Catering Scales

The Vogue 300kg digital floor scale is a straightforward, heavy-duty platform scale designed for commercial kitchens and goods-in areas that need to weigh bulk deliveries, large sacks of dry goods, full containers, or other heavy items accurately and consistently. The raised tower positions the LCD display at a readable height, removing the need to crouch down to check a reading, which makes it a practical choice in busy environments where speed and ease of use matter.

In day-to-day operation, a scale of this capacity earns its place at the point where deliveries arrive. Checking incoming stock weights against supplier invoices, portioning large quantities of ingredients, or simply keeping a handle on stock levels all benefit from having a reliable floor-standing scale close to hand. The powder-coated carbon steel construction is suited to the kind of constant, repetitive use that goods-in and prep areas demand, and the ability to run from either mains power or batteries gives operators flexibility in where the scale is positioned — particularly useful where fixed power points are limited.

Practical benefits for kitchen operations include:

• Large platform accommodates sacks, crates, and oversized containers
• Raised tower display keeps readings visible without bending down
• Switchable kg/lb readout suits varied operational and recipe standards
• Mains or battery power allows flexible positioning around the kitchen
• Powder-coated carbon steel frame withstands regular commercial use

Installation is uncomplicated — the scale requires a flat, stable floor surface and either a mains socket or a set of batteries. There are no plumbing or gas connections involved. It is worth confirming that the floor surface in your goods-in area is level, as uneven flooring can affect weighing accuracy. The scale is not designed for use in wet rooms or areas subject to heavy wash-down, so placement should take that into account.

This scale suits operations that handle regular bulk deliveries or need to weigh large quantities of ingredients as part of their prep workflow — including hotels, contract caterers, central production units, and large restaurant kitchens. For sites with lighter or more precise weighing requirements, a smaller bench-top scale is likely a better fit. If you handle extremely heavy or awkward loads and need something more robust, it is worth discussing your specific requirements before purchasing.

If you are unsure whether this scale is the right capacity or format for your operation, our team is happy to talk it through with you.

The Taylor Pro Dual Platform Scale is a practical weighing solution designed to handle two common tasks at once. It combines a large platform capable of weighing bulk ingredients up to 5kg with a smaller, high-resolution platform suited to precise measurements up to 500g. Both platforms display readings simultaneously, so there is no need to swap between units or reset between tasks.

In a working prep kitchen, this arrangement proves genuinely useful. Batch cooking often requires both large quantities of base ingredients and small, precise additions — seasoning blends, raising agents, specialist flavourings — measured at the same time. Having both capacities on a single unit reduces bench clutter and keeps the workflow moving without interruption.

Key practical advantages include:

• Two independent platforms operated simultaneously from one display
• Large platform suited to bulk dry and liquid ingredients up to 5kg
• Small platform designed for precision work up to 500g
• Clear, easy-to-read display showing both readings at once
• Compact footprint relative to running two separate scales

This scale is well suited to smaller professional kitchens, bakeries, and prep operations where accurate portioning across a range of quantities is a daily requirement. It is a practical choice where bench space is limited but two-scale capability is needed. For high-volume production environments where multiple stations require independent weighing simultaneously, it is worth considering whether a greater number of dedicated single-platform units would serve better.

If you are unsure whether this scale matches the portioning demands of your kitchen, we are happy to talk it through.

The Vogue Waterproof Electric Scales are a practical battery-powered weighing solution designed for use in commercial prep environments. With a 3kg capacity and 0.1g graduation, they offer sufficient accuracy and range for most standard prep tasks including portioning, recipe batching, and ingredient measurement.

In a busy kitchen, scales take a great deal of daily use — they are handled frequently, exposed to moisture, and wiped down repeatedly during service. The waterproof construction here makes the unit more suitable for wet prep areas than a standard electronic scale, and the removable stainless steel platform simplifies cleaning without requiring the unit to be taken apart. The wipe-clean fascia keeps hygiene management straightforward during service.

Practical advantages for kitchen teams include:

• Waterproof build holds up in wet prep and pastry environments
• Removable stainless platform for quick, thorough cleaning
• Backlit digital display remains readable in varied lighting conditions
• Switchable kg/lb readout to suit recipe formats
• Battery operation removes the need for a nearby power outlet

Because these scales are battery-powered, placement is flexible — they can be moved between prep stations without being tied to a fixed socket. That said, battery dependency means keeping spares on hand is sensible, particularly in high-turnover kitchens where scales are in near-constant use.

These scales are well suited to smaller operations, prep kitchens, and back-of-house portioning where a lightweight, portable unit is more practical than a fixed bench scale. It is worth noting that these scales are not government-stamped and are therefore not suitable for retail food sales or any context requiring legally verified weights. For high-volume production sites or operations that need a larger platform and greater capacity, a heavier-duty model may be worth considering.

If you are unsure whether these scales are the right fit for your operation, the team is happy to talk it through.

The Vogue 5kg electronic scale is a straightforward, battery-operated portion control scale designed for everyday use in commercial food preparation. It reads in 1g graduations and can be switched between metric and imperial units, making it practical for kitchens working across different recipe formats.

In a working kitchen, accuracy at this level of graduation is genuinely useful for portioning ingredients, scaling recipes, and maintaining consistency across service. The scale operates without any complicated setup — switch on and it is ready to use, which matters when prep time is limited and bench space is shared between tasks.

From a practical standpoint, several details are worth noting:

• Splash-proof, wipe-clean fascia keeps the unit hygienic and reduces downtime for cleaning
• Large front-facing digital display is readable at a glance during busy prep
• Metric and imperial switching suits kitchens working from mixed recipe sources
• Auto-off function preserves battery life during idle periods
• Low battery indicator helps avoid unexpected power loss mid-service

One important consideration: these scales are not government stamped, which means they are not approved for use as retail trade scales where goods are sold by weight. They are suitable for back-of-house preparation use only. If you need trade-approved scales for retail or front-of-house use, a different product will be required.

This scale is well suited to small to medium kitchens, catering operations, and prep environments where reliable portioning is needed without the complexity or cost of a full trade-approved unit. For operations requiring a higher capacity or legal-for-trade certification, it is worth discussing the options before purchasing.

If you are unsure whether this scale fits your specific requirements, our team is happy to help you work through it.

The Vogue Electric Platform Scale is a straightforward digital weighing scale intended for food preparation use in commercial kitchens. It reads to a 5g graduation across a 15kg capacity, with a backlit digital display and a simple toggle between kg and lb units. A built-in rechargeable battery with USB-C charging means it can be used without a fixed mains connection, which gives reasonable flexibility in where it sits on a prep bench.

In a working kitchen, this kind of scale earns its place at the prep station for portioning, batch weighing, and recipe consistency. The stainless steel platform is practical from a hygiene standpoint — it wipes clean quickly and holds up to the daily contact with raw ingredients that would mark or degrade a lesser surface. The backlit display is easy to read in the lower light levels common in prep areas.

For operators considering this scale, the main practical advantages are:

• Cord-free operation via rechargeable battery reduces bench clutter
• Stainless steel platform is easy to clean and hygienic
• Dual kg/lb display suits kitchens working across recipe formats
• 5g graduation supports consistent portioning across a wide range of ingredients
• Wipe-clean fascia keeps the unit hygienic between uses

One important note: these scales are not government stamped for trade use. They are not suitable as retail food scales for selling goods by weight to customers. They are intended for back-of-house prep and portioning only.

This scale is well suited to smaller operations, catering prep kitchens, and anywhere a reliable portable scale is needed for day-to-day portioning. For kitchens requiring heavier-capacity weighing or trade-stamped units for retail use, a different model would be more appropriate.

If you're unsure whether this scale fits your workflow or you need guidance on capacity requirements, we're happy to help you work it out before you order.

The Vogue 10kg electronic scale is a straightforward portion and ingredient weighing scale designed for general use in commercial kitchen prep areas. It operates on battery power, displays weight on a front-facing digital readout, and switches between metric and imperial units without any complex setup. The 2g graduation makes it suitable for recipes where reasonable precision matters without requiring laboratory-grade accuracy.

In a working kitchen, these scales are most commonly used at the prep bench for portioning ingredients, controlling recipe consistency, and managing food costs. The auto-off function preserves battery life during quieter periods, and the low battery indicator reduces the risk of the unit cutting out mid-service without warning. The splash-proof, wipe-clean fascia holds up reasonably well in a prep environment where surfaces get wet and spills are routine.

Practical day-to-day advantages include:

• Quick unit switching between kg and lb without navigating menus
• Clear digital display readable at a glance from normal working distance
• Wipe-clean surface that doesn't trap food residue
• No mains connection required — battery-powered for flexible bench placement
• Compact footprint that doesn't monopolise limited prep space

One point worth noting: these scales are not government stamped for trade use. They are not suitable as retail food scales where weights-and-measures certification is a legal requirement. For kitchen prep and recipe work, this is not a concern, but operators running a retail counter or market stall would need a verified trade scale instead.

These scales suit small to medium kitchens, bakeries, cafés, and catering operations where consistent portioning supports quality and cost control. For sites needing a higher capacity or greater precision, it is worth looking at heavier-duty options before committing.

If you are unsure whether this scale fits your operation, or you need guidance on capacity or calibration requirements, we are happy to talk it through.

The Vogue Electric Platform Scale is a straightforward, battery-powered digital weighing scale designed for general food preparation use in commercial kitchens. It handles weights up to 30kg in 10g increments, covering most portioning, batch preparation, and ingredient weighing tasks that arise during a busy prep shift.

In day-to-day kitchen use, a scale like this earns its place at the prep bench. The large backlit display keeps readings legible in the lower-light conditions common in many kitchen environments, and the ability to switch between kilograms and pounds is a practical convenience when working from recipes in either format. The built-in rechargeable battery with USB-C charging means the scale is not tied to a wall socket, which gives a degree of flexibility in where it sits on the bench.

• Backlit digital display keeps readings clear during busy prep sessions
• kg/lb switching accommodates recipes in either format
• Stainless steel platform wipes down quickly between uses
• Rechargeable battery allows cordless use anywhere on the bench
• 10g graduation supports accurate portioning for batch cooking

There are no installation requirements — this is a portable, self-contained unit. The stainless steel platform is easy to wipe clean and holds up well in a damp kitchen environment. Being battery-powered, there are no electrical connection considerations beyond keeping the battery charged.

One important note: these scales are not government-stamped for trade use, which means they are not suitable as retail food scales for selling by weight to customers. They are intended for back-of-house preparation use only.

This scale suits smaller operations, prep kitchens, and catering teams that need a reliable, portable weighing solution for day-to-day portioning and batch work. Where higher-capacity or trade-approved weighing is a requirement, other options in the range may be worth considering.

If you are unsure whether this scale meets your operation's needs, our team is happy to talk it through with you.

The Vogue Electronic Scale is a straightforward battery-powered portion scale designed for everyday use in commercial food preparation. With a 3kg capacity and 0.5g graduation, it offers the kind of accuracy required for consistent portioning, recipe work, and ingredient measurement across a range of kitchen environments.

In a working kitchen, reliability and speed matter more than features you rarely use. This scale switches instantly between metric and imperial units, which is genuinely useful in kitchens working from mixed recipe sources. The large front-facing digital display is easy to read at a glance during busy prep sessions, and the intuitive controls mean staff can operate it without any setup or instruction.

• 0.5g graduation for accurate portioning and recipe work
• Metric and imperial switching without navigating menus
• Splash-proof, wipe-clean fascia for routine kitchen hygiene
• Auto-off function to preserve battery life during quieter periods
• Low battery indicator to avoid unexpected power loss mid-service

Being battery-powered, there are no electrical installation requirements — the scale can sit wherever it is most useful on the prep bench. It is worth noting that these scales are not government stamped and are therefore not suitable for use as retail trade scales where legal-for-trade certification is required. They are, however, well suited to back-of-house portioning, recipe preparation, and ingredient control.

This scale is a practical choice for smaller kitchens, cafés, bakeries, and prep areas where consistent portioning is needed without the bulk or cost of a larger platform scale. For high-throughput operations or heavier ingredients, a model with a greater capacity may be more appropriate.

If you are unsure whether this scale fits your prep workflow or whether a different capacity would serve you better, we are happy to talk it through.

The Taylor TE22FT is a heavy-duty digital portion control scale designed for professional kitchen use. It features a removable stainless steel platform, a clear LCD display, and touch-operated TARE and HOLD functions. It runs from a UK mains adapter or two AAA batteries, making it practical for both fixed prep stations and more flexible use around the kitchen.

In a working kitchen, accurate portioning reduces waste, supports consistent plate costs, and helps meet allergen and recipe compliance requirements. A reliable TARE function is particularly useful when weighing ingredients into bowls or containers, and the HOLD function allows readings to be captured without the operator needing to stay positioned directly over the display.

This scale is well suited to operations where portion accuracy matters day to day:

• Removable stainless steel platform for straightforward cleaning
• Touch TARE function for net-weight portioning into containers
• HOLD function captures the reading after the weight is removed
• Dual power via mains adapter or batteries for flexible placement
• Clear LCD display for easy reading in busy prep environments

It is worth considering where the scale will be positioned and whether mains access is convenient. Battery operation extends placement options but adds an ongoing consumable cost in high-use kitchens. The 10kg capacity covers most standard portioning tasks, though operations dealing with bulk preparation or larger batch work may find a higher-capacity model more practical.

This scale is a practical choice for cafés, restaurants, contract caterers, and school kitchens where consistent portioning is a daily requirement. It is straightforward enough for general prep use but robust enough to handle steady daily throughput.

If you are unsure whether this scale fits your particular workflow or volume, the team is happy to help you work through the options.

The Vogue Waterproof Electric Scales are a practical, accurate weighing solution designed for everyday use in professional food preparation environments. With a 5kg capacity and 0.1g graduation, they suit a wide range of portioning, baking, and ingredient-weighing tasks where consistency matters.

In a working kitchen, accuracy under pressure is what counts. These scales hold their readings reliably and respond quickly, which helps when a section is busy and there is little margin for error. The backlit display keeps readings legible in variable lighting conditions, and the ability to switch between kg and lb is useful in kitchens working from recipes in either format.

A few practical points worth noting:

• Removable stainless steel platform cleans down quickly between tasks
• Wipe-clean fascia resists moisture and food debris
• Operates on mains power or batteries, giving flexibility on positioning
• Waterproof construction suits wet-ingredient work and damp prep areas
• Compact footprint works on busy prep benches without taking up significant space

These scales can be positioned wherever the work requires — bench, pass, or pastry section — without being tied to a mains socket if battery power is preferred. It is worth noting that batteries are sold separately, and these scales are not government-stamped, so they are not suitable for use as retail trade scales where legal-for-trade certification is required.

These scales are well suited to smaller kitchens, cafés, bakeries, and prep sections where reliable portion accuracy is needed without the complexity of a larger platform unit. For higher-volume operations where heavier loads or greater platform size is a priority, a more substantial model may be worth considering.

If you are unsure whether these scales match your prep volumes and workflow, we are happy to help you work through the options.

The Taylor Pro 14kg waterproof digital scale is a straightforward, reliable bench scale designed for food preparation environments where both dry and liquid ingredients need to be measured accurately. It operates on a flat, toughened glass platform that can be used directly or with a separate measuring bowl, making it practical for a wide range of prep tasks.

In a working kitchen, this kind of scale earns its place at the prep bench. The waterproof construction means it can be wiped down thoroughly after use without concern, and the glass surface resists staining and odour absorption — both practical considerations in a busy environment where the scale may be used across multiple ingredients and shifts.

The key operational advantages are straightforward:

• Waterproof design supports proper cleaning and hygiene compliance
• Glass platform resists staining and odour transfer between uses
• Measures both weight and liquid volume from a single unit
• 14kg capacity handles bulk ingredient portioning in one pass
• Flat platform suits bowls, containers, or direct placement of ingredients

This scale is best suited to smaller independent kitchens, cafés, and bakeries where consistent portioning of both wet and dry ingredients is part of daily prep. It is a practical single-unit solution for operations that do not require the heavier-duty construction of a stainless-steel platform scale. For higher-volume sites or environments involving continuous heavy use, a more robust commercial platform scale may be worth considering.

If you are unsure whether this scale suits your prep volume or whether a different capacity would serve your kitchen better, the team is happy to talk it through with you.

The Taylor Pro is a straightforward dual-function digital scale designed for accurate weighing of both dry ingredients and liquids in a single unit. It comes supplied with a brushed stainless steel bowl that sits directly on the platform, allowing the user to measure ingredients without needing a separate container. The tare function zeros the display with the bowl in place, so only the ingredient weight is registered — a practical feature when building up a recipe in stages.

In a working kitchen environment, this type of scale is most useful at the prep stage, where consistent portioning and accurate measurement directly affect recipe reliability and cost control. The 5kg capacity covers the majority of everyday prep tasks — from weighing flour and sugar through to portioning proteins or measuring sauce volumes — without needing to transfer ingredients between containers.

The stainless steel bowl is easy to clean and hygienic in a food preparation context. Key practical points worth noting:

• Tare function allows staged ingredient addition without resetting
• Dual dry and liquid measurement in one unit
• Stainless steel bowl resists staining and cleans quickly between uses
• Compact footprint suits worktop use in most prep areas
• Simple two-display layout reduces operator error during busy service prep

This is a benchtop scale and requires a stable, level surface. It is battery-operated, so no mains connection is needed, which makes it flexible to position anywhere on a prep bench. It is not designed for heavy-duty continuous use in high-volume production environments; operations with very high throughput or requiring greater capacity should consider a heavier-duty platform scale.

The Taylor Pro 5kg is well suited to small to medium kitchens, bakery prep areas, and front-of-house stations where accurate measurement is needed without the footprint or cost of a larger platform scale. It is equally practical in catering operations that need a reliable secondary scale for lighter prep work.

If you are unsure whether this scale suits your prep volumes or whether a different capacity would serve your kitchen better, our team is happy to help you work through the options.

The Taylor TE11FT is a heavy-duty digital portion control scale designed for consistent, accurate weighing in commercial food preparation environments. It features a removable stainless steel platform, a clear LCD display, and touch-control TARE and HOLD functions. It runs from a mains adapter or on two AAA batteries, making it practical in a range of kitchen settings where access to a fixed power point may be limited.

In day-to-day kitchen use, accurate portioning reduces food waste, supports consistent plating, and helps maintain portion cost control across a busy service. A scale of this type earns its place at the prep bench, the pass, or in bakery and pastry sections where ingredient accuracy matters. The stainless steel platform resists staining and wipes down quickly, which counts for a good deal when time between covers is short.

Practical advantages for kitchen operators include:

• Removable platform simplifies cleaning and prevents build-up around the base
• TARE function allows for quick net-weight measurements in any container
• HOLD function captures a reading, useful where the display would otherwise be obscured
• Battery backup means the scale remains usable away from mains sockets
• Compact footprint suits space-limited prep areas

This scale is well suited to smaller to mid-sized operations — cafés, small restaurant kitchens, school or care catering, and bakery prep — where a reliable 5kg capacity covers the majority of everyday portioning tasks. For higher-volume production environments or applications requiring a larger capacity, heavier-duty platform scales may be worth considering.

If you are unsure whether this scale fits your prep workflow or you need guidance on the right capacity for your operation, the team is happy to help you work through it.

The Vogue Waterproof Electric Scales are a mains-powered digital weighing scale designed for use in commercial food preparation environments. With a 30kg capacity and 10g graduation, they handle bulk weighing tasks reliably — from portioning proteins and vegetables to scaling ingredients for batch cooking. The unit reads in both kilograms and pounds, with a backlit digital display that remains legible in varied kitchen lighting conditions.

In a busy prep kitchen, scales need to keep pace with the workflow. The straightforward tare function and clear display allow kitchen staff to work quickly without confusion, and the mains power supply means there's no risk of the scales running flat mid-service. The stainless steel platform is removable, which makes cleaning between tasks practical rather than an afterthought — particularly useful where wet ingredients, marinades, or raw proteins are being handled regularly.

A few practical points worth noting before purchasing:

• Waterproof construction makes them suitable for wet prep areas and regular wipe-down cleaning
• Removable stainless steel platform simplifies thorough cleaning and sanitising
• Switchable kg/lb readout suits kitchens working with mixed recipe formats
• Backlit display remains readable in varying ambient light conditions
• Mains-powered operation removes dependency on battery replacement

These scales are not government stamped, which means they are not approved for use as retail food sales scales — they are intended for back-of-house preparation use only. For sites that need to weigh directly at point of sale, a Trade Approved model would be required instead.

The 30kg capacity suits most prep kitchen tasks, including portioning larger cuts or batch ingredients. For operations working with very high-volume batches where a greater capacity would be an advantage, it is worth considering whether a heavier-duty bench scale would be more appropriate.

If you are unsure whether these scales are the right fit for your prep setup or workflow, the team is happy to help you work through the options.