Araven Other Equipment

These 22-litre square airtight containers from Araven are ideal for storage of non-perishable goods. Supplied singly, they come with 7 ColorClips to prevent cross-contamination, build in traceability label, measuring scale and side handles for easy handling and transportation.

22Ltr. With lid

These 18-litre square airtight containers from Araven are ideal for storage of non-perishable goods. Supplied singly, they come with 7 ColorClips to prevent cross-contamination, build in traceability label, measuring scale and side handles for easy handling and transportation.

18Ltr. With lid

These 12-litre square airtight containers from Araven are ideal for storage of non-perishable goods. Supplied singly, they come with 7 ColorClips to prevent cross-contamination, build in traceability label, measuring scale and side handles for easy handling and transportation.

12Ltr. With lid

These 8-litre square airtight containers from Araven are ideal for storage of non-perishable goods. Supplied singly, they come with 7 ColorClips to prevent cross-contamination, build in traceability label, measuring scale and side handles for easy handling and transportation.

8Ltr. With lid

These 6-litre square airtight containers from Araven are ideal for storage of non-perishable goods. Supplied singly, they come with 7 ColorClips to prevent cross-contamination, build in traceability label, measuring scale and side handles for easy handling and transportation.

6Ltr. With lid

These 4-litre square airtight containers from Araven are ideal for storage of non-perishable goods. Supplied singly, they come with 7 ColorClips to prevent cross-contamination, build in traceability label, measuring scale and side handles for easy handling and transportation.

4Ltr. With lid

2Ltr. With lid

1/1 Gastro sized stackable cutlery tray, finished in attractive granite grey. Neatly stacks, giving valuable storage space.

GN 1/1

100(H)x325(W)x530(D)mm. 1/1 GN Size. 4 Compartments

This is Araven's green colour-coded cutting board, sized to suit most commercial preparation stations. The green designation follows the widely adopted colour-coding convention used in professional kitchens to separate fruit and salad preparation from other food groups, reducing the risk of cross-contamination during busy service periods.

The board is made from a high-density, non-toxic material that is inert to food and resistant to the detergents and disinfectants commonly used in commercial kitchen environments. The surface is smooth enough for clean knife work whilst holding up to repeated daily use without significant scoring that would compromise hygiene. It is reversible, which extends usable life and gives kitchen staff a practical option during heavy prep runs without needing to swap boards entirely.

A few practical points worth noting:

• Colour-coded corners aid quick identification on busy prep stations
• Rubberised injected corners help keep the board stable on the work surface
• Reversible design effectively doubles the working surface before replacement is needed
• Dishwasher-safe construction supports efficient end-of-service cleaning routines
• Material is resistant to standard kitchen sanitisers and detergents

The board is well suited to smaller prep areas, satellite kitchens, or as part of a full colour-coded board set across a larger operation. For kitchens running high-volume prep over extended shifts, it is worth considering whether a thicker or larger board would better suit the throughput demands — the depth here is adequate for standard prep but heavier butchery work would call for something more substantial.

If you are putting together a colour-coded board system across multiple prep stations, or are unsure which sizes and designations suit your kitchen's workflow, the team is happy to help you work through the options.

The Araven GN 1/1 Display Case is a polypropylene food display container designed to fit standard gastronorm cold wells and display counters. It combines a full GN 1/1 footprint with a clear lid, allowing prepared foods to be presented cleanly and hygienically without obscuring what's inside. It is commonly used for sandwiches, cakes, pastries, and cold prepared items in grab-and-go and counter service environments.

In practice, these cases work well in any setting where food needs to be held ready for service while remaining clearly visible to customers and protected from the surrounding environment. The clear lid keeps food fresh during service periods without requiring operators to uncover and re-cover between uses — a small but meaningful advantage during a busy lunchtime run.

Practical advantages for front-of-house and kitchen teams include:

• Clear lid allows customers to view contents without removing it
• GN 1/1 footprint fits directly into standard cold display units and prep tables
• Lightweight plastic construction makes handling and washing straightforward
• Suitable for both counter display and refrigerated storage between services
• Stackable design supports efficient storage when not in use

As a plastic unit, it is not intended for hot-holding or oven use, and it should be kept away from direct heat sources. It is best suited to ambient or chilled display applications rather than heated counter environments.

This size is a practical choice for cafés, sandwich bars, hotel buffets, staff restaurants, and any operation running a self-serve or attended cold counter. For operations needing smaller portion-sized displays, smaller GN formats are available in the same range.

If you are unsure whether this fits your existing cold well or display unit, our team is happy to check compatibility before you order.

Water soluble. Colour: Black Use this pen to write the use by date or the contents on raven food storage boxes.

70oz | 2Ltr. Sold Singly Rectangular shape with lid, ideal for storing liquids in fridges. Dishwasher safe.

The Araven mobile food storage bin is a straightforward, practical storage solution designed for busy commercial kitchens. Made from polypropylene, it is built to handle the rigours of day-to-day food storage, from ambient dry goods through to frozen produce, and is rated to withstand temperatures as low as -40°C, making it well suited to blast chilling and deep-freeze environments.

In a working kitchen, reliable food storage is about more than just capacity. These bins are designed to nest and stack securely, which matters when floor and shelf space is under pressure during a busy service. The mobile design allows stock to be moved around the kitchen — between prep areas, cold rooms, and dry stores — without unnecessary lifting or decanting. The included lid keeps contents protected and helps maintain food hygiene standards between preparation stages.

Each bin is supplied with two sets of four colour-coded clips in red, yellow, green, and blue. This supports allergen management and cross-contamination control procedures, allowing kitchens to implement a straightforward colour-coding system across their storage without additional investment.

• Polypropylene construction is robust, easy to clean, and odour-resistant
• Colour-coded clip system supports allergen segregation protocols
• Lid-and-stack design keeps stored contents hygienic and saves space
• Mobile design reduces manual handling between storage and prep areas
• Compatible with optional drainer plates for wet goods such as fish and meat

This bin is best suited to small and medium kitchens looking for a practical, cost-effective storage solution. For sites requiring larger-capacity bins or more extensive mobile storage systems, higher-volume alternatives are available within the range.

If you are setting up a colour-coded storage system or want to discuss which bin sizes suit your operation best, our team is happy to help.

80(H) x 540(W) x 385(D)mm Tough, stackable polypropylene trays suitable for freezer storage to -40ºC, all sold separately in varying sizes. Size 540x 385x 80mm, this tray is dishwasher proof.

80(H) x 485(W) x 335(D)mm Tough, stackable polypropylene trays suitable for freezer storage to -40ºC, all sold separately in varying sizes. Size 485x 335x 80mm, this tray is dishwasher proof.

80(H) x 435(W) x 285(D)mm Tough, stackable polypropylene trays suitable for freezer storage to -40ºC, all sold separately in varying sizes. Size 435x 285x 80mm, this tray is dishwasher proof.

75(H) x 345(W) x 235(D)mm Tough, stackable polypropylene trays suitable for freezer storage to -40ºC, all sold separately in varying sizes. Size 345x 235x 75mm, this tray is dishwasher proof.

60(H) x 300(W) x 205(D)mm Tough, stackable polypropylene trays suitable for freezer storage to -40ºC, all sold separately in varying sizes. Size 300x 205x 60mm, this tray is dishwasher proof.

Capacity: 0.75Ltr This sauce dispenser from Araven is ideal for use with all kinds of oils, sauce, dressings, reductions and syrups. These dispensers are the perfect way to prepare your mise en place and speed up your service, from leading brand Araven who specialise in food storage and innovation.

Capacity: 350g. Material: Polyethylene Designed for dispensing of coarser spice mixes.

2/3 GN. Total Capacity: 120 eggs Circular stainless steel tray with raised edge and black PVC coating for effective non-slip surface.

Size: 15" / 38cm diamter Mircowave, freezer and dishwasher proof.

Size: 11" / 28cm diameter Mircowave, freezer and dishwasher proof.

Size: 9" / 23.5cm diameter Mircowave, freezer and dishwasher proof colander.

The Araven Defrost Kit is a three-part system comprising an outer storage box, a perforated inner insert, and a lid. The principle is straightforward: frozen food sits in the perforated insert, and as it defrosts, the released liquids drain away into the outer box below, keeping the food separate from the pooled meltwater throughout the process.

In a busy kitchen environment, defrosting large quantities of meat or poultry safely and consistently can be a genuine operational challenge. This kit addresses the two most common problems — cross-contamination risk from meltwater contact, and the mess that typically accompanies high-volume defrosting. By physically separating the liquid from the food, the process is cleaner, easier to manage, and more compliant with food safety best practice.

Practical advantages for kitchen teams include:

• Meltwater is contained and separated, reducing bacterial cross-contamination risk
• The lidded design allows safe refrigerator storage during controlled defrosting
• Suitable across a temperature range of -40°C to +90°C, making it compatible with both freezer and refrigerator use
• Easy to clean down between uses, with no complex components
• Stackable outer box supports organised cold storage

There are no installation requirements — this is a standalone piece of smallware. It is rated for use from deep-freeze temperatures up to +90°C, so it transitions directly from freezer to refrigerator without issue. The unit is lightweight enough for any team member to handle comfortably during busy prep periods.

This kit suits most commercial kitchens regularly defrosting portioned or whole cuts of meat and poultry — from pub kitchens and small restaurants through to larger prep operations. Sites defrosting very large volumes in a single cycle may benefit from running multiple kits or considering a larger-capacity alternative from the range.

If you are unsure whether this size suits your typical prep volumes, our team is happy to talk it through with you.

The Araven 18-litre sauce dispenser is a straightforward, practical container designed for storing and dispensing sauces, stocks, and similar liquids in a commercial kitchen environment. Made from polypropylene, it features an adjustable tap that allows kitchen staff to control pour volume directly at the point of use, without the need to lift or tilt the container.

In a busy service environment, portion control and consistency matter. The adjustable tap helps staff dispense a measured amount each time, reducing the kind of accidental over-pouring that adds up to meaningful wastage across a service. Between uses, the tap locks shut to keep contents sealed, limiting exposure to airborne contaminants — a useful feature in kitchens where hygiene standards are closely monitored.

The front-facing measurement markings give a clear visual indicator of remaining volume, so the container can be topped up before service rather than running dry mid-shift. Practical advantages include:

• Controlled dispensing reduces sauce wastage during service
• Lockable tap keeps contents sealed and limits contamination risk
• Volume markings allow straightforward stock monitoring
• Lightweight polypropylene construction is easy to handle and clean
• No tipping or ladling required, which speeds up the dispensing process

This is a counter or shelf-mounted unit suited to prep areas, sauce stations, and back-of-house holding. It works well in smaller operations — cafés, takeaways, school kitchens, and similar settings — where a single container can comfortably serve a day's or service's needs. For very high-volume kitchens turning over large quantities of sauce continuously, it may be worth considering a larger-capacity option.

If you're unsure which size or configuration would best suit how your kitchen operates, the team is happy to help you work through it.

These Araven sauce dispensers are polypropylene containers fitted with a hand pump and shut-off valve, sold as a pack of three. Each holds 1.5 litres and follows the GN 1/9 footprint, so they drop into standard refrigerated prep inserts and food service counter apertures without modification. They are designed for sauces, dressings, syrups, and similar pourable condiments in both staffed and self-serve settings.

The pump mechanism helps control portion consistency, reducing over-dispensing and waste during busy service periods. The shut-off valve minimises dripping between uses, which keeps serving areas tidier when throughput is high. Colour-coded tabs on each unit allow staff to identify contents quickly when refilling during service, and the transparent body means fill levels are visible at a glance without removing the lid or dismantling anything.

• Pump and shut-off valve for controlled, consistent dispensing
• GN 1/9 format fits standard food service and refrigerated prep counter inserts
• Colour-coded tabs support quick identification during service
• Transparent body allows fill levels to be checked without opening
• Dishwasher safe for straightforward end-of-service cleaning

Being dishwasher safe, the dispensers are practical to turn around between services. The polypropylene construction is robust enough for everyday commercial use, though it is worth noting these units are best suited to lower-viscosity products. Very thick sauces or pastes may not flow freely through the pump mechanism, so it is worth considering the consistency of what you plan to dispense before ordering.

These dispensers are well suited to cafés, sandwich bars, burger operations, and salad bars where a small number of condiments need to be consistently accessible. For operations managing a wider range of products or higher service volumes, larger-capacity formats are available within the range.

If you are unsure whether the GN 1/9 format will work with your existing counter setup, or whether the pump suits the products you are serving, feel free to have a conversation with us before placing an order.

Capacity: 1.5Ltr. Material: Polypropylene. Size: 1/9 GN Reduce wastage and deliver controlled portions with the Araven sauce dispenser. Featuring a shut-off valve and hand pump, the dispenser prevents leaks to keep your kitchen clean and save you sauce and money. 1/9 GN sized, the dispenser fits perfectly into food service areas, helping you to maintain a tidy and practical food station. A transparent design also allows you to see exactly when it needs refilling. Made from hygienic plastic, the dispenser is easy-to-clean to help you maintain your kitchen's hygiene at all times.