Steak Knife 220mm ( 12 Pack)
Steak Knife 220mm ( 12 Pack)
Steak Knife 220mm ( 12 Pack)
Steak Knife 220mm ( 12 Pack)

Tramontina

Tramontina Steak Knife 220mm — Pack of 12

SKU: JF891
Barcode: 37891116189000

£58.59(£70.31 inc VAT)

Age-restricted product. You must be 18 or over to buy this item. After you place your order you will be asked to verify your age with photo ID, and your order will be held until you do. Orders not verified within 7 days are cancelled.
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This pack of twelve Tramontina steak knives is a practical, no-fuss cutlery solution for restaurants, steakhouses, and hospitality venues that need reliable table cutlery in quantity. Each knife features a stainless steel serrated blade and a polywood handle, designed to hold up well through repeated commercial use and regular machine washing.

Serrated steak knives are the practical choice for front-of-house use. The serrated edge cuts through meat cleanly without requiring much force from the diner, which matters during a busy service when plates are going out quickly and the expectation is that everything on the table simply works. The broad handle shape provides a steady, comfortable grip — important both for the diner's experience and for reducing the chance of slips at the table.

From an operational standpoint, this knife offers a few features worth noting:

  • Dishwasher-safe construction supports fast turnaround between covers
  • Polywood handles resist warping and cracking under repeated wash cycles
  • Stainless steel blade does not corrode with normal commercial cleaning
  • Sold in a pack of twelve, making it straightforward to stock or top up covers

There are no special installation or storage requirements. These knives suit most standard cutlery storage and service setups. For venues running larger covers or looking to stock a full set across multiple sittings, it is worth considering how many packs are needed to maintain a full complement through a busy service without relying on continuous dishwasher turnaround.

This knife is well suited to restaurants, pubs, and hotel dining rooms serving meat dishes as a core part of the menu. It sits comfortably in the mid-range for commercial steak cutlery — appropriate for most table settings without being overly formal or overly basic. Venues with more specific requirements around handle material or blade finish may want to look at alternatives within the range.

If you are stocking cutlery across multiple sections or want guidance on quantities for your cover count, the team is happy to help you work through what you need.

Frequently asked questions

How many packs do I need to cover a busy service?

A useful rule of thumb is to hold at least twice your cover count in steak knives to allow for dishwasher turnaround during a sitting. For a 40-cover restaurant running back-to-back sittings, three to four packs of twelve is typically a practical starting point, though this depends on your wash cycle times and service pace.

Are these knives suitable for everyday use in a high-volume environment?

Yes, the stainless steel blade and polywood handle are both chosen for durability under commercial conditions. Polywood in particular is well regarded in catering cutlery for holding its shape and finish through repeated machine washing better than standard wood handles.

Can these knives be used for dishes other than steak?

Serrated knives are versatile at the table and work well with any dish that benefits from a cutting edge — grilled chicken, lamb chops, and similar proteins. They are not a substitute for a smooth-bladed dinner knife in formal settings, but for casual and mid-market dining they cover most table needs effectively.
Tramontina Steak Knife 220mm — Pack of 12

£58.59(£70.31 inc VAT)

£58.59(£70.31 inc VAT)

This pack of twelve Tramontina steak knives is a practical, no-fuss cutlery solution for restaurants, steakhouses, and hospitality venues that need reliable table cutlery in quantity. Each knife features a stainless steel serrated blade and a polywood handle, designed to hold up well through repeated commercial use and regular machine washing.

Serrated steak knives are the practical choice for front-of-house use. The serrated edge cuts through meat cleanly without requiring much force from the diner, which matters during a busy service when plates are going out quickly and the expectation is that everything on the table simply works. The broad handle shape provides a steady, comfortable grip — important both for the diner's experience and for reducing the chance of slips at the table.

From an operational standpoint, this knife offers a few features worth noting:

  • Dishwasher-safe construction supports fast turnaround between covers
  • Polywood handles resist warping and cracking under repeated wash cycles
  • Stainless steel blade does not corrode with normal commercial cleaning
  • Sold in a pack of twelve, making it straightforward to stock or top up covers

There are no special installation or storage requirements. These knives suit most standard cutlery storage and service setups. For venues running larger covers or looking to stock a full set across multiple sittings, it is worth considering how many packs are needed to maintain a full complement through a busy service without relying on continuous dishwasher turnaround.

This knife is well suited to restaurants, pubs, and hotel dining rooms serving meat dishes as a core part of the menu. It sits comfortably in the mid-range for commercial steak cutlery — appropriate for most table settings without being overly formal or overly basic. Venues with more specific requirements around handle material or blade finish may want to look at alternatives within the range.

If you are stocking cutlery across multiple sections or want guidance on quantities for your cover count, the team is happy to help you work through what you need.