Jangro

This is a concentrated, general-purpose surface sanitiser from Jangro, formulated for use across food preparation and service environments where reliable surface hygiene is required. It is suitable for worktops, equipment surfaces, and other hard surfaces that need to meet food-safe hygiene standards.

In a busy kitchen, turnaround speed matters. The 30-second contact time means surfaces can be back in use quickly after cleaning, which is a practical advantage during busy service periods when prep space is at a premium. Being a concentrated formula, a single one-litre bottle goes considerably further than ready-to-use alternatives — diluted at 1:100 for routine cleaning or at 1:60 where heavier soiling is present.

• Concentrated formula reduces product consumption and storage space
• 30-second contact time supports fast surface turnaround
• Dual dilution rate for routine and heavy-soil applications
• Passes EN1276 bactericidal efficacy standard
• Eco-friendly formulation with reduced environmental impact

From an installation and usage standpoint, this product requires no special equipment — a standard trigger spray bottle or mop bucket is sufficient depending on the application. As a concentrated product, accurate dilution is important both for efficacy and to avoid unnecessary waste or residue on food-contact surfaces.

This sanitiser is well suited to catering operations of any size where a reliable, cost-effective surface sanitiser is needed day to day. It is commonly used in commercial kitchens, food service environments, and front-of-house areas. If you are equipping a larger site with multiple cleaning stations or need to review your full hygiene chemical range, our team is happy to help you work out what suits your operation best.

Jangro Concentrated Kitchen Sanitiser is an unperfumed, dilutable sanitising solution designed for use on hard surfaces in commercial catering environments. It cleans away general soiling and kills bacteria in a single operation, which helps streamline surface hygiene routines during and between service periods.

The product has been tested under dirty conditions and meets EN 1276 bactericidal standards at a dilution of 1:60 with a 30-second contact time. That level of independent verification matters in a commercial kitchen where documented hygiene compliance is part of day-to-day operations and food safety inspections.

Because it is concentrated, a single litre goes a considerable way when diluted correctly, making it a practical choice for kitchens that need to manage chemical spend without compromising on hygiene standards. Being unperfumed also makes it suitable for use around food preparation areas where strong fragrances could be a concern.

• Cleans and sanitises in one step, reducing the number of products needed
• Passes EN 1276 bactericidal standard under dirty test conditions
• Concentrated formula — dilutes well, reducing cost per application
• Unperfumed, suitable for use in food preparation areas
• Suitable for all washable hard surfaces in kitchen environments

This product is well suited to smaller catering operations, cafés, and prep kitchens looking for a reliable, cost-effective surface sanitiser. Larger sites with high-throughput cleaning requirements may find it worth discussing higher-volume or multi-surface chemical programmes with us.

If you have questions about dilution rates, surface compatibility, or fitting this into a broader kitchen cleaning schedule, we are happy to help.

This Jangro concentrate is an alkaline floor cleaner and degreaser formulated to cut through the heavy contamination typical of commercial food environments. It works against food oils, fats, grease, blood and general dirt on a wide range of hard floor surfaces, including concrete, ceramic tiles, painted and coated floors, anti-slip surfaces, and plastic walls and ceilings. Being a concentrate, a relatively small volume goes a considerable way when correctly diluted, and it is effective in both hot and cold water.

In busy kitchen environments, floor hygiene is a safety and compliance matter as much as a cleanliness one. Grease build-up on kitchen floors presents a slip hazard and can complicate food safety audits. This product is biodegradable and phosphate-free, which matters in food-regulated environments where chemical residue and environmental impact are subject to scrutiny. It is also compatible with scrubber-drier machines, making it practical for larger floor areas such as those found in production kitchens, bakeries, meat processing facilities and food manufacturing units.

• Alkaline concentrate effective on grease, fats, oils and food soils
• Works in hot or cold water and suits manual or machine application
• Compatible with scrubber-drier equipment for larger floor areas
• Biodegradable and phosphate-free, suitable for food-regulated sites
• Suitable for concrete, ceramic, anti-slip, painted and coated hard floors

This product is well suited to commercial kitchens, catering operations and food production environments where floor cleaning is a daily or shift-by-shift task. For sites with lighter requirements or less industrial soiling, a standard kitchen degreaser may be more appropriate. If you are unsure about dilution rates, surface compatibility, or which product best fits your cleaning regime, the team is happy to help you work that out before you order.

Jangro's 5-in-1 dishwasher capsules are a combined warewashing tablet that delivers detergent, water softener, rinse aid, glass protector, and a shine compound in a single pre-dosed unit. Each capsule is designed to release the correct amount of each component per wash cycle, removing the need to dose multiple products separately.

In day-to-day operation, the pre-measured format helps keep results consistent across staff changes and busy service periods, reducing the variability that comes with manual dosing. The detergent element works on dried-on and baked-on food residue, while the built-in rinse aid and shine compound aim to leave crockery and glassware clear without a secondary rinse product being required.

The practical advantages of the capsule format in a commercial setting include:

• No separate detergent, rinse aid, or salt dispensers to manage or refill
• Pre-dosed format reduces product waste from over-dosing
• Built-in water softener helps limit limescale build-up in hard water areas
• Glass protector helps reduce the clouding and etching that can affect glassware over time
• Straightforward for staff to use consistently without training

These capsules are suited to lighter-volume commercial dishwasher use — smaller operations such as cafés, staff canteens, or hospitality businesses running a single under-counter or countertop machine. For higher-volume sites or operations running continuous dishwashers and glasswashers through full service periods, a liquid or powder dosing system with a dedicated dispenser pump may offer better cost-in-use and dosage control.

If you are unsure whether capsules are the right format for your volume of covers or machine type, the team is happy to talk through the options.

This ready-to-use spray from Jangro is a neutral multi-surface cleaner and degreaser formulated around natural orange solvent extracts. It is designed to cut through grease, oil, wax, polish, adhesives, tar and ink on a broad range of hard surfaces, including glass, ceramics, most metals, plastics, and similar non-porous materials commonly found in commercial kitchens and front-of-house areas.

In a busy catering environment, a reliable general-purpose surface cleaner earns its place by handling the variety of soiling that comes with daily service — grease splatter on stainless prep surfaces, adhesive residue from labels, and general grime on hard-wearing fixtures. The citrus solvent base provides effective degreasing action without the aggressive chemistry of some industrial cleaners, making it practical for routine cleaning tasks across different areas of the operation.

Practical advantages for kitchen and cleaning staff include:

• Ready-to-use format — no dilution required, reducing handling risk
• Trigger spray bottle for targeted, controlled application
• Effective on a wide range of surface types and soiling
• Low-foam formulation suitable for use on softer surfaces where needed
• Citrus-based formula with a neutral pH, gentler on surfaces than alkaline degreasers

As a ready-to-use product, this spray is most practical for spot cleaning and routine surface maintenance rather than heavy-duty degreasing of heavily soiled kitchen equipment. For sites with very high cleaning volumes, a concentrated format may offer better cost-in-use. This size suits smaller operations, back-of-house cleaning stations, or as a top-up between larger supply orders.

If you are unsure which surface cleaner best fits your cleaning regime or soiling types, the team is happy to point you in the right direction.

This is a ready-to-use general-purpose surface cleaner from Jangro, supplied in a 750ml trigger spray bottle. It requires no dilution and is formulated for professional use on a range of hard and soft surfaces, making it a practical choice for routine cleaning tasks throughout a commercial kitchen or food service environment.

In day-to-day kitchen use, it handles the kind of light to moderate soiling that accumulates between deeper cleans — worktop splashes, countertop residue, equipment exteriors, and general contact surfaces. The ready-to-use format keeps things straightforward during service, where speed and simplicity matter.

• No dilution required — ready to apply straight from the bottle
• Suitable for use on hard surfaces including stainless steel, tiles, and plastics
• Practical trigger spray for targeted application, reducing product waste
• Formulated for professional cleaning standards in food service settings

As with any cleaning product used in a food preparation environment, operators should check compatibility with specific surface materials and follow the manufacturer's usage guidance, particularly around food contact surfaces and any required contact or rinse times.

This product is well suited to front-of-house and back-of-house general cleaning routines in cafés, restaurants, school kitchens, and similar settings. It is a single-bottle solution rather than a high-volume bulk cleaning system — sites with large surface areas to cover regularly may find a dilutable concentrate in a larger format more economical.

If you have questions about which cleaning products are appropriate for specific surfaces or kitchen types, our team is happy to point you in the right direction.

These concentrated degreaser sachets from Jangro are designed for routine cleaning of food preparation surfaces and equipment in commercial kitchens. Each sachet dissolves in water to produce a ready-to-use degreaser solution, making them a practical alternative to carrying and storing large containers of liquid chemical.

In day-to-day kitchen use, the sachets perform consistently on grease and food residue across a range of contact surfaces — worktops, equipment exteriors, and food preparation areas. The concentrate format means staff are always working with a correctly diluted solution rather than free-pouring liquid, which helps maintain consistent cleaning results and avoids over-use.

From an operational standpoint, the sachet format offers a few practical advantages worth noting:

• Eliminates the risk of spillage or over-dilution during preparation
• Significantly reduces storage space compared with liquid alternatives
• Lighter packaging reduces delivery weight and waste
• Phosphate-free and biodegradable formulation
• Simple to portion — one sachet per bucket, no measuring required

There are no installation requirements. The sachets require only a standard mop bucket or suitable container and cold or warm water. They are well suited to kitchens where chemical storage space is limited, or where reducing single-use plastic is a priority. A pack of 100 sachets provides a reasonable stock level for most sites without excessive storage demands.

If you are reviewing your kitchen cleaning chemicals more broadly or have questions about what's appropriate for your surfaces and equipment, the team is happy to help point you in the right direction.

These Jangro Probiotic Multi-Surface Cleaner sachets are a concentrated, biotechnology-based cleaning product designed for general surface and floor cleaning in commercial environments. Each sachet dissolves completely in water inside a standard spray bottle, producing a ready-to-use cleaner suitable for spray-and-wipe tasks across worktops, counters, and most hard surfaces, as well as general floor mopping applications.

The probiotic formulation works by using naturally derived bacterial cultures to break down organic matter and control odour at a microbial level, rather than simply masking smells. This approach can be particularly useful in areas prone to persistent odours — waste handling zones, refuse stores, and food preparation surfaces where conventional cleaners may address visible soiling but leave underlying organic residue.

From a practical standpoint, the sachet format offers some genuine advantages for day-to-day stock management and storage:

• Eliminates the need to store large volumes of liquid chemical on site
• 100% plastic-free sachet material — dissolves fully, leaving no packaging waste
• Significantly lighter and more compact to handle and transport than liquid equivalents
• Consistent dosing — one sachet per bottle removes the risk of over- or under-dilution
• Compatible with standard trigger spray bottles already in use in most kitchens

There are no specialist installation requirements. The sachets require only a clean spray bottle and water. They are straightforward to introduce into an existing cleaning regime without retraining staff beyond a brief demonstration of the dissolving process.

This product is well suited to catering operations looking to reduce chemical storage requirements or move toward lower-packaging consumables without compromising cleaning performance. It is equally practical for single-site kitchens and multi-site operations managing consumable logistics across several locations.

If you have questions about suitability for specific surfaces or want to discuss your wider cleaning consumable requirements, the team is happy to help.

These concentrated cleaner and disinfectant sachets from Jangro are a straightforward solution for sites that need to maintain consistent sanitisation standards across multiple surfaces. Each sachet dissolves into 10 litres of water to produce a ready-to-use QAC-based cleaner and disinfectant with a built-in deodoriser, making it suitable for regular use in food preparation areas, washrooms, and general service spaces.

The sachet format is particularly practical in busy commercial environments where accurate dilution matters. Pre-measured doses remove the guesswork from mixing, reduce the risk of over- or under-concentration, and help keep chemical usage consistent across a team. The phosphate-free, biodegradable formulation is well suited to operations with environmental commitments or waste disposal requirements to consider.

From an operational standpoint, the low-weight packaging offers a genuine logistical advantage over bulk liquid alternatives — easier to store, lighter to handle, and straightforward to reorder in quantity without taking up significant shelf or cupboard space.

• Pre-measured sachets eliminate dilution errors during busy service periods
• Cleans, disinfects, and deodorises in a single application
• Biodegradable and phosphate-free formulation
• Compact packaging reduces storage space requirements
• Suitable for food contact surfaces, washrooms, and general hard surfaces

This product is commonly used in catering operations, care homes, schools, and hospitality environments where surface hygiene is a daily operational requirement. If you are managing a larger site and need to discuss volume requirements or compatibility with your current cleaning regime, we are happy to help.

Jangro's Probiotic Soluble Cleaner and Degreaser is an enzyme-based cleaning product supplied as individual water-soluble sachets. Each sachet dissolves completely in water inside a standard spray bottle, producing a ready-to-use cleaner and degreaser with no plastic waste and no residual packaging to dispose of. The formulation is derived from naturally occurring ingredients and is designed to break down grease and fat from surfaces rather than simply shifting it temporarily.

In a busy kitchen environment, the format offers a practical alternative to bulky liquid containers. A sachet-based system reduces the amount of chemical stock that needs to be stored, which can be useful in kitchens where back-of-house storage is limited. Because the product is no-rinse and no-slip, it is suitable for use on food preparation surfaces, equipment exteriors, and most floor surfaces during daily cleaning routines without requiring a follow-up rinse cycle.

• Dissolves fully in water — no plastic sachet residue left behind
• No-rinse formula reduces cleaning time on food contact surfaces
• No-slip formulation suitable for floor mopping applications
• Enzyme action works to break down grease rather than redistribute it
• Significantly lighter and smaller to store than equivalent liquid volumes

As with any enzyme-based cleaner, it is worth checking compatibility with surface types in your specific kitchen before rolling out across all areas. The product is well suited to kitchens looking to reduce single-use plastic in their cleaning supplies without switching to a less effective product.

If you are reviewing your kitchen's cleaning chemical range and want to understand which products are appropriate for your surfaces and workflow, the team is happy to help.

Jangro Destaining Powder is a concentrated white powder formulated to remove tea and coffee stains from crockery, cups, and catering urns. It works through a soak method rather than aggressive scrubbing, making it practical for kitchens that need to turn around large volumes of crockery without risking damage to glazed surfaces.

In busy catering environments — staff restaurants, hotel banqueting, café operations, and similar settings — crockery can build up stubborn tannin staining that standard dishwasher cycles don't fully address. A periodic destaining soak keeps presentation standards up without the need for labour-intensive scrubbing or harsher chemical treatments.

Key practical points for day-to-day use:

• Gentle enough for regular use on all crockery types without surface damage
• Concentrated formula — a small measured dose makes a working solution suitable for a soak batch
• Effective on tea urns and catering equipment as well as cups and plates
• Short soak time required — fits into a standard kitchen cleaning routine
• 10kg supply reduces reorder frequency for high-usage sites

This is a straightforward product for most catering operations, but it's worth confirming suitability if you're dealing with specialist or antique crockery, or if you're looking to integrate destaining into a broader dishwash chemical programme. If you're unsure which cleaning products best suit your operation, our team is happy to point you in the right direction.

Jangro Dishwasher Powder is a concentrated warewashing detergent supplied in a 10kg resealable tub. It is designed for use in commercial dishwashers and tackles the everyday soiling common in busy catering environments, including food residues, tea and coffee staining, and general grease build-up. The concentrated formula means dosing quantities are relatively modest, helping to keep ongoing chemical costs in check.

In commercial kitchens, consistent results across a full service period depend on a detergent that performs reliably at the temperatures and cycle speeds typical of commercial machines. This powder supports that consistency, and its limescale-inhibiting properties are particularly useful in hard-water areas where scale accumulation can affect wash arm performance and shorten machine service intervals over time.

• Concentrated formula helps manage chemical usage and running costs
• Removes tea, coffee, and food staining from crockery and glassware
• Helps inhibit limescale build-up within the dishwasher
• Supplied in a resealable 10kg tub for practical storage
• Compatible with standard commercial dishwasher dispensing systems

The 10kg tub is a practical size for most sites — large enough to reduce reorder frequency without taking up excessive dry-store space. The resealable lid helps maintain powder quality between uses, which matters in kitchens where humidity can affect loose or poorly stored detergents.

This product is well suited to smaller commercial operations such as cafés, pub kitchens, care homes, and school canteens running a single dishwasher. Higher-volume sites processing large rack counts across a full day may find it worth considering a larger-format or liquid dosing system instead. If you are unsure whether this detergent is the right match for your machine type or water hardness, our team is happy to point you in the right direction.

Jangro Supreme is a concentrated, high-active washing up liquid intended for the manual cleaning of crockery, glassware, and kitchen utensils. It produces a rich, stable foam that holds up well even when working through heavily soiled loads, and it cuts through grease and dried-on food without requiring extended soaking time.

In a busy kitchen environment, the practical advantage of a product like this lies in its dilution rate. Jangro Supreme can be diluted at up to 1:600, which means a single litre goes considerably further than standard washing up liquids, helping to keep day-to-day chemical costs down without compromising cleaning performance. It performs reliably in both hard and soft water areas, which makes it a sensible stock choice regardless of your site's location.

The neutral pH formulation makes it appropriate for use on a wide range of surfaces beyond crockery and glassware — including hard kitchen surfaces — without risk of damage from harsh chemistry.

• Effective on grease and dried-on food during manual pot and dish washing
• High-foam formula that maintains performance under heavy soil loads
• Suitable for hard and soft water areas
• Can be used on hard surfaces as well as crockery and glassware
• High dilution rate helps reduce overall chemical spend

For single-site kitchens with lower throughput, the 1 litre format is a practical size to keep on the sink. Higher-volume operations or multi-site buyers may find it worth looking at larger format options to reduce packaging waste and cost per litre.

If you have questions about which cleaning products are best suited to your kitchen's workflow or water conditions, we're happy to point you in the right direction.

Jangro's Probiotic Multi Surface Cleaner is a biotech-based spray cleaner designed for everyday surface cleaning across commercial environments. Rather than relying on harsh chemical agents, it uses a combination of beneficial bacteria and enzymes that continue working after application, breaking down organic matter and neutralising odours at their source rather than simply masking them.

In a busy kitchen environment, this kind of residual action can be useful for surfaces that accumulate grease, food residue, or odour-causing organic build-up between deep cleans. The spray is suitable for use on most hard surfaces — including stainless steel, glass, mirrors, and general worktops — without leaving streaks or slip hazards on flooring.

From a practical standpoint, the formula is designed with low aquatic toxicity and is fully biodegradable, which is relevant for kitchens operating under sustainability policies or environmental procurement frameworks. Key characteristics worth noting:

• Probiotic bacteria and enzymes tackle odours at source, not just surface level
• Non-streak finish suitable for glass, mirrors, and smooth worktops
• Non-slip formula safe for use on hard flooring
• 100% biodegradable, vegan-friendly, and not tested on animals
• Made in the UK using sustainable production processes

As a 750ml trigger spray, this product is suited to day-to-day surface maintenance rather than heavy-duty periodic degreasing. It works well alongside a broader cleaning schedule where specialist degreasers handle tougher kitchen soiling.

If you're putting together a cleaning programme and want guidance on which products work well together in a commercial kitchen setting, the team is happy to help.

This is a ready-to-use surface sanitiser from Jangro's ntrl range, formulated using plant-based extracts rather than conventional chemical actives such as quats, chlorine, or aldehydes. It is designed for general non-food-contact surfaces — think front-of-house areas, washrooms, corridors, staff areas, and equipment exteriors — where a quick, effective sanitise is needed without requiring a wipe-down afterwards.

The spray-and-leave format makes it straightforward to use in busy service environments where staff time is limited. The fragranced formula leaves treated areas smelling clean, though it is worth being clear from the outset: because of the fragrance, this product is not suitable for food preparation surfaces or direct food-contact zones. For those areas, an unscented food-safe sanitiser is the appropriate choice.

In practical terms, this product suits operations that need a reliable general sanitiser for non-prep areas as part of a broader cleaning programme:

• Spray-and-leave application — no wiping or rinsing required
• Effective against bacteria and enveloped viruses, tested to EN 1276, EN 14476, and EN 13697
• Free from quats, chlorine, and aldehydes — gentler on surfaces and users
• 100% biodegradable formulation with vegan-friendly credentials
• Made in the UK using sustainable production processes with recyclable packaging

As a 750ml trigger spray, it is suited to smaller sites or as a top-up product alongside larger-format supplies. Higher-volume operations or those with extensive non-prep surface areas to cover may find it more economical to consider larger-format options within the same range.

If you are putting together a cleaning programme and want to make sure you have the right products across both food-contact and non-contact areas, the team is happy to help you work through what is appropriate for your site.

Limescale build-up is one of those maintenance issues that tends to be overlooked until it starts causing real problems. Left untreated, it reduces heating efficiency, restricts water flow and shortens the working life of equipment. This Jangro descaler is a straightforward liquid formulation designed to break down limescale deposits in kettles, showerheads, coffee machines and similar items that come into regular contact with hard water.

In a commercial or hospitality environment, the cumulative effect of hard water on small appliances and fittings adds up quickly. A kettle or coffee machine working harder than it should because of scale build-up uses more energy, takes longer to reach temperature and is more likely to fail prematurely. Regular descaling is a simple, low-cost measure that keeps equipment performing as it should and avoids unnecessary replacement costs.

The descaler is suited to routine maintenance use across a range of settings — hotel rooms, staff facilities, café counters and any site where kettles or showerheads are in daily use. The 500ml bottle is a practical size for ongoing stock, and the formula is designed to act quickly without extended soaking times in most cases.

If you have questions about which cleaning or descaling products best fit your site's maintenance schedule, the team is happy to help you work that out.

This is a ready-to-use kitchen surface sanitiser from Jangro's ntrl range, formulated without fragrance to make it suitable for use in food preparation areas where taint is a concern. It cleans and sanitises in a single step, cutting through grease and dried-on food residue while leaving a residual protective effect between cleans.

The formula is virucidal and bactericidal, tested to EN 1276, EN 14476 and EN 13697, which are the relevant European standards for surface disinfectants used in food environments. It is free from quats, chlorine and aldehydes, giving it a low toxicity profile for both users and the aquatic environment — a practical consideration for kitchens looking to reduce the chemical burden in their cleaning programme.

In practical terms, this suits kitchens that need a straightforward, compliant sanitiser for prep surfaces, equipment exteriors and work areas without the complication of dilution or dwell-time mixing. It is also suitable for use through fogging machines where a broader area treatment is needed. The plant-based formulation is vegan-friendly, and the packaging is recycled or recyclable.

• Unfragranced and food-safe — no taint risk in prep areas
• Kills bacteria and viruses to recognised EN standards
• No quats, chlorine or aldehydes — lower chemical exposure for staff
• Ready-to-use spray format — no dilution required
• Compatible with fogging machines for area-wide sanitisation

For kitchens working through higher volumes of sanitiser, this product is also available in larger formats. If you are unsure whether this formula is the right fit for your cleaning schedule or HACCP requirements, the team is happy to help you think it through.

This is a 5-litre enzyme-based cleaner and degreaser from Jangro's ntrl range, formulated specifically to break down and remove grease, fat, and organic soil from hard surfaces in commercial kitchens. Unlike conventional chemical degreasers, it uses plant-derived enzymes to permanently eliminate grease rather than simply displacing it, and requires no rinsing after application.

In a kitchen environment, grease accumulation on surfaces, floors, and equipment surrounds is a persistent hygiene and safety concern. This product is designed for routine use on those surfaces during and after service. The enzyme action continues working after application, which makes it well suited to areas where grease builds up gradually over time rather than requiring heavy periodic treatment. The no-slip formulation is a practical consideration for floor and threshold areas where wet cleaning can temporarily increase slip risk.

• No-rinse formula reduces cleaning time and water use
• Enzyme action permanently removes grease rather than masking it
• Supports surface friction after application — suitable for floor use
• Made from plant-based, sustainable ingredients with low aquatic toxicity
• Vegan-friendly formulation; packaging is recycled and/or recyclable

From a practical standpoint, this is a general-purpose surface cleaner rather than a heavy-duty oven or fryer degreaser. It is well suited to daily wipe-down routines on stainless steel prep surfaces, floors, and equipment exteriors. Kitchens with exceptionally heavy grease loads — particularly around solid-fuel or high-output frying equipment — may need a stronger alkaline degreaser for periodic deep cleans alongside this product.

If you are reviewing your cleaning chemical programme and want to discuss which products are appropriate for specific areas of your kitchen, the team is happy to help you think it through.

Jangro Degreasing Powder is a heavy-duty alkaline cleaning powder designed for the kind of grease build-up that routine surface sprays struggle to shift. In commercial kitchens, oils and fats don't just sit on surfaces — over time they polymerise and harden into a resinous residue that bonds to fryer baskets, tank walls, floor tiles, and extraction surfaces. This product is formulated specifically to break down that type of stubborn contamination.

In practice, it's most commonly used in two ways: as a soak or boil-out solution for deep fat fryers, where it lifts hardened oil from the tank interior and heating elements, and as a diluted scrubbing solution for heavily soiled floors and wall tiles in cooking areas. Regular use as part of a cleaning schedule helps prevent the slow accumulation of grease that can affect equipment performance and hygiene compliance.

• Boil-out cleaning for deep fat fryers, softening resinous oil deposits
• Heavy-duty floor and wall degreasing in cooking and prep areas
• General degreasing of cooking equipment exteriors and surfaces
• Preventative use to stop grease hardening between deep cleans
• Suitable for use on a range of commercial kitchen surfaces

The 10kg container suits kitchens that clean regularly and want to keep a practical stock on hand rather than ordering frequently. It's a straightforward, no-frills workhorse product — not specialised for any one surface type, but reliable across the general degreasing tasks most commercial kitchens deal with week to week.

If you're unsure which concentration or product type best fits your cleaning regime or the surfaces you're working with, the team is happy to point you in the right direction.

Jangro Sanitising Powder is a chlorine-based cleaning and sanitising product designed for use in commercial kitchens. It works as both a direct surface treatment and a soaking solution when dissolved in water, making it a practical option for general surface hygiene and equipment sanitising as part of a daily cleaning routine.

In a working kitchen environment, consistent sanitising of food-contact surfaces is a hygiene compliance requirement, not just good practice. This powder is well suited to that routine — applied to worktops, cutting boards, and similar surfaces, it helps remove stubborn staining while reducing bacterial contamination. The non-tainting formulation means it can be used on food preparation surfaces without the risk of residual odour affecting produce.

Practical benefits for kitchen operators include:

• Effective on both direct surface application and as a diluted soaking solution
• Suitable for worktops, chopping boards, and most hard kitchen surfaces
• Non-tainting formula safe for use in food preparation areas
• 10kg bulk format reduces frequency of reordering
• Helps support compliance with food hygiene surface sanitation requirements

The 10kg pack size is appropriate for sites with moderate to high cleaning demand — larger operations or multi-site procurement may want to consider whether a different pack format better suits their usage rate and storage capacity. As with all sanitising chemicals, it should be stored correctly, used at the manufacturer's recommended dilution, and handled in line with COSHH guidance.

If you're unsure which sanitising product best fits your cleaning schedule or surface types, the team is happy to help you work it out.

Jangro Tray Wash Detergent is a non-caustic cleaning solution formulated specifically for removing burnt-on food residue and baked-on grease from trays and bakeware. Unlike standard caustic-based cleaners, it is safe to use on materials that are sensitive to alkaline damage, including aluminium, plastic, and polycarbonate — surfaces that are common across most commercial kitchens.

In a busy kitchen environment, baking trays, sheet pans, and roasting trays take a significant amount of daily punishment. Carbonised grease and stubborn food deposits are a routine problem, particularly on aluminium bakeware where harsh detergents can cause discolouration, pitting, or surface degradation over time. This detergent addresses that directly, providing effective cleaning without the risk of surface damage that comes with caustic alternatives.

Practically speaking, it works well in both machine and hand-wash situations, which gives kitchens some flexibility in how they integrate it into their cleaning routine. For best results in a dishwasher or tray wash machine, pairing it with a rinse aid will improve drying and reduce water spotting.

• Safe on aluminium, plastic, and polycarbonate surfaces
• Effective against heavy burnt-on food and baked-on grease
• Suitable for use in dishwashers or by hand
• Helps extend the working life of bakeware
• Compatible with rinse aid for improved machine-wash results

This detergent suits operations of most sizes — from small café kitchens through to high-volume production environments — where aluminium or polycarbonate bakeware is in regular use. The 20-litre format is practical for kitchens that go through cleaning products at volume and want to reduce how often they reorder.

If you are unsure about dilution rates or compatibility with your existing warewashing setup, the team is happy to advise.

Jangro's Premium Surface Sanitiser is a 70% isopropyl alcohol (IPA) spray disinfectant designed for professional use across catering, hospitality, and food service environments. It kills bacteria and viruses on contact and carries certification to EN 1276, EN 13697, and EN 14476, covering a broad spectrum of pathogens including enveloped viruses.

In a busy commercial kitchen or front-of-house setting, speed and reliability matter. This sanitiser dries quickly without leaving a sticky residue, which makes it practical for surfaces that need to be back in use promptly — prep counters, contact points, equipment handles, and service areas. It can be used as a spray-and-wipe or left to air-dry where appropriate, depending on the surface and situation.

Practical day-to-day advantages include:

• No rinsing required, reducing downtime between cleans
• Fast-drying formula leaves no residue on treated surfaces
• Suitable for most water-resistant hard surfaces
• Certified performance against bacteria and enveloped viruses
• Ready to use straight from the bottle — no dilution needed

This product is intended for professional use rather than domestic settings, and care should be taken to follow safe handling guidance for alcohol-based disinfectants. It is not suitable for porous or absorbent surfaces, and ventilation in enclosed areas is advisable given the alcohol content.

It is a practical choice for catering operations, food preparation areas, and front-of-house touchpoints where regular sanitisation is part of daily hygiene protocols. Sites with very high-frequency sanitising demands may find value in also considering a larger-format supply to reduce how often stocks need replenishing.

If you have questions about fitting this into a broader kitchen cleaning schedule or want to discuss chemical compliance for your operation, our team is happy to help.