Vogue

Vogue Fat Skimmer 8" Stainless Steel Kitchen Utensil

SKU: J670

£27.71(£33.25 inc VAT)

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The Vogue 8" Fat Skimmer is a stainless steel utensil designed for removing fat, foam, and debris from hot liquids — most commonly used at fryer stations and on stockpots during busy service. The raised edges help retain what you've skimmed while you move it to a disposal point, which makes the process tidier and more controlled than using a flat ladle or spider.

In a working kitchen, a reliable fat skimmer earns its place through repeated, unglamorous use. This one is built from stainless steel throughout, which means it holds up to the heat, resists corrosion from cooking oils and acidic stocks, and goes through the dishwasher without issue. It's a straightforward tool, but the quality of the construction matters when it's being used dozens of times per service.

  • Raised edges reduce spillage when carrying skimmed fat away from the pan
  • Stainless steel construction withstands high-temperature fryer and stockpot work
  • Easy to clean by hand or in a commercial dishwasher
  • A practical size for most commercial pots, pans, and fryer vessels

There's nothing complicated to consider before purchasing — no installation requirements, no power supply, no spatial planning. It suits most catering environments, from pub kitchens to contract catering operations. If you're equipping a larger brigade and need multiple utensils, or want advice on building out a full smallwares kit, the team is happy to help you put together what you need.

Frequently asked questions

Is this skimmer suitable for use with commercial deep fryers?

Yes — it's commonly used at fryer stations for removing surface fat and food debris from hot oil. The stainless steel construction handles the temperatures involved, and the raised edges help prevent spillage when moving the skimmer away from the fryer.

Can it go through a commercial dishwasher?

Yes. Stainless steel utensils of this type are generally dishwasher-safe in commercial machines. A quick rinse before racking is recommended if there's heavy fat residue, as it makes the wash more effective.

Is one skimmer enough for a busy kitchen, or should we stock multiples?

For a single fryer station or stockpot, one is usually sufficient during normal service. Higher-volume kitchens running multiple fryers or several stockpots simultaneously tend to keep two or three to hand so there's always a clean one available without interrupting workflow.

Vogue Fat Skimmer 8" Stainless Steel Kitchen Utensil

£27.71(£33.25 inc VAT)

£27.71(£33.25 inc VAT)

The Vogue 8" Fat Skimmer is a stainless steel utensil designed for removing fat, foam, and debris from hot liquids — most commonly used at fryer stations and on stockpots during busy service. The raised edges help retain what you've skimmed while you move it to a disposal point, which makes the process tidier and more controlled than using a flat ladle or spider.

In a working kitchen, a reliable fat skimmer earns its place through repeated, unglamorous use. This one is built from stainless steel throughout, which means it holds up to the heat, resists corrosion from cooking oils and acidic stocks, and goes through the dishwasher without issue. It's a straightforward tool, but the quality of the construction matters when it's being used dozens of times per service.

  • Raised edges reduce spillage when carrying skimmed fat away from the pan
  • Stainless steel construction withstands high-temperature fryer and stockpot work
  • Easy to clean by hand or in a commercial dishwasher
  • A practical size for most commercial pots, pans, and fryer vessels

There's nothing complicated to consider before purchasing — no installation requirements, no power supply, no spatial planning. It suits most catering environments, from pub kitchens to contract catering operations. If you're equipping a larger brigade and need multiple utensils, or want advice on building out a full smallwares kit, the team is happy to help you put together what you need.