San Jamar BDS4266 9-Compartment Two-Tier Dome Stacker Caddy

Product No: BDS4266

Product Description

The San Jamar BDS4266 is a two-tier condiment and garnish stacker designed for bar and table service environments. It holds nine compartments across two levels and features a patented domed lid that keeps contents covered and accessible during service without needing to be removed entirely. The unit is portable, so it can be repositioned on the bar top or service station as required.

In a busy bar or restaurant setting, having garnishes, condiments, and accompaniments organised and within easy reach makes a genuine difference during peak service. The stacker's tiered layout keeps multiple items visible and accessible at once, reducing the time staff spend reaching across the bar or searching through flat trays. The standard trays are designed to accommodate ice or compatible ice packs, which helps keep perishable garnishes — citrus, herbs, dairy-based condiments — at a safe temperature during a long service shift.

A few practical points worth noting:

  • Trays are interchangeable between standard and deep formats, allowing you to adapt the layout to your garnish or condiment mix
  • NSF-certified and dishwasher safe, supporting straightforward end-of-service cleaning routines
  • Portable design requires no fixed installation — suitable for bar tops, service stations, or buffet setups
  • The domed lid helps protect contents from ambient contamination during service

This caddy is well suited to cocktail bars, restaurant bar stations, and café counters where a compact, organised condiment centre is needed. It works equally well in front-of-house table service setups. For very high-volume sites running multiple service points, you may want to consider whether a larger-format or multi-unit arrangement would better suit throughput demands.

If you are unsure whether this model suits your specific service setup or are equipping several stations at once, the team is happy to talk it through with you.

Key Features

  • Two-tier layout holds nine individual compartments for garnishes and condiments
  • Patented domed lid allows access without full removal during service
  • Standard trays accept ice or ice packs to keep garnishes chilled
  • Interchangeable standard and deep tray formats for flexible configuration
  • NSF-certified construction and fully dishwasher safe for easy cleaning

Operational Benefits

  • Keeps garnishes and condiments organised and within reach during busy service
  • Chilled tray option helps maintain safe temperatures for perishable garnishes
  • Portable design repositions easily across bar tops and service stations
  • Flexible tray configuration adapts to changing menus or condiment selections
  • Quick end-of-service clean-down supports consistent hygiene standards

Specifications

Downloads

Frequently Asked Questions

Regular price £149.00 exc. VAT £178.80 inc. VAT
Stock due by (approx)