Bonzer

The Bonzer 12577-01 is a stainless steel in-counter elevator cup dispenser designed for permanent installation into a counter surface. A spring-loaded mechanism lifts the cup stack progressively as each cup is removed, so the next cup is always presented cleanly at counter level. An adjustable spring and silicone gasket give the unit compatibility across a broad rim diameter range — 62mm to 98mm — which makes it genuinely practical for operators running more than one cup size from a single position.

In busy coffee shops, self-service canteens and quick-service restaurants, this type of dispenser earns its place by keeping cups consistently accessible throughout peak periods without staff needing to intervene or top up mid-service. Because the stack sits below the counter surface and cups are dispensed one at a time, they stay protected from counter splashes, dust and unnecessary handling — a real hygiene benefit in high-footfall environments.

• Spring-loaded elevator maintains a consistent dispensing height as the stack depletes
• Wide rim diameter range reduces the need for a separate dispenser per cup size
• In-counter position clears the work surface and supports a tidier service layout
• Stainless steel construction is straightforward to clean and built for sustained daily use
• NSF approval supports compliance in regulated food service environments

Installation requires a 120mm circular cutout in the counter, so this unit is only appropriate where that modification is feasible. The 450mm tube suits standard counter depths; where a higher cup capacity is needed, a longer 600mm version is available in the range. Before ordering, it is worth confirming your cup rim diameter sits within the 62–98mm range, as not all cup profiles will be compatible.

This dispenser is well suited to cafés, quick-service outlets and self-service counters where cups are drawn consistently throughout the day. If you are fitting multiple positions or want to confirm compatibility with your counter setup, we are happy to talk it through.

The Bonzer 12577-02 is a stainless steel in-counter elevator cup dispenser designed to sit flush within a counter cutout. A spring-loaded mechanism rises as each cup is taken, presenting the next cup at counter height automatically. The adjustable spring tension and silicone gasket allow the unit to accommodate cup rim diameters across a broad range within a single tube — a practical advantage wherever more than one cup format is used or where formats change between service periods.

In continuous beverage service — coffee shops, hotel breakfast stations, self-service counters, staff canteens — a correctly set elevator dispenser keeps things moving without staff having to reach into a container or lift a cabinet door. The 600mm tube holds a useful quantity of cups beneath the counter, reducing how often the dispenser needs reloading during a busy service. Stainless steel holds up well in the humid conditions typical of counter environments, where plastic alternatives tend to discolour and degrade over time. The tube removes cleanly for washing, which matters in any operation where hygiene standards are audited.

• Adjustable spring tension accommodates a wide cup rim diameter range in one unit
• Silicone gasket protects cup rims and maintains a stable, secure fit throughout the stack
• Stainless steel construction resists corrosion and cleans down quickly between services
• Flush in-counter installation keeps the countertop surface unobstructed
• NSF approved for commercial food service use

Installation requires a counter cutout of the correct diameter, and this unit is designed exclusively for in-counter fitting — it is not suitable for surface mounting. Counter material and below-counter clearance should both be confirmed before ordering, as the 600mm tube length needs adequate depth beneath the worktop. Where under-counter space is more limited, a shorter tube length is available within the Bonzer range.

This dispenser is well suited to cafés, quick-service restaurants, hotel beverage counters, and similar operations where cup access speed and counter hygiene both matter. It works best on moderate to high throughput counters running continuous or near-continuous service. If you are planning a multi-position installation or want to confirm which tube length suits your counter configuration, we are happy to talk it through before you place an order.

The Bonzer 12574-03 is an in-counter elevator-style cup dispenser with a 600mm plastic tube, designed to sit flush within a counter top and present cups at working height as each one is taken. The spring-loaded elevator mechanism rises automatically, keeping the next cup consistently accessible without staff intervention. A single tube covers rim diameters from 62mm to 98mm, accommodating a wide range of standard disposable cup sizes through an adjustable spring and silicone gasket arrangement.

In busy beverage service environments — coffee shops, café counters, self-service stations, and front-of-house drink points — this type of dispenser removes the need to handle cup stacks manually during service. The longer 600mm tube holds a greater quantity of cups than the shorter 450mm alternative, which reduces the frequency of top-ups during a peak period. The plastic construction keeps the unit lightweight and the overall cost modest, making it a practical choice where multiple dispenser positions are needed across a counter run.

• Single tube adjusts to fit cups with rim diameters from 62mm to 98mm
• 600mm tube length provides higher cup capacity between refills
• Spring-loaded elevator keeps cups presented consistently at counter height
• Silicone gasket supports a secure, rattle-free fit for varying cup profiles
• NSF approved and designed and manufactured in the UK

Installation requires a 120mm circular cut-out in the counter top. The unit drops in and is retained by the top ring, so no tools are needed once the hole is cut. It is worth confirming counter depth before ordering — the 600mm tube needs sufficient clearance below the worktop surface, and the shorter 450mm version is available where undercounter space is restricted.

This dispenser suits cafés, canteens, beverage bars, and any counter where a tidy, accessible cup presentation is needed. It is well suited to operations running a single cup size or a narrow range of compatible sizes. For high-volume sites considering multiple dispensers or integrated counter builds, it is worth having a conversation first to confirm tube length and cut-out positioning works within the planned layout.

This Bonzer unit is a stainless steel, elevator-style lid dispenser designed to sit flush within a service counter. The tube is installed through the counter surface and presents takeaway cup lids from below, so staff can lift a single lid cleanly without sorting through a loose stack. It is a straightforward piece of service equipment that addresses a common problem on busy takeaway counters.

In high-footfall cafés and coffee shops, the speed and hygiene of lid dispensing matters more than it might appear. A loose pile of lids on the counter gets knocked, handled, and contaminated during a busy service. The enclosed tube keeps the lid stack protected between uses, and the elevator mechanism means there is always one lid sitting at counter height, ready to take. The stainless steel body withstands the daily wiping and cleaning that a service counter surface demands.

The practical advantages over open lid storage are worth noting:

• Lids remain hygienically enclosed throughout service, reducing contamination risk
• Elevator mechanism presents one lid at a time, reducing over-handling and waste
• Flush in-counter fit keeps the counter surface clear and organised
• Stainless steel tube is robust and straightforward to clean down
• Consistent lid presentation supports quicker, more reliable dispensing during service

Fitting requires a cut-out in the counter surface, and the tube extends 450mm below the worktop, so clear depth beneath the counter is needed before installation. It is worth checking for pipework, drawer runners, or structural members in the intended cut-out zone before marking out. This unit accepts lids in the 79–90mm diameter range — confirming your current lid size before ordering is important, as a mismatch will mean the dispenser does not function correctly.

This dispenser is well suited to cafés, coffee shops, and quick-service counters where takeaway lids are dispensed consistently throughout the day. For operations with multiple service points or where an in-counter installation is not practical, surface-mounted and alternative tube-length options are available within the Bonzer range.

If you would like to confirm the right tube length or lid diameter for your counter setup before committing to an order, the team is happy to help you work through it.

The Bonzer in-counter lid dispenser is a stainless steel, elevator-style tube unit designed to sit flush within a counter cut-out and present takeaway lids one at a time at surface level. It accepts lids with a rim diameter of 79–90mm, which covers the cup sizes most commonly used across takeaway coffee and cold beverage service. The elevator mechanism lifts each lid to counter height so staff can retrieve it cleanly without reaching into the tube or disturbing the remaining stack.

In fast-paced beverage service, small friction points at the point of dispensing accumulate quickly across a busy shift. Having lids housed below the counter and presented cleanly at the point of need means staff can maintain their workflow without pausing to manage a loose stack or retrieve lids from an exposed pile. The enclosed tube also keeps lids protected between service periods, reducing the risk of contamination from counter spills or airborne contact.

Practical advantages over surface-mounted or open-stack alternatives include:

• Enclosed tube protects lids from counter spills and airborne contamination
• Elevator mechanism presents one lid at a time, reducing over-handling
• Flush in-counter fit keeps the service area clear during peak periods
• Stainless steel construction tolerates regular cleaning with commercial sanitisers
• Controlled single dispensing reduces lid waste from staff inadvertently taking multiples

Installation requires a counter cut-out sized to accept the tube, and it is worth confirming the depth available beneath your counter surface before ordering. Under-counter refrigeration, storage drawers, or existing pipework can all reduce the usable depth. This unit is designed for in-counter installation only and is not suitable for surface or wall mounting.

This dispenser suits cafés, coffee counters, quick-service restaurants, and any hospitality operation running takeaway beverage service at volume. If your site uses a broader range of lid sizes, or you need to cover several service points, it is worth thinking through whether additional units or a different tube configuration would better match your setup. If you would like to talk through compatibility with your counter build or existing lid range before committing, we are glad to help.

The Bonzer Plastic Lid Dispenser is a practical in-counter storage solution for disposable cup lids with a diameter of 79 to 90mm. Fitted into the counter surface rather than mounted above it, it keeps lids stored upright within the tube, dispensing them upward via an elevator mechanism for one-at-a-time access at the point of service.

In busy beverage service environments — cafés, coffee shops, quick-service counters and similar operations — having lids stored cleanly and within easy reach directly affects the speed and consistency of service. This dispenser keeps the counter clear, reduces the handling of loose lids, and limits unnecessary consumption by dispensing individually rather than leaving a stack exposed on the surface.

The plastic construction makes it a cost-effective option where multiple dispensers are needed across a counter run, without the outlay of stainless steel alternatives. It is well suited to sites where the primary requirement is clean, functional lid storage rather than a heavy-duty fabricated finish.

• Keeps lids hygienically enclosed and protected from contamination
• Elevator mechanism supports quick, controlled single-lid dispensing
• In-counter fitting keeps the counter surface clear during service
• Helps reduce lid wastage compared to open stack dispensing
• Straightforward to install into a cut counter surface

Installation requires a 120mm cut-out in the counter surface. It is worth confirming your counter material and thickness before ordering, as this affects both the installation process and the fit of the front ring. If you are fitting multiple dispensers into a single counter run or are unsure which lid size matches your cups, the team are happy to help work through the requirements before you order.

This is Bonzer's plastic elevator lid dispenser, designed to sit flush within a counter surface and deliver lids cleanly and consistently during service. The dispenser uses an elevator mechanism — lids are pushed upward as each one is taken — keeping the stack accessible without the mess associated with loose lids left out on a counter. The 600mm tube accommodates a generous stack depth, reducing how often the dispenser needs refilling during a busy shift.

In practice, these dispensers suit any operation serving hot drinks in lidded cups: coffee shops, cafés, quick-service restaurants, staff canteens, or hospitality venues with a self-serve or staffed beverage station. The enclosed tube keeps lids hygienically protected from airborne contamination and incidental contact, which matters in a commercial setting where food hygiene standards apply as much to packaging as to food itself.

Fitting requires a circular cutout in the counter surface, with a 120mm aperture and a front ring of 153mm — so the unit is best specified at the counter-build or refurbishment stage, though it can be retrofitted into suitable surfaces. The plastic construction keeps the unit lightweight and the cost lower than stainless alternatives, making it a practical choice where multiple dispensers are needed across a counter run.

This particular model is sized for lids with a diameter of 79–90mm. Getting that measurement right is the most important step — measure the rim diameter of the lid itself, not the cup. If you are unsure of your lid sizing or need guidance on how many dispensers your counter layout requires, feel free to get in touch with the team before ordering.

These are the genuine replacement gaskets for Bonzer pull-type cup dispensers. The gasket is the wear component that grips and holds the cup stack in position, and over time — particularly in high-turnover environments — it softens, distorts, or perishes, causing cups to drop or dispense inconsistently. Replacing the gasket restores reliable single-cup dispensing and avoids the waste and frustration of cups falling through in bunches during a busy service.

Bonzer produces gaskets across a range of diameters to suit different cup formats, from espresso-sized cups through to larger cold drink sizes. Selecting the correct size is straightforward provided you know the rim diameter of the cup you are using — the six available sizes cover most standard commercial cup formats in common use across cafés, quick-service restaurants, and hospitality operations.

• Correct gasket size restores consistent single-cup dispensing
• Prevents cup drop and stack bunching during busy service periods
• Suitable for both hot and cold cup formats across the Bonzer range
• Simple replacement that extends the working life of the dispenser unit
• Available in six diameters to match a wide range of cup rim sizes

The main practical consideration is confirming the cup rim diameter before ordering. If you are unsure which size corresponds to your current cup stock, it is worth measuring the outer rim of the cup rather than relying on the cup's nominal volume size, as different manufacturers vary slightly in their dimensions.

These gaskets are suited to any operation running Bonzer pull-type dispensers where cup dispensing has become unreliable. If you are unsure which gasket size matches your cups, or whether a worn gasket is the only cause of dispensing issues, we are happy to help you work through it before you order.

The Bonzer 12574-01 is an in-counter elevator cup dispenser with a 450mm plastic tube, designed to keep disposable cups within easy reach at the point of service. The elevator mechanism uses an adjustable spring-loaded pusher and silicone gasket, which allows the dispenser to accommodate a range of cup rim diameters from 62mm to 98mm — a single unit covering five common cup sizes. This makes it a practical choice where cup specifications vary or are likely to change over time.

In busy beverage service environments, having cups dispensed cleanly and at counter height reduces fumbling during peak periods and helps maintain a tidy service point. The elevator design presents the top cup at a consistent level as the stack depletes, which keeps service smooth without staff needing to reach into the unit. The plastic construction keeps costs down without meaningfully compromising durability in typical counter use.

Practical advantages in day-to-day service include:

• Single-unit coverage across five cup sizes, reducing the need for multiple dispensers
• Spring-loaded elevator maintains consistent cup presentation throughout the stack
• Silicone gasket helps protect cup rims and reduces contamination risk
• In-counter installation keeps the worktop clear and supports a tidy service layout
• NSF approved, supporting compliance in food service environments

Installation requires a 120mm cut-out in the counter surface, with the top ring sitting at 153mm diameter. This is a straightforward counter-drop-in unit with no electrical or plumbing requirements. It is worth confirming your counter depth and material before cutting, as the 450mm tube length determines how many cups can be stored in a single load. For sites with higher throughput or deeper counters, a 600mm version is available in the range.

This dispenser is well suited to cafés, staff canteens, quick-service restaurants, and self-service beverage stations where counter space is limited and a clean, hygienic cup presentation matters. It is a cost-effective choice for operators who want reliable everyday performance without unnecessary complexity. If you are unsure which tube length or cup size range best suits your setup, the team is happy to help you work it out before you order.