Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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Oak, Olive, Deli and Slate Boards
12 products
12 products
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£24.61(£29.53 inc VAT)
260(W) x 350(D)mm | 10 1/4 x 13 3/4" Large rectangular paddle board made from oak in a rustic oiled finish. Ideal for serving sharing platters at the table.
£6.51(£7.81 inc VAT)
Recess for slate CK409 Perfect for serving little dishes, this wooden frame will hold the small display slate from Olympia (CK409). The Bamboo used to make the board is sustainable and easily replenished. It is harder, more moisture resistant and more stable than oak, and is considered one of the greatest natural materials available.
£18.41(£22.09 inc VAT)
310(W)x 240(D)mm Steak/ presentation boards in durable and long lasting bamboo.
£7.65(£9.18 inc VAT)
Dimensions: 155 x 15 x 285mm Looking to add stylish and practical equipment to your business? Then APS has exactly what you need. High-quality materials and unique designs are sure to spruce-up any front of house.
£106.00(£127.20 inc VAT)
The Churchill Alchemy Wood Small Geo Deli Board is an acacia wood serving board designed for front-of-house table service. Each board includes a small recessed area shaped to hold a ramekin or sauce pot securely, making it a practical choice for deli-style dishes, burgers, sandwiches, and light bites where a condiment or garnish is served alongside the main item. Boards are supplied in packs of four, which suits operators equipping a section or standardising presentation across a floor.
Acacia is a dense, close-grained hardwood that holds up reasonably well under regular service use. The boards carry a food-safe lacquer finish that seals the surface, limits moisture absorption, and makes wiping down between covers straightforward. Like all wooden serving ware, they are not dishwasher-safe and should be hand-washed and dried promptly to preserve the finish over time.
In practical terms, these boards offer a few clear advantages for table service operations:
- Integral bowl recess keeps ramekins and sauce pots stable during plate runs
- Acacia grain gives a natural, unfussy presentation suited to casual dining menus
- Food-safe lacquer simplifies between-cover cleaning and supports hygiene standards
- Compact footprint works well on smaller covers and tighter table settings
- Pack-of-four format makes it straightforward to stock a consistent section
These boards are well suited to casual dining venues, gastro pubs, cafés, and deli-style concepts where a natural wood aesthetic fits the brand. They are not intended for hot food placed directly from the kitchen, and the surface is not appropriate for carving or heavy cutting. For operations needing a larger serving area, the Alchemy Wood range includes bigger format boards worth considering.
If you are putting together a table service scheme and want to talk through which board sizes and formats work for your menu, the team is happy to help.
£117.00(£140.40 inc VAT)
The Churchill Alchemy Wood Medium Geo Deli Board is an acacia wood serving board designed for front-of-house presentation in casual dining, deli, and bistro environments. Each board features a recessed section sized to hold a small ramekin or dipping pot securely in place, keeping accompaniments stable during transit from the pass to the table. Boards are supplied in packs of four, which supports a consistent look across multiple covers without mixing formats mid-service.
Acacia wood is a practical material for this type of serveware. It is naturally dense and holds up reasonably well under regular front-of-house use, and the food-safe lacquer finish makes wiping down between covers straightforward. These boards are intended for plated presentation — sandwiches, burgers, sharing plates, and deli-style service — rather than heavy prep work. They are hand-wash only; commercial dishwashers will cause the wood to warp or crack over time, so that needs to be factored into your back-of-house cleaning routine.
- Acacia wood construction with food-safe lacquer finish
- Integrated bowl recess keeps ramekins and dipping pots stable during service
- Pack of four supports consistent presentation across covers
- Suited to sandwiches, burgers, sharing plates, and deli formats
- Hand-wash only — not suitable for commercial dishwashers
These boards are well suited to independent restaurants, cafés, gastropubs, and delis running a casual or sharing-plate format. The Medium Geo sits in the middle of the Alchemy Wood range, and smaller and larger formats are available if your portion size or cover layout calls for a different board area.
If you are putting together a front-of-house serveware package or are unsure which board size works best for your menu, the team is glad to talk it through with you.
£116.00(£139.20 inc VAT)
The Churchill Alchemy Wood Geo Deli Board is a rectangular acacia wood serving board designed for front-of-house table service. Its most distinctive feature is three recessed, dimpled sections spaced along the board, each shaped to hold a small bowl, ramekin or side plate firmly in place. This makes it a practical choice for sharing plates, charcuterie, tapas, or build-your-own concepts where the board is an active part of the presentation rather than a simple carrier.
In service, the recessed sections do useful work — dishes stay put during transit from the pass to the table, which reduces the risk of spillage and keeps service looking clean under pressure. Acacia is a naturally hard-wearing wood that holds up well to regular front-of-house handling, and the food-safe lacquer finish means wiping down between covers is straightforward. The integrated handle makes clearing comfortable for floor staff working at pace.
- Three dimpled recesses hold bowls and ramekins securely during service
- Acacia wood construction handles the daily demands of regular restaurant use
- Food-safe lacquer finish supports hygienic wipe-down between covers
- Ergonomic handle aids comfortable carrying and table clearing
- Supplied in packs of four for a consistent look across multiple tables
These boards are not dishwasher-safe — hand-washing is the recommended approach to preserve both the wood and the lacquer. That is standard practice for wooden serveware and worth factoring into your pot-wash workflow before committing to volume. At 660g each, they are substantial enough to feel considered on the table without being awkward to carry.
They suit casual dining, sharing-plate concepts, and venues where tactile, natural materials form part of the table aesthetic. If you are working out quantities against your cover count or want to discuss how these fit into a wider table-service setup, we are glad to help before you place an order.
£167.00(£200.40 inc VAT)
These are individual serving boards cut from genuine olive wood, sold in packs of six. Because each piece comes from natural timber, the grain, colouring, and surface pattern will differ between boards — no two are identical. That variation is intentional and is part of the appeal for operators building a rustic or artisan-style table presentation.
Olive wood is naturally dense and close-grained, which gives it reasonable resilience under regular front-of-house use. The material carries inherent antibacterial properties. At this size, the boards are well suited to individual starters, charcuterie, antipasti, or small dessert presentations, and they handle a busy service comfortably when treated with normal care.
A few practical points worth noting before ordering:
- Each board is unique in grain and tone — adds visual interest to plating without additional effort
- Natural antibacterial properties from genuine olive wood
- Lightweight enough for comfortable single-hand carrying during service
- Hand-wash only — not suitable for commercial dishwashers
- Pairs well with slate, stoneware, or other rustic-finish tableware
The hand-wash requirement is the main operational consideration. For high-volume covers where turnaround speed matters, that constraint is worth thinking through before committing. These boards are best suited to gastropubs, bistros, and farm-to-table restaurants where the rustic aesthetic is a deliberate part of the concept. They are less appropriate for contemporary or minimalist table settings, or for operations where a dishwasher-safe format would be more practical. Occasional oiling will also help maintain the surface over time.
If you are putting together a table service collection and want to talk through what works well as a set, the team is happy to help before you place an order.
£191.00(£229.20 inc VAT)
These oval platters are cut from genuine olive wood and sold in packs of six, making them a practical choice for operators equipping a full section or building out a cohesive table presentation. Because olive wood is a natural material, the grain, colouring, and surface pattern vary from piece to piece — no two boards in the pack will look identical. For most casual and rustic dining concepts, that variation is part of the appeal rather than a limitation.
At 400mm in length, the oval format is a workable size for a shared starter, a charcuterie or cheese selection, or a single composed plate. The boards handle the pace of busy covers well and carry a 950g weight that feels substantial on the table without being unwieldy for floor staff to carry or set. Olive wood has natural antibacterial properties, which is a practical advantage in a food service environment.
A few operational points worth knowing before committing these to service:
- Hand-washing only — dishwashers will cause warping and cracking over time
- Periodic treatment with a food-safe oil extends service life and keeps the surface in good condition
- Natural grain variation means boards will not match exactly, which suits informal presentation but may not fit every concept
These platters are well suited to restaurants, bistros, wine bars, and casual dining operations where natural-finish tableware is part of the overall aesthetic. They complement slate pieces, textured ceramics, and other organic-finish serveware well. For operations requiring strict uniformity or high-frequency dishwasher cycles, a synthetic alternative would be worth considering instead.
If you are pulling together a full table presentation scheme and want a second opinion on what works well together in service, the team is glad to help.
£6.90(£8.28 inc VAT)
GN 1/3. Pack Quantity: 2 Olympia's food safe contemporary 1/3 gastronorm sized dark slate presentation trays are sealed with a clear varnish, as well as being waterproof, oil and liquid repellent with natural jagged edges, allowing for food items such as sushi and tapas to be displayed and served in a striking way.
£117.00(£140.40 inc VAT)
These Churchill wooden serving boards are a single-piece handled board intended for presenting sharing dishes, starters, and small-plate service at the table. The handle allows front-of-house staff to carry and place the board cleanly without touching the serving surface, which supports consistent presentation through a busy service. The boards include integrated indentations sized to hold ramekins, dipping pots, and small bowls, keeping multiple components stable and together when they arrive at the table.
In practice, these boards suit operations running antipasti, sharing starters, or small-plates formats where several elements need to land at the table as a composed unit. The wood construction sits comfortably in rustic, informal, and contemporary settings, and the boards are compatible with a range of Churchill ranges including Bit on the Side, Rustics, Rustic Snug Mugs, Igneous, and Menu.
- Handled design for clean, controlled table placement during service
- Integrated ramekin indentations keep components stable on the board
- Compatible with multiple Churchill tableware ranges for coordinated table concepts
- Wood construction suits rustic, informal, and contemporary dining environments
- Pack of four provides a practical base quantity for multi-cover rotation
As with any wooden serveware, these boards require hand washing and should not be submerged or put through a commercial dishwasher — sustained moisture will damage the wood over time. They are best suited to dry or lightly dressed food service rather than heavily sauced dishes, and a consistent drying routine between uses will help maintain their condition. Operators running high cover numbers will likely need to order in greater quantity to allow adequate rotation.
If you're building a full table concept around a specific Churchill range and want to confirm compatibility before ordering, we're happy to talk it through.
£92.36(£110.83 inc VAT)
These Churchill wooden serving boards are designed for informal food presentation at the table. Each board features a single handle and a flat wooden surface with small indentations to keep ramekins and small bowls stable during service. They are sold in packs of four, making them a practical choice when outfitting a section or refreshing a set of existing boards.
In a busy front-of-house setting, the handled design allows waiting staff to carry and place boards efficiently without the need for additional crockery or slate. The indentations are particularly useful for dishes served with accompanying sauces or condiments, reducing the risk of ramekins sliding during service. Wood presents well for rustic, sharing-style menus and suits a range of informal dining formats — from bar snacks and antipasti through to sharing starters and small plates.
- Handled design for easy single-handed carrying and placement
- Indentations hold ramekins and small bowls securely during service
- Natural wood finish suits rustic and informal menu presentations
- Compatible with a wide range of Churchill tableware ranges
- Pack of four supports consistent presentation across a section
Wood requires more attentive care than ceramic or melamine. These boards should not be submerged in water or put through a commercial dishwasher, and will need periodic oiling to maintain condition and appearance. For high-volume operations with fast turnaround requirements, it is worth considering whether wood suits your cleaning workflow before committing to a larger order.
These boards are well suited to casual dining restaurants, gastropubs, and bar kitchens running sharing-plate or small-plates menus. They are a practical mid-size option — operators needing a larger surface for more generous sharing dishes may find a bigger board format more appropriate for their menu.
If you are unsure whether these boards fit your service style or tableware programme, we are happy to talk it through.
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Oak, Olive, Deli and Slate Boards Buying Guide
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