in professional kitchens. Its open weave makes it well suited to straining stocks, sauces, and infusions cleanly without trapping too much liquid, and it handles moderate heat without degrading, which is why it is commonly used for steaming desserts, puddings, and other preparations where the cloth needs to go into contact with hot food or a steamer basket. Being unbleached, it avoids the chemical treatment found in some alternatives, which matters when the cloth is in direct contact with food.

Practical day-to-day uses include:

• Straining stocks, consommés, and infusions
• Wrapping and steaming puddings and suet-based desserts
• Lining sieves and colanders for fine straining
• Cheese and dairy preparation work
• General food wrapping and covering tasks

At 990mm wide, the cloth is a generous width that suits most professional applications without excessive waste when cutting portions. The 100% cotton construction means it can be laundered and reused, which reduces ongoing cost and waste compared with disposable alternatives — though operators should follow their own food hygiene protocols regarding reuse and sanitisation.

This roll is appropriate for any commercial kitchen that uses muslin regularly. Higher-volume operations or those with specialist pastry or charcuterie requirements may want to consider stocking more than one roll to avoid running short during busy periods.

If you are unsure how this fits your kitchen's needs or whether a different specification would serve you better, our team is happy to help you work that out before you order.

The Spontex Spongyl is a synthetic cleaning cloth designed for general-purpose wiping and surface cleaning tasks in commercial kitchens and food service environments. Supplied in packs of ten in a distinctive pink colourway, these cloths are a practical, cost-effective solution for day-to-day cleaning duties.

In a working kitchen, having a reliable supply of designated cleaning cloths helps maintain hygiene standards and supports colour-coded cleaning protocols — pink is commonly used to distinguish cloths assigned to specific areas or tasks, reducing the risk of cross-contamination between surfaces.

• Synthetic construction holds up to repeated use and regular washing
• Pink colourway supports colour-coded hygiene systems
• Pack of ten provides a practical working stock
• Suitable for general surface wiping and spillage management
• Compact size suits most surface cleaning applications

These cloths are well suited to any commercial kitchen, café, or food preparation environment that requires a steady supply of general-purpose cleaning cloths. They are a straightforward consumable rather than a specialist product, but having the right cloth available in sufficient quantity makes a practical difference during busy service periods.

If you have questions about cleaning supplies or putting together a hygiene kit for your kitchen, the team is happy to help point you in the right direction.

The Kilner muslin square is a plain-weave cotton cloth used across a wide range of food preparation tasks. At 500x500mm it offers a practical working size for straining, wrapping, infusing and filtering — tasks that come up regularly in kitchens producing stocks, sauces, dairy-based preparations, preserves and fermented products.

In day-to-day kitchen use, a muslin cloth of this type earns its place in several ways. It allows fine straining without the clogging that can affect metal sieves, holds herbs and spices securely in a bouquet garni or spice sachet, and helps keep delicate proteins intact during gentle poaching. For kitchens producing cold brew coffee, jams, jellies or cheese, it handles the filtering and draining work reliably without adding unwanted flavour or texture to the finished product.

• Straining curds, whey and dairy preparations cleanly
• Wrapping and poaching fish, meat or terrines without breakage
• Infusing broths, stocks and sauces with herbs or spices
• Draining fermented vegetables and brines
• Filtering cold brew coffee, wines and fruit juices

Being 100% cotton, the cloth is washable and reusable, which matters in kitchens where single-use alternatives generate waste and ongoing cost. It should be laundered thoroughly between uses, particularly when moving between different food types, and inspected regularly for wear or fibre breakdown.

This cloth is well suited to artisan food production, small catering operations, development kitchens and any environment where fine food preparation techniques are a regular part of the workflow. If you use muslin frequently at volume, it is worth having several to hand to allow rotation through washing cycles.

If you are unsure whether this size or specification fits your particular preparation process, the team is happy to help you think it through.

The Scaritech heavy duty rolling cloth is a large-format linen pastry cloth intended for commercial baking environments where a reliable, non-stick rolling surface is needed throughout a busy production shift. At 1000x600mm it provides a generous working area suitable for larger dough portions and sheet pastry work.

Linen is a practical choice for this application. It absorbs surface flour evenly without retaining it in a way that disrupts dough hydration, and it lies flat and stable on a workbench without bunching or slipping. In a bakery producing consistently, that stability matters more than it might appear — an uneven surface or a cloth that shifts under pressure adds time and inconsistency to a process that depends on repetition.

At 400g the cloth has enough body to hold its shape in use while remaining easy to fold, store, and wash between sessions. Linen stands up well to commercial laundering, which is relevant for any site that needs to turn cloths around quickly across multiple shifts.

It is worth noting that this cloth carries no commercial warranty, which is typical for consumable textile items in this category. Sites with very high volume or aggressive laundering cycles should factor in replacement frequency when assessing overall cost.

This cloth is well suited to artisan bakeries, hotel and restaurant pastry sections, and any kitchen where pastry work is a regular part of production. For sites needing cloths in bulk or across multiple workstations, it is worth discussing quantity requirements with the team before ordering.

These Jantex non-woven washroom cleaning cloths are a straightforward consumable designed for routine washroom and bathroom maintenance in commercial premises. Each cloth is lightly scented and intended for wiping down sinks, tiles, surfaces, and fittings, leaving surfaces clean without smearing. They are supplied in blue, which fits into the widely used colour-coded cleaning system that most commercial cleaning protocols require.

In practice, the cloths are well suited to front-of-house washrooms in restaurants, hotels, cafés, and similar hospitality venues, as well as staff facilities in larger kitchens and food production sites. Their absorbency makes them practical for mopping up surface moisture and general surface wiping, and the single-use format helps reduce cross-contamination risk between areas.

• Blue colour coding supports compliant zoned cleaning routines
• High absorbency for wiping sinks, tiles, and wet surfaces effectively
• Lemon scent leaves washroom areas smelling fresh after cleaning
• Non-woven construction reduces smearing on smooth surfaces
• Pack of 50 provides a practical bulk quantity for regular use

It is worth noting these cloths are intended for washroom surfaces rather than food contact or kitchen equipment areas. If your site requires cloths across multiple zones, the red variant is also available for colour-coded differentiation. Pack size is suitable for sites with moderate cleaning frequency; busier venues may find it practical to order in greater volume.

If you are building out a broader cleaning schedule or colour-coded system across your site, the team are happy to help you think through what you need.

The Spontex Spongyl is a cellulose cloth reinforced with a polyester scrim, combining the softness and absorbency of cellulose with added durability from the woven backing. Supplied in blue, this pack of ten is a practical everyday stock item for commercial kitchens, front-of-house operations, and general food service environments.

In a busy kitchen, wiping cloths take considerable punishment — repeated wringing, exposure to cleaning chemicals, and high-frequency use across service. The Spongyl holds up well under this kind of daily workload. The polyester scrim helps the cloth retain its shape and resist tearing, which extends its usable life compared to a plain cellulose cloth.

The blue colour coding supports standard kitchen hygiene protocols, making it straightforward to designate these cloths to specific areas or tasks and reduce the risk of cross-contamination. Key practical points include:

• High absorption capacity for quick surface wipe-downs
• Polyester scrim reinforcement reduces premature wear and tearing
• Blue colour coding supports kitchen hygiene zoning practices
• Suitable for use with standard food-safe cleaning chemicals
• Pack of ten provides useful stock depth for busy sites

These are a general-purpose wiping cloth suited to most food service environments — cafés, contract catering, school kitchens, and pub kitchens alike. Sites with particularly high cloth turnover may find it worth reviewing pack sizes or considering a heavier-duty cloth option for more demanding tasks.

If you're reviewing your cleaning consumables and want a straightforward recommendation on what works in your type of operation, the team is happy to help.

These Jantex sponge cleaning cloths are a practical everyday cleaning consumable for commercial kitchens, bars, and front-of-house areas. Made from a cellulose and cotton blend, they offer good absorbency for wiping down surfaces, mopping up spills, and general cleaning tasks without relying on heavy chemical use.

In a busy kitchen or bar environment, having a reliable supply of colour-coded cloths is a straightforward way to support hygiene practice. The blue designation makes these suitable for general surface cleaning and non-food contact areas, fitting neatly into a structured colour-coded cleaning system. They are also commonly used for wiping milk frothers and cleaning around coffee machines and bar equipment where repeated use throughout service is expected.

• Absorbent cellulose and cotton construction handles both dry and wet cleaning tasks
• Blue colour supports colour-coded hygiene protocols
• Suitable for general surfaces, bar areas, and coffee machine maintenance
• Supplied in a pack of 10, making stock rotation straightforward
• No chemical dependency for routine surface cleaning

These cloths are a standard consumable rather than specialist equipment, and their suitability is broad — from small café counters to larger kitchen and bar setups. For operations running high cleaning volumes, it is worth considering how frequently cloths are cycled and replaced to maintain hygiene standards.

If you are putting together a broader cleaning supplies order or want guidance on colour-coding systems for your site, the team is happy to help.

This is a perforated roll of 50 individual blue microfibre cloths, each measuring 300x300mm. The cloths are made from a 90% polyester and 10% polyamide blend, which gives the fabric its characteristic fine-fibre structure. They tear off individually as needed and are suitable for both damp and dry cleaning tasks across a range of surfaces.

In a busy kitchen environment, microfibre cloths are valued for their ability to lift dust, grease residue, and fine debris from surfaces that a standard cotton cloth tends to smear or miss. The fine fibres work into joins, grooves, and tight corners without scratching, making them practical for stainless steel prep surfaces, equipment exteriors, and general worktop wipe-downs during and after service.

• Blue colour supports colour-coded cleaning systems to help prevent cross-contamination
• Non-abrasive fibres suitable for stainless steel and smooth equipment surfaces
• Effective for both dry dusting and damp surface cleaning
• Perforated roll keeps cloths contained and dispensing straightforward
• 50 sheets per roll provides a practical stock quantity for regular kitchen use

The blue colour coding is a practical consideration for any kitchen operating a cleaning protocol that separates cloths by area or task — a common requirement under food safety management systems. Using a designated colour for, say, general surfaces helps reduce the risk of a cloth used on a floor contact area being picked up for food prep surfaces.

These cloths are well suited to general-purpose cleaning across catering operations of any size, from small café kitchens to larger contract catering environments. They are a consumable item, and sites with high cleaning frequency may want to hold more than one roll in stock. If your operation requires a larger format cloth or a heavier-duty option for specific tasks, it is worth checking what else is available in the range.

If you are building out a colour-coded cleaning kit or have questions about cloth suitability for particular surfaces or tasks, the team is happy to help point you in the right direction.

These Rubbermaid Economy Microfibre Cloths are a practical, everyday cleaning cloth intended for general surface wiping in commercial kitchens and front-of-house areas. Each cloth measures 400x400mm and is made from microfibre, making them suitable for both wet cleaning tasks and dry dusting across a range of surfaces.

Microfibre performs well in food service environments because it lifts and traps debris and bacteria without relying solely on chemical cleaning agents. Used correctly with water, these cloths are effective at removing bacteria and viruses from hard surfaces, which is a genuine advantage in kitchen environments where hygiene standards need to be maintained consistently throughout service.

This pack of 12 green cloths is designed to slot into a colour-coded cleaning system — a straightforward way to reduce the risk of cross-contamination between areas such as food preparation surfaces, cooking equipment, and washroom facilities. Green is a colour commonly assigned to general food prep areas in many kitchen cleaning protocols, though individual HACCP plans will define exactly how colours are allocated.

• Suitable for wet cleaning and dry dusting across most hard surfaces
• Supports colour-coded cleaning systems to reduce cross-contamination risk
• Can withstand repeated laundering, supporting ongoing cost control
• Effective bacterial and virus removal when used with water
• Practical pack size for regular stock rotation in busy kitchens

These are positioned as economy cloths, and they are well suited to high-turnover environments where cloths are replaced or laundered frequently. For sites requiring a more heavy-duty or specialist cloth, higher-specification options are available. If you are putting together a full cleaning kit or HACCP-compliant colour-coded system, our team are happy to help you work through what you need.

These Rubbermaid Economy Microfibre Cloths are a practical, everyday cleaning cloth suited to general commercial kitchen and front-of-house use. Each cloth measures 400x400mm and is made from microfibre, which lifts and traps debris, grease, and moisture more effectively than standard cotton cloths when used correctly.

In day-to-day service, they perform well across routine surface wiping, equipment wipe-downs, and general hygiene tasks. The microfibre construction removes bacteria and viruses from surfaces when used with water alone, which is a useful property in food preparation environments where reducing cross-contamination risk matters. The cloths are rated to withstand 200 standard laundry cycles, or around 100 cycles if washed with bleach, making them reasonably durable for their price point.

The pink colour makes these straightforward to integrate into an existing colour-coded cleaning system — a common and practical approach in commercial kitchens to prevent cross-contamination between different zones or task types. Rubbermaid also offers the same cloth in blue, green, and yellow for sites that need a full colour-coded set.

• Effective for both wet surface cleaning and dry dusting tasks
• Supports colour-coded cleaning systems to reduce cross-contamination risk
• Withstands repeated laundering, reducing per-use cost over time
• Microfibre material lifts grease and debris without heavy chemical use

These are economy-grade cloths, well suited to lighter commercial use, back-of-house general cleaning, or as a cost-effective bulk option for high-turnover environments. Sites with very heavy or specialist cleaning demands may find a higher-specification cloth more appropriate.

If you are setting up a colour-coded cleaning programme across multiple zones and are unsure which colours to assign to which tasks, the team is happy to talk it through.

The Spontex Spongyl Green is a synthetic general-purpose cleaning cloth, sold in packs of ten. It is a straightforward, practical item designed for everyday surface wiping, spillage clean-up, and general-purpose cleaning tasks across commercial kitchens, front-of-house areas, and catering prep spaces.

In a busy kitchen environment, having a reliable supply of disposable-grade cloths on hand helps maintain hygiene standards and keeps cleaning routines moving without interruption. The green colour coding makes it straightforward to separate cloths by task or area in kitchens operating a colour-coded hygiene system, reducing the risk of cross-contamination between surfaces.

• Synthetic construction holds up to repeated use through a service
• Green colour coding supports kitchen hygiene zoning practices
• Pack of ten provides a practical working stock for daily use
• Suitable for wiping down preparation surfaces and equipment exteriors
• Compact size makes them easy to store in standard cleaning stations

These cloths are best suited to kitchens that go through cleaning materials at volume — catering operations, contract catering sites, and food service environments where maintaining stock levels of basic consumables is part of the day-to-day operation. They are a practical, no-frills option rather than a specialist cloth for heavy scrubbing or abrasive tasks.

If you are putting together a cleaning supplies order and want to check you have the right cloth type for a particular task or surface, we are happy to point you in the right direction.

These Rubbermaid Economy Microfibre Cloths are a practical, everyday cleaning cloth suited to commercial kitchen and front-of-house environments. Each cloth measures 400x400mm and the pack contains twelve, making them a straightforward bulk buy for busy sites that get through cloths quickly. The yellow colour is intended for use within colour-coded cleaning systems, helping staff maintain clear separation between cleaning zones and reducing the risk of cross-contamination.

Microfibre material lifts and traps particles, grease, and bacteria more effectively than a standard cotton cloth, and the cloths are effective for both wet surface wiping and dry dusting tasks. They are designed to withstand repeated laundering, which keeps running costs reasonable across a busy kitchen environment.

• Suitable for wet wiping and dry dusting tasks across kitchen and service areas
• Yellow colour supports colour-coded hygiene systems, keeping zones clearly separated
• Microfibre construction traps grease and bacteria rather than spreading them
• Durable enough for repeated commercial laundering cycles
• Pack of twelve provides practical stock depth for high-turnover environments

These cloths sit at the economy end of the Rubbermaid range, which makes them well suited to sites where cloths are used at high volume and replaced regularly. For operations requiring a more heavy-duty or longer-lasting option, Rubbermaid's broader microfibre range includes more resilient alternatives. They are not intended as specialist glass cloths or for fine surface polishing.

If you are building or reviewing a colour-coded cleaning protocol and want to make sure you have the right cloths assigned to the right areas, the team is happy to help you work through it.

The Envirowipe Barista Cloth is a heavyweight, natural fibre cloth designed specifically for wiping down professional espresso machines, steam wands, group heads, and other coffee equipment surfaces. Each pack contains ten cloths. The antibacterial additive helps inhibit the growth of bacteria on the cloth between uses, which is a practical consideration in any busy café or coffee service environment where cloths are in constant use throughout a shift.

In a commercial setting, barista cloths take a great deal of punishment — repeated contact with hot steam, milk residue, and coffee oils. The heavier weight of the Envirowipe means it holds up better under that kind of continuous use than a standard general-purpose cloth, and the natural fibre construction gives good absorbency without leaving lint on equipment surfaces.

• Antibacterial additive to help reduce bacterial build-up during use
• Heavyweight construction suited to repeated wiping during service
• Natural fibre for good absorbency without lint transfer
• Compostable — supports disposal in line with sustainability commitments
• Dedicated barista use keeps coffee station hygiene controlled

These cloths are well suited to café environments, coffee bars, hotel breakfast operations, and any site running espresso equipment through sustained daily service. For operations with very high cloth turnover, larger pack quantities may be more practical.

If you're unsure which cloth suits your particular setup or service volume, the team is happy to point you in the right direction.

The EcoTech Envirolite Antibacterial Cleaning Cloths are single-use microfibre cloths supplied in rolls of 500, with two rolls per pack. Sized at 250mm square, they are intended for general surface wiping, spill management, and routine hygiene tasks across commercial kitchen and food service environments.

In a busy kitchen, the discipline of colour-coded cleaning is one of the more practical ways to reduce the risk of cross-contamination between food preparation areas. Yellow is a widely adopted designation for lower-risk general cleaning tasks — surfaces, countertops, and non-food-contact areas — making these cloths a straightforward fit within an existing colour-coding system. The antibacterial properties add a further layer of assurance during service periods when surfaces need to be turned around quickly between uses.

Key practical advantages include:

• Colour-coded yellow format supports structured hygiene zoning
• Single-use design eliminates cross-contamination risk from reused cloths
• Microfibre construction picks up grease and residue effectively
• Supplied in roll format for dispensing convenience at the point of use
• High pack quantity keeps replenishment straightforward in high-turnover sites

As single-use cloths, they are well suited to kitchens operating under HACCP-based cleaning schedules where staff are required to use a fresh cloth for each task or zone. There are no installation requirements — they are ready to use straight from the roll. Storage space for bulk quantities is worth considering if cupboard space is limited.

These cloths are a practical choice for commercial kitchens, contract caterers, and food service operations of most sizes. Lower-volume sites may find smaller pack quantities more practical to manage stock rotation.

If you have questions about fitting these into a colour-coded cleaning programme or would like to discuss your broader hygiene consumables requirements, the team is happy to help.

These Robert Scott antibacterial cloths are a practical, semi-disposable cleaning solution commonly used across commercial kitchens, front-of-house areas, and food preparation environments. Supplied on an easy-tear roll of 200, they are made from an 80% viscose, 20% polyester blend — a construction that gives them reasonable absorbency and enough durability for wiping down surfaces, equipment, and worktops without falling apart mid-task.

In a busy kitchen, having a reliable supply of colour-coded cloths on hand is straightforward hygiene management. The blue designation follows the standard colour-coding system widely used in UK catering to separate cleaning cloths from those used in food contact or raw meat areas, helping teams stay consistent with their hazard controls without additional supervision.

Practically speaking, the semi-disposable format reduces the cross-contamination risk associated with re-using the same cloth across multiple surfaces — a common concern during high-tempo service. The tear-off roll format means cloths are dispensed cleanly one at a time, keeping the remainder hygienic and making it easy to monitor stock levels.

• Tear-off roll format keeps unused cloths hygienic and accessible
• Blue colour coding supports standard kitchen hygiene zoning
• Semi-disposable construction reduces cross-contamination risk
• Viscose-polyester blend offers practical absorbency for general wipe-down tasks

These cloths are well suited to kitchens of any size as a general-purpose surface cleaning consumable. Operations running higher volumes or specialist cleaning tasks may also want to consider heavier-duty or task-specific cloths alongside this format.

If you are stocking up on cleaning consumables and want guidance on quantities or suitable products for specific areas of your kitchen, the team is happy to help.